On-site
--
AccorHotels Middle East

Job Details

Job description


Company Description

SO/ Ras Al Khaimah is part of a coveted collection of hotels rooted in the world of fashion, commanding attention with it’s avant-garde design and creative approach to the world of luxury. This is a place where we celebrate brilliant individuals – you, our SO/ Icons. Welcome to your invite to the Front Row, a place where self-expression and experience count in equal measure.



Job Description

• Kitchen Support: Oversee kitchen activities and staff.


• Quality Control: Maintain high food quality and consistency.


• Inventory: Manage kitchen inventory and supplies.


• Compliance: Adhere to hygiene and food safety regulations.



Qualifications

Skills:


• Culinary diploma or equivalent.


• Previous experience as Sous Chef.


• Leadership and organizational skills.


• Previous experience specialized in Asian Cuisine (Sushi)


Working Conditions:


• Full-time position


• Rotational shifts including weekends and holidays


Similar Jobs