Responsibilities:
Lead and facilitate engaging and interactive pizza-making master classes for children aged 3 to 13, ensuring a fun and educational experience.
Help to design and develop creative and age-appropriate themed master classes.
Demonstrate culinary skills and techniques while guiding children through the pizza-making process.
Create a positive and safe learning environment, promoting teamwork, creativity, and cultural appreciation.
Provide clear instructions for children, encouraging them to explore culinary concepts and experiment with ingredients.
Oversee the daily schedule, manage classroom dynamics, and maintain smooth flow of activities.
Collaborate with other instructors to ensure consistent and high-quality master class experience.
Mentor and support junior instructors, providing guidance and feedback to enhance their teaching skills.
Conduct training sessions for new instructors, covering teaching techniques, classroom management and safety protocols.
maintain a clean and organized classroom environment, including setting up and cleaning up before and after sessions.
Handle inquiries and interact with parents and guardians professionally, addressing any concerns or questions.
Stay up-to-date with culinary trends, educational approaches and child development principles.
Taking participation in creating unique content for our social media platforms and for the clients included.

Requirements:
Great spoken english
Proven experience working with children in a teaching or facilitation capacity.
Passion for cooking, teaching and interacting with children.
Strong communication and interpersonal skills.
Patience, enthusiasm and adaptability.
Leadership skills and the ability to manage and guide the team.
Experience in teaching, child care.
Ability to work weekends.