• Adhering to hygiene and safety standards, you will handle food and beverages with care, process payments accurately, and ensure the overall satisfaction of guests during their time at the establishment.
• Addressing guest inquiries and special requests, you'll exhibit an in-depth familiarity with the menu, offering well-informed recommendations whenever necessary.
• Meticulously upholding hygiene and safety protocols, you'll handle food and drinks with the highest degree of attentiveness, accurately manage transactions, and guarantee the total contentment of each patron.
• Responding to patron questions and distinct preferences, you'll showcase your comprehensive menu expertise by offering knowledgeable suggestions as part of your service.
• Assuming the responsibilities of a waiter, you'll play a crucial part in greeting guests warmly, noting down orders accurately, and ensuring an enjoyable dining encounter for all.
• In the capacity of a waiter, you'll be tasked with providing a hospitable welcome, taking down orders with precision, and managing the entire dining episode proficiently.

Skills

• Adaptability: Able to thrive in fast-paced and high-pressure environments, quickly adjusting to changing circumstances, and effectively multitasking to fulfill the needs of multiple tables simultaneously.
• Proficient in handling conflicts with finesse, addressing customer concerns or complaints in a professional and empathetic manner to ensure a positive resolution.
• Demonstrates exceptional order management skills, ensuring precise communication of guest preferences to the kitchen and overseeing the timely delivery of meals.
• Demonstrates expertise in upselling techniques, effectively highlighting featured items, beverages, and desserts to provide a more enjoyable dining experience for guests.
• Recognized for adept conflict management, calmly addressing customer grievances, and skillfully finding resolutions that uphold the restaurant's reputation for excellent service.