• Create and execute a seasonal dessert menu that reflects the restaurant’s style.
• Prepare a wide range of pastries, desserts, and baked goods, ensuring consistency and quality in every item.
• Maintain cleanliness and organization of the pastry station, adhering to food safety and sanitation guidelines.
• Collaborate with the kitchen team to ensure timely service and a smooth flow during service hours.
• Manage inventory and ordering of pastry supplies, minimizing waste and ensuring freshness.

Skills

Position Title:                Pastry Chef

Employment Type:       Full Time

Salary:                              up to 4K AED depending on experience and qualifications plus transportation and accommodation

Job Location:                 Al Ain, UAE

About the Client:

A cozy restaurant with a welcoming atmosphere that offers a wide range of snacks and coffee.

Qualifications:

• Open to Asian nationals
• 35 years old below
• Preferrably with a degree in culinary or any relevant certifications
• Minimum 2 years of proven experience as a Pastry Chef (Japanese cuisine) or in a similar role in a restaurant or bakery/coffee shop within UAE
• Must have strong knowledge and experience of pastry techniques, ingredients, and plating
• Immediate joiners will be prioritized.