We are hiring 1 experienced Pastry Chef for a well-known restaurant in Kosovo. The ideal candidate should have strong skills in baking, dessert preparation, and creative presentation, with 2–5 years of hands-on experience in a professional kitchen.
Work Conditions- Type of Workplace: Restaurant
- Location: Kosovo
- Number of Vacancies: 1
- Experience Required: 2–5 years
- Employment Type: Full-time
- Shift: 1
- Working Hours: 8 hours per day
- Working Days: 6 days per week
- Salary: €800 per month
- Contract Duration: 1 year
- Accommodation: Provided
- Food: Provided
- Transportation: Provided
- Arrival Ticket: Not provided
- Bonus: Yes / No (to be confirmed)
- Holidays & Leave: As per company policy
Work Description- Prepare and bake pastries, desserts, cakes, and other baked goods according to recipes
- Decorate and present desserts with creativity and attention to detail
- Develop and test new recipes and seasonal menu items
- Supervise pastry assistants and coordinate daily production schedules
- Ensure freshness and proper storage of ingredients and finished products
- Maintain cleanliness and order in the pastry kitchen
- Follow food safety and hygiene standards at all times
Skills & Qualifications- Proven experience as a Pastry Chef or Baker
- Knowledge of pastry techniques, baking tools, and decoration methods
- Creativity and an eye for artistic presentation
- Strong time management and ability to work under pressure
- Diploma or certification in Pastry Arts or Culinary Arts preferred
Candidate Preferences- Gender: Male
- Civil Status: Single or Married
- Children: Yes or No
- Preferred Age: 30–40 years
- Nationality: Egypt, Philippines, Tunisia
- Language: English (Level B1)
Interview & Verification- Verification Method: Video Call / Interview
- Testing: To be determined by employer