WALK-IN INTERVIEWS – Dubai Location (Le Méridien Dubai Hotel & Conference Centre) For A Leading Catering Company We are hiring Operations and Culinary professionals for a reputed catering company in Abu Dhabi. Date and time: 17th September 2026 starting 9:00 am till 2:00 pm

We are hiring for the following positions:

Kitchen & Culinary Vacancies

1. Executive Sous Chef

2. Sous Chef

3. Chef de Partie – All Cuisines

4. Chef De Partie-Sweet

5. Chef De Partie- Pastry

6. Demi Chef De Partie

7. Khaleeji Cook

8. Khaleeji Baker

9. Shawarma Maker

10. Commis – All Cuisines

11. Nutrition Specialist

12. Salad Maker

13. Tandoori Cook

14. Butcher

15. Kitchen & Culinary Vacancies

16. Cold Kitchen Artist

17. Arabic Pastry Maker

18. Fatayer Maker

19. European Cook

20. Continental Cook

21. Oriental Chef

22. Meshaltet Baker

Operations Vacancies

1. Housekeeping Supervisor

2. Stewarding Supervisor

3. Gahwa Server

4. Juice Maker

5. Heavy Duty Driver / Bus Driver

6. Waiter  

7. Storekeeper  

8. Barista  

9. Diet Clerk

10. Female Patient Relations Officer – Arabic Speaker

11. Catering Supervisor

Desired Candidate Profile

✅ Languages Preferred

Tagalog, Arabic, English, Hindi

✅ Minimum Requirements

• Prior experience in Hotel & Catering preferred

✅ Required Colored Copies of Documents

• Passport-size photo (white background)

• Passport Copy

• Residence visa cancellation (if applicable)

• Emirates ID (front and back)

• Proper attire for interview (no slippers)

Location:

Le Méridien Dubai Hotel & Conference Centre

� Venue: Le Méridien Dubai Hotel & Conference Centre

Airport Road, Al Garhoud, Dubai, UAE