We are urgently hirirng a dynamic Restaurant Manager to lead operations and deliver exceptional dining experiences.
Responsibilities:
Oversee daily restaurant operations and ensure customer satisfaction
Manage staff schedules, training, and performance
Maintain inventory, budget, and operational efficiency
Uphold hygiene and safety standards
Requirements:
Proven experience as a Restaurant Manager
Strong leadership, organizational, and communication skills
Knowledge of hospitality management practices
Ability to handle high-pressure situations