اسم مخفي
٣-٥ سنوات خبرةاسم مخفي
Hygiene Officer
أعمل و ابحث عن فرص جديدة
Problem solving skills and team collaboration
Implementation of the requirements of the National Food Safety Authority
Implementation Food Safety Management system (HACCP, PRPs, GMP, GHP, ISO 22000)
Monitoring Critical Control Points (CCPs)
Cooked Temperature monitoring and control of Rapid Cooling of cooked temperature
Raw Material Inspection and Finished Product Verification
+4
+8
+7