Rubia Gallega, a fine dining Spanish-Mediterranean restaurant located in Dubai, is seeking a talented Restaurant Supervisor/Manager to join our team.

Key Responsibilities:

1  Guest Service:

◦                     Greet and seat guests in a warm and welcoming manner.

◦                     Provide detailed menu knowledge, including food and wine pairings, to enhance the dining experience.

◦                     Anticipate guests' needs and respond promptly to inquiries or special requests.

2  Team Leadership:

◦                     Supervise and train waitstaff, ensuring high standards of service and presentation.

◦                     Conduct pre-shift briefings to communicate specials, promotions, and service goals.

◦                     Foster a positive and collaborative work environment among the team.

3  Service Management:

◦                     Oversee the dining area to ensure smooth operations and efficient service flow.

◦                     Monitor table settings and cleanliness, ensuring compliance with restaurant standards.

• ◦                     Handle guest complaints or concerns with professionalism and a focus on resolution.

Skills

•   Experience in fine dining and a strong understanding of wines and Mediterranean cuisine.

•   Fluent in Spanish or has a deep cultural appreciation for Spanish gastronomy and hospitality traditions.

•   Proficient in restaurant operations (including opening/closing procedures, team training, and reporting).

•   Familiarity with POS systems (Tevalis knowledge is a plus) and basic P&L understanding.

• Demonstrates excellent leadership, organizational, and communication skills.