On-site Full Time
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Job Details

Company Description

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Role Description

This is a full-time on-site role located in Dubai for a Cook. The Cook will be responsible for preparing and cooking meals according to recipes and menu specifications, maintaining a clean and organized kitchen, ensuring food safety and hygiene standards are met, and assisting in menu development. Additional tasks may include managing inventory, collaborating with the culinary team, and ensuring a timely and high-quality dining experience for guests.

Qualifications

Experience with food preparation techniques, cooking different cuisines, and menu planning Knowledge of food safety, hygiene practices, and kitchen sanitation Ability to work in a fast-paced environment and handle multiple tasks efficiently Strong organizational and time management skills Excellent teamwork and communication abilities Attention to detail and a passion for delivering quality meals A culinary degree or equivalent certification in culinary arts is a plus Previous experience in a restaurant or food service environment is preferred

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