• You will demonstrate exceptional knife skills and precision in slicing fish and other ingredients to achieve consistent and visually appealing sushi creations.
• Demonstrating exceptional knife skills and precision in slicing fish and ingredients, ensuring consistent and visually appealing sushi creations.
• Exploring your creative side to invent new and exciting sushi rolls, while still preserving the essence of traditional sushi-making methods.
• Ensuring the excellence of our sushi offerings through meticulous preparation and presentation, aiming to exceed our customers' expectations.
• Assisting in inventory management and cost control measures, supporting the smooth operation of our sushi kitchen.
• Engaging in proactive communication with colleagues and management to optimize inventory management, ensuring a well-stocked and efficient kitchen.

Skills

• Committed to upholding strict food safety and sanitation standards, maintaining a spotless and well-organized sushi bar for a hygienic dining environment.
• Exceptional interpersonal skills, providing attentive customer service by engaging with diners, explaining sushi dishes, and accommodating individual preferences.
• Ensuring a clean and organized sushi bar, strictly adhering to food safety and hygiene guidelines to provide a safe dining environment.
• Possessing outstanding knife-handling abilities, creating beautifully presented sushi dishes with meticulous attention to detail.
• Demonstrating superior knife skills, guaranteeing the flawless and artistic presentation of each sushi masterpiece.
• Demonstrating exemplary customer service, attentively catering to guests' needs, explaining sushi choices, and creating a welcoming dining atmosphere.
• Masterful knife craftsmanship, consistently delivering visually appealing sushi creations through precise slicing and presentation.