Position Title: Executive Chef Employment Type: Full Time Salary: depending on experience and qualifications Job Location: Abu Dhabi, UAE About the Client: A leading F&B group based in Abu Dhabi, known for serving the best flavors of specialty coffee and desserts. Job Description: § Take proactive control of overseeing all culinary operations across branches with effective supervision. § Conduct daily inspections of kitchen areas and refrigerators to assess control systems and maintenance procedures. § Maintain responsibility for upholding hygiene and cleanliness standards in all kitchen areas. § Ensure the highest standards of food quality, menu presentation, and hygiene are met in all branches. § Guarantee customers receive prompt, efficient, and accurate service to achieve a high level of guest satisfaction.

§ Open to Asian nationalities § 30 years old and below § Must have good understanding of the local food culture and preferences in Abu Dhabi, incorporating traditional flavors into the menu. § Must be HACCP certified - Hazard Analysis and Critical Control Points (HACCP) to maintain high standards of hygiene and food safety § Holding a valid UAE driving license is manadatory