• LFI food company is a leading organic snack manufacturer dedicated to delivering high-quality, innovative, and sustainable food products. We are committed to excellence, safety, and continuous improvement in all aspects of our production process. We are looking for a detail-oriented and highly motivated laboratory technician to join our quality control team. the ideal candidates will have experience in a food laboratory setting and a passion for ensuring that products meet the highest standards of safety and quality.
• Designing and executing laboratory testing in line with standard testing procedures, recording observations, and interpreting findings.
• Maintaining a safe work environment at the laboratory by ensuring adherence to strict safety protocols.
• Arranging all laboratory substances adhering to the safety norms and storage instructions.
• Scheming laboratory test procedures by assessment of observations adhering to the established protocols.
• Collect and analyze sample of raw materials, in-process products, and finished goods to ensure compliance with company standards and regulatory requirements.
• Accurately record and maintain data on test results, observations, and other relevant information.
• Conduct microbiological, chemical, and physical tests to detect contamination, assess composition, and verify product specifications.
• Calibrate, maintain, and troubleshoot laboratory equipment to ensure proper functionality.
• Ensure all laboratory practices adhere to standards and company protocols.
• Prepare and review lab reports, standard operating procedures, and other technical documents.
• Work closely with the production and quality assurance teams to address any quality issues and recommend corrective actions.
• Adhere to all health and safety guidelines, ensuring a safe and clean working environment.

Skills

• Associate's or Bachelor's degree in Food science, Biology, Chemistry, or a related field.
• 1 year of experience working in a laboratory and 3 years of experience working in a food laboratory.
• Proficiency in laboratory testing procedures and equipment operation.
• strong observational skills and attention to accuracy.
• excellent verbal and written communication skills.
• Mention certifications like HACCP, ISO training, etc.
• Comfortable handling potentially dangerous substances (flammable liquids, biohazards, etc.)
• Proven track record of working on electrical and analog laboratory tools and equipment.
• Hands-on expertise in handling all types of laboratory equipment.
• Adroit in proper management and utility of potentially high-risk laboratory substances.