• You will actively address any guest inquiries, special requests, or concerns, demonstrating a thorough knowledge of the menu and offering recommendations as needed.
• Adhering diligently to hygiene and safety standards, you'll handle food and beverages with utmost care, process payments accurately, and ensure the complete satisfaction of every guest.
• Meticulously upholding hygiene and safety protocols, you'll handle food and drinks with the highest degree of attentiveness, accurately manage transactions, and guarantee the total contentment of each patron.
• Your responsibilities will involve efficiently tidying and preparing tables for fresh arrivals, upholding a clean and structured dining environment during your entire shift.
• Taking charge of promptly cleaning and resetting tables for new customers, you'll guarantee a clean and well-organized dining space throughout the duration of your work shift.
• Engaging wholeheartedly in team efforts, you'll readily offer support to your fellow staff members as situations arise, fostering a united and harmonious work culture.

Skills

• Upselling and Promotion: Experienced in promoting daily specials, beverages, and desserts, utilizing persuasive communication to increase revenue and enhance the overall dining experience for customers.
• Well-informed about the restaurant's menu offerings, capable of providing comprehensive dish descriptions, suggesting ideal pairings, and catering to specific dietary needs.
• Skillful in promoting additional offerings, employing persuasive communication to suggest appetizers, beverages, and desserts that elevate guest satisfaction and revenue.
• Expertly handles order coordination, ensuring accurate transmission of guest choices to the kitchen, and orchestrating the prompt and accurate serving of dishes.
• Recognized for adept conflict management, calmly addressing customer grievances, and skillfully finding resolutions that uphold the restaurant's reputation for excellent service.