Experienced Restaurant Manager for Authentic Lebanese Cuisine

Our growing and thriving Lebanese restaurant is seeking a passionate and skilled Restaurant Manager to lead our team in providing an exceptional dining experience. The ideal candidate will possess a strong understanding of Lebanese cuisine and culture, as well as excellent customer service and management skills.

Responsibilities:

* Oversee daily restaurant operations, including staff supervision, inventory management, and financial reporting.

* Train and develop staff to ensure high-quality service and adherence to food safety standards.

* Collaborate with the culinary team to develop menu offerings and special events.

* Build strong relationships with customers and resolve any issues promptly and professionally.

* Maintain a welcoming and authentic Lebanese atmosphere.

Skills

Requirements:

* Minimum 3 years of experience in restaurant management, preferably in a Lebanese or Middle Eastern establishment.

* Strong leadership and communication skills.

* Knowledge of food safety regulations and industry best practices.

* Flexibility to work evenings, weekends, and holidays.

We offer a competitive salary, opportunities for professional growth, and a dynamic, team-oriented work environment. Join us in sharing the rich flavours and traditions of Lebanon with our community.

We look forward to hearing from you!