Job Overview

We are currently partnering with a leading lifestyle brand in the UAE to hire a Cost Controller. The successful candidate will be responsible for monitoring, analysing, and controlling costs to ensure profitability and operational efficiency across the business. Prior experience in the F&B industry is preferred, particularly in managing food, beverage, and operational costs in a multi-outlet environment.

Key Responsibilities:

• Develop and maintain accurate cost control systems for inventory, production, and operations.
• Monitor daily material consumption, wastage, and variance between standard and actual costs.
• Conduct regular cost and margin analysis to identify opportunities for savings and efficiency improvements.
• Collaborate with procurement, operations, and finance teams to ensure cost accuracy and budget alignment.
• Prepare detailed cost reports and analysis for management review and decision-making.
• Oversee stock control processes, including stock counts, reconciliations, and variance investigations.
• Support pricing strategies by providing cost insights and profitability assessments.
• Ensure compliance with internal control procedures and company policies.

Skills

Qualifications:

• Bachelor’s Degree in Accounting, Finance, or related discipline (CMA or equivalent certification preferred).
• 4–7 years of experience in cost control, ideally within the F&B or hospitality sector.
• Strong knowledge of inventory management and cost accounting principles.
• Proficient in ERP and reporting systems (e.g., SAP, Oracle, or Odoo).
• Advanced Excel and financial modeling skills.
• Analytical mindset with a focus on accuracy, cost efficiency, and operational improvement.