Customer-Oriented Restaurant Supervisor

UAE - Dubai

Job description:

  • We are hiring a customer-oriented restaurant supervisor to ensure smooth operations.
  • Responsibilities include overseeing staff, expediting orders, and maintaining supplier relationships.
  • You should also identify ways to reduce operational costs.
  • Effective management and disciplinary skills are essential to ensure exceptional customer service.

Key Responsibilities:

  • Screen, interview, hire, and train staff.
  • Manage staff schedules.
  • Inspect kitchen hygiene and sanitation regularly.
  • Oversee food preparation and compliance with health regulations.
  • Check on customers for feedback on food quality and service.
  • Monitor inventory and cash flow.
  • Review customer surveys for service improvement.
  • Resolve customer complaints.

Requirements:

  • A bachelor’s degree in business or hospitality is a plus.
  • 2+ years of supervisory experience in hospitality.
  • Strong management skills and ability to handle all operational issues.
Post date: 1 July 2024
Publisher: Tanqeeb.com

Post date: 1 July 2024
Publisher: Tanqeeb.com