Job Description:

• Ensure accurate tracking of all inventory movements, including food and beverage costs, recipe costing, inter-kitchen transfers and employee consumption, with detailed variance analysis and reporting.
• Oversee daily and monthly reporting of food and beverage costs, including cost of sales, wastage, pilferage and efficiency, while ensuring accurate data entry and compliance with procedures.
• Conduct regular audits of F&B operations, including purchasing, receiving and preparation processes. Provide actionable recommendations for improvements in control and cost management.
• Prepare and distribute daily and monthly F&B cost reports, perform surprise spot checks at F&B outlets and collaborate with management to ensure accurate pricing, discounts and inventory control.

Skills

Position Title:             Group Cost Controller

Employment Type:      Full Time  

Salary:                        up to 18K AED all-inclusive depending on experience and qualifications 

Benefits:                      As per UAE labor law

Job Location:              Abu Dhabi, UAE 

About the Client: 

A leading UAE firm driving urban development through investments in real estate, hospitality, leisure & retail and transportation. 

Qualifications: 

• Male, 40 years old and below
• Must have a Bachelor's degree in Finance, Accounting, Business Administration or a related field.
• Minimum of 3 years of experience in cost control, financial analysis or related roles, preferably in hospitality, retail, construction and real estate
• Proficiency in accounting software and ERP systems (e.g., SAP, Oracle)