Position Title:             Demi Chef de Partie (2 Vacancies)

Employment Type:     Full Time

Salary:                        up to 6K AED depending on experience and qualifications plus incentives and transportation allowance

Benefits:                   transportation and uniform

Job Location:            Dubai, UAE

Job Description:

Ensure all dishes meet the highest standards, follow approved recipes, monitor raw materials, and prepare requisitions based on stock and business needs.

Supervise, inspire, and maintain the productivity, interest, and loyalty of kitchen staff, ensuring proper hygiene and adherence to standards.

Coordinate cleaning schedules, maintain equipment, enforce energy conservation, and comply with health, safety, fire, and HACCP procedures.

Monitor food presentation, taste, and quality to ensure consistent delivery to customers, including proper disposal of unwanted or expired items.

Skills

About the Client:

A casual dining restaurant in the Dubai & Sharjah, serving American‑Italian fusion in a family‑friendly, upbeat setting

Qualifications:

Professional chef training or apprenticeship with experience in quality kitchens.

Expertise in food preparation, presentation, and preservation

Fluent in English and able to work effectively in multicultural team

Positive, adaptable, customer-focused, and skilled in restaurant operations and supervising staff.