Job brief

We are seeking an experienced and passionate Pastry Chef to join our team.

Your expertise in preparing a variety of mouthwatering desserts, cheesecake and pastries, combined with your creative flair in developing unique tastes and recipes, will be essential in delighting our customers.

As an ideal candidate, you should have a strong background in culinary arts and a genuine passion for creating sweet and delectable treats.

Your commitment to upholding health and safety standards is crucial to ensuring the highest quality of service to our clients.

By delivering exceptional culinary experiences, we aim to enhance customer satisfaction and foster the growth of our clientele.

Join us in creating memorable moments through the art of pastry-making.

• Prepare a wide variety of goods such as cakes, Waffles, pies, bread etc. following traditional and modern recipes.
• Handle the stock of ingredients required to prepare bakery items, understand the ingredient quantities, and list them down.
• Guide junior pastry chefs in executing their daily tasks like baking dishes, determining ingredients and understanding customer needs.
• Create new decorations for bakery items like cakes and pastries to make the dishes beautiful, and add more variety to the menu.

Skills

• Certificate in culinary arts, pastry-making, baking or relevant field.
• Experience in developing pastries, cakes and related items in a professional setting.
• A skilled pastry chef capable of utilizing the appropriate ingredients according to the preparation.
• Skills in monitoring the final details in preparations to meet customer requirements.