- Expertly craft and serve a diverse range of alcoholic and non-alcoholic beverages, adhering to established recipes and presentation standards.
- Engage with guests in a friendly and professional manner, offering recommendations and ensuring a positive and memorable bar experience.
- Maintain a meticulously clean and organized bar area, including stocking, inventory management, and proper sanitation of all equipment.
- Process guest orders accurately and efficiently using the point-of-sale (POS) system, handling cash and credit card transactions with integrity.
Desired Candidate Profile