- Greet and welcome guests promptly, ensuring a positive first impression and a warm atmosphere.
- Take accurate food and beverage orders while providing menu recommendations and answering any questions.
- Serve food and drinks efficiently, maintaining attention to detail to ensure correct orders and presentation.
- Process cash and card transactions swiftly, ensuring accuracy in billing and providing change as needed.
Desired Candidate Profile
- High school diploma or equivalent; additional certifications in hospitality or food safety are a plus.
- Minimum of 1-2 years of experience in a fast-paced restaurant or café environment preferred.
- Strong command of the local language; proficiency in additional languages is a significant advantage.
- Ability to work flexible hours, including evenings, weekends, and holidays, to accommodate business needs.