Jobs In Al Safa
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[Not translated in selected language] <p><span><strong>Assistant Restaurant Manager</strong></span></p><br><br>
<p><span>Shangri-La Group | Abu Dhabi, United Arab Emirates</span></p><br><br>
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<p><span><strong>About Us</strong></span></p><br><br>
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<p><span><strong>Find Your Shangri-La in Shangri-La.</strong></span></p><br><br>
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<p><span>Our story began in 1971, when the first Shangri-La opened its doors. We have since been crafting joyful experiences through heartfelt hospitality, and that legacy continues to guide us today.</span></p><br><br>
<p><span>As we look ahead to new horizons, we invite you to join the world of Shangri-La — shaping the next chapter and making a meaningful impact through shared purpose and the art and joy of Asian hosting.</span></p><br><br>
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<p><span>Shangri-La Qaryat Al Beri, Abu Dhabi, offers 213 luxurious guestrooms and suites, six private pool villas, and 161 fully furnished serviced apartments featuring a one-kilometre private beach which blends modern Arabic design with exceptional comfort.</span></p><br><br>
<p><span>Shangri-La Hotel, Qaryat Al Beri, Abu Dhabi</span></p><br><br>
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<p><span>As an <strong>Assistant Restaurant Manager</strong>, you will be overseeing the daily operations of the Bord Eau, a French fine-dining restaurant, ensuring exceptional service and guest satisfaction. And you will be leading the team by maintaining luxury hospitality standards and by creating an authentic French fine-dining experience for guests.</span></p><br><br>
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<p><span><strong>Key Responsibilities:</strong></span></p><br><br>
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<li><span>Assist in managing the daily operations of the restaurant to ensure seamless and personalized guest experiences.</span></li>
<li><span>Supervise, train, and develop team members in accordance with luxury, fine-dining, and Michelin-level service standards.</span></li>
<li><span>Ensure guest satisfaction by anticipating guest needs, handling feedback professionally, and resolving concerns promptly.</span></li>
<li><span>Support inventory management, cost control, wine program initiatives, and compliance with food safety and hygiene standards.</span></li>
<li><span>Collaborate with the culinary and beverage teams to enhance menu offerings, wine pairings, and overall dining experiences.</span></li>
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<p><span><strong>About You:</strong></span></p><br><br>
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<ul>
<li><span>Fluent in French and English, with excellent verbal and written communication skills.</span></li>
<li><span>Strong knowledge of French cuisine, fine-dining etiquette, and luxury service standards.</span></li>
<li><span>Advanced wine knowledge with the ability to confidently recommend and upsell wine pairings (minimum requirement WSET 2)</span></li>
<li><span>Minimum 3–5 years of experience in restaurant operations, with at least 1–2 years exposure in a fine-dining, Michelin-starred or Michelin Guide-recognized establishment.</span></li>
<li><span>Proven exposure to luxury hospitality standards, wine service, and guest engagement in upscale dining establishments.</span></li>
<li><span>Strong leadership, coaching, and team-development skills.</span></li>
<li><span>Professional appearance, attention to detail, and passion for hospitality excellence.</span></li>
<li><span>Diploma or bachelor’s degree in hospitality management, hotel management, or a related field preferred.</span></li>
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<p><span><strong>Why Join Us:</strong></span></p><br><br>
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<li><span>A workplace that values your passion and supports self-realization and personal growth.</span></li>
<li><span>Structured learning and development pathways with real opportunities to advance your professional craft and leadership skills.</span></li>
<li><span>Competitive benefits, recognition programs, and colleague stay/travel perks that reward your contribution and dedication.</span></li>
<li><span>Teams that promote inclusion and respect, value diversity, and foster a secure environment where everyone can thrive.</span></li>
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<p><span>We are an equal opportunity employer. Applications from all qualified candidates are welcomed. All information provided by applicants will be treated in and used only for recruitment purposes.</span></p><br><br>
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<p><span>We appreciate your interest in joining us. Please note that only successful candidates will be contacted.</span></p><br><br>
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<p>We are looking for a Retail Advisor to provide excellent customer service and meet sales quotas for our business.</p><p><strong>Desired Candidate Profile</strong></p><ul><li><p>Qualification-Graduate/Undergraduate</p></li><li><p>Experience-0-3 Years</p></li><li><p>Good Communication skills</p></li><li><p>Full time job</p></li><li><p>Work Location- Abu dhabi, Dubai, Sharjah, Al Ain, Ajman</p></li></ul>
<p>We are looking for a Retail Advisor to provide excellent customer service and meet sales quotas for our business.</p><p><strong>Desired Candidate Profile</strong></p><ul><li><p>Qualification-Graduate/Undergraduate</p></li><li><p>Experience-0-3 Years</p></li><li><p>Good Communication skills</p></li><li><p>Full time job</p></li><li><p>Work Location- Abu dhabi, Dubai, Sharjah, Al Ain, Ajman</p></li></ul>
<p><br></p><p>Job Details</p><p>Position: Staff Nurse Home Care</p><p>License: DHA</p><p>Experience: Minimum 2 years</p><p><br></p><p>Location: Dubai / Al Ain</p><p>Work Type: Home Care</p><p>Candidate Preference: Philippines only</p><p><br></p><p><strong>Desired Candidate Profile</strong></p><p>Profession: staff nurse</p><p>Job Location: dubai</p><p>Job Type: homecare</p><p>License: DHA</p><p>Experience: Minimum 2 years</p><p>Candidate Preference: Philippines only</p>
<p>As Marketing Executive you will be responsible to enhance and safeguard the hotel s public image, this role focuses on strategic public relations and effective communication, while also supporting the Marketing team through content development, brand compliance, and coordination of essential marketing activities.</p><p>What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world Ability to make a difference in the local community through our Corporate Social Responsibility activities.</p><p>What you will be doing: Develop and implement comprehensive PR strategies to strengthen the hotel s reputation and media visibility. Build and maintain strong relationships with journalists, influencers, media partners, and key industry stakeholders. Draft press releases, media alerts, speeches, talking points, and official communication materials. Coordinate media visits, interviews, and FAM trips, preparing media kits and ensuring seamless execution. Identify and pitch relevant PR stories, monitor daily media coverage, analyse sentiment, and prepare regular PR performance reports. Create storytelling-driven content for newsletters, blogs, PR features, internal communications, and marketing collateral. Liaise with creative agencies, designers, and suppliers to develop PR and marketing materials that meet brand standards. Manage hotel website content, online brand compliance, e-marketing databases, and email marketing campaigns. Support basic social media posting, influencer collaborations, and digital monitoring aligned with PR objectives. Use digital tools and guest insights (surveys, reviews, feedback) to track performance and develop impactful PR angles.</p><p>Additional Information Visa requirements: Please note that you must be eligible to live and work in Dubai. Swissotel Al Ghurair & Swissotel Living Al Ghurair will cover visa costs and flights for selected candidates from place of origin.</p><p><br></p><p><strong>Desired Candidate Profile</strong></p><ul><li>Minimum of 3 years experience in the hotel industry, preferably within a 5-star property.</li><li>Diploma or degree in Marketing, Communications, or a related field.</li><li>Excellent relationship-building skills with stakeholders, colleagues, guests, and external partners.</li><li>Proficiency in a variety of computer software and digital tools.</li><li>Highly creative, with proven experience in identifying target audiences and designing digital and PR campaigns that engage, inform, and inspire action.</li><li>Strong understanding of website performance metrics and marketing analytics tools.</li><li>Ability to work effectively under pressure in a fast-paced environment.</li><li>Exceptional communication skills, including verbal, written, and listening abilities.</li></ul>
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<p><strong>Job Description:</strong></p><br><p>The Emirates Center for Entrepreneurship Research (ECER) at the United Arab Emirates University (UAEU), Al Ain, invites applications for a full-time Postdoctoral Fellow position in Entrepreneurship. The successful candidate will contribute to ECERâs research agenda in entrepreneurship, innovation, sustainability, SMEs, and family businesses. Working with the ECER research team, the Fellow will conduct high-quality, policy- and industry-relevant research; contribute to research proposals and funded projects; analyse data; prepare academic publications and policy or industry reports; and support new research initiatives and external collaborations. </p><br><p><strong>Minimum Qualifications:</strong></p><br><p>Applicants must hold a PhD in Entrepreneurship, Management, Business Administration, or Innovation. </p><br><p><strong>Experience/Skills:</strong></p><br><p>Experience in entrepreneurship, innovation, SMEs, family businesses, or sustainability research. Experience with research tools such as SPSS/AMOS, Stata, R, Python, or NVivo. Experience in funded research projects, grant proposals, policy reports, or industry reports. Ability to work independently and collaboratively with academic, government, and industry partners. </p><br><p><strong>Preferred Qualifications:</strong></p><br><p>Applicants must hold a PhD in Entrepreneurship, Management, Business Administration, or Innovation. Candidates should demonstrate the ability to conduct independent research and communicate effectively in English. </p><br> </div>
<p><br></p><p><strong>Sales Executive</strong> will be responsible for driving sales of our ready-mix concrete products within Abu Dhabi and mainly western region. <strong>Sales Executive</strong> will actively seek new clients, build relationships with existing customers, and promote our services to achieve sales targets and contribute to the growth of the business.</p><p><strong>Location: Al Ain, Abu Dhabi (western region), UAE</strong></p><p><br></p><ul><li><p>Identify potential clients and develop relationships to drive sales of ready-mix concrete.</p></li><li><p>Understand client requirements and recommend suitable products and solutions.</p></li><li><p>Prepare and deliver presentations, proposals, and quotations to prospective clients.</p></li><li><p>Negotiate contracts and close agreements to maximize profits.</p></li><li><p>Collaborate with the operations team to ensure timely delivery and quality of products.</p></li><li><p>Monitor market trends, competitors, and industry developments to identify opportunities for growth.</p></li><li><p>Maintain accurate records of sales activities, customer interactions, and transactions.</p></li><li><p>Preparing and submitting reports as required by line manager.</p></li></ul><p><strong>Desired Candidate Profile</strong></p><ul><li>Civil Enginering Degree, Minimum 3 year of UAE Experience in ReadyMix business.</li><li>Proven experience in sales within the Readymix and/or construction industry.</li></ul><br/><br/>
<ul><li><p>Identify, qualify, and develop new SME and fleet business opportunities across the UAE.</p></li><li><p>Build and maintain long-term relationships with corporate customers, fleet operators, leasing companies, and decision-makers.</p></li><li><p>Present and promote the BYD electric mobility proposition through a consultative sales approach.</p></li><li><p>Achieve monthly vehicle sales and revenue targets while maximizing profitability.</p></li><li><p>Maintain accurate customer records, pipeline activity, and reporting through CRM and SAP systems.</p></li><li><p>Stay informed on EV market trends, charging solutions, competitor activities, and emerging fleet opportunities.</p></li><li><p>Support customers throughout the sales lifecycle, from prospecting and vehicle demonstrations to delivery and aftersales engagement.</p></li><li><p>Ensure timely collection of payments and maintain accounts receivable within company guidelines.</p></li><li><p>Promote value-added products, aftersales solutions, and Al-Futtaim Finance offerings to enhance customer value and retention.</p></li><li><p>Collaborate with internal stakeholders to deliver exceptional customer experiences and sustainable fleet growth.</p></li></ul><p><strong>Desired Candidate Profile</strong></p><ul><li><p><strong>Required skills to be successful:</strong></p><ul><li><p>Strong B2B sales and business development capabilities.</p></li><li><p>Proven ability to identify, build, and grow key corporate accounts.</p></li><li><p>Excellent negotiation, presentation, and stakeholder management skills.</p></li><li><p>Commercial awareness with a results-oriented sales mindset.</p></li><li><p>Good understanding of fleet management, leasing, and corporate vehicle procurement.</p></li><li><p>Ability to explain EV technology and charging solutions to business customers.</p></li><li><p>Strong CRM discipline, pipeline management, and reporting skills.</p></li><li><p>Self-motivated, resilient, and capable of working independently in a fast-paced environment.</p></li><li><p>High levels of integrity, accountability, and customer focus.</p></li></ul><br><p><strong>About the team:</strong><br>The BYD Fleet & SME team is responsible for driving business growth within the corporate and fleet segment across the UAE. The team works closely with fleet operators, SMEs, leasing companies, and corporate customers to provide innovative electric mobility solutions. As part of Al-Futtaim Automotive, the team plays a critical role in accelerating EV adoption while delivering best-in-class customer experiences and sustainable business growth.</p><br><p><strong>What equips you for the role:</strong></p><ul><li><p>Bachelor's degree or equivalent.</p></li><li><p>Minimum 3 years of experience in B2B sales, fleet sales, major account management, or commercial vehicle sales.</p></li><li><p>Established network of fleet, leasing, or corporate customers within the UAE.</p></li><li><p>Experience selling automotive, fleet, mobility, leasing, or related commercial solutions.</p></li><li><p>Knowledge of electric vehicles, charging infrastructure, and sustainable mobility solutions is highly preferred.</p></li><li><p>Strong understanding of customer acquisition, account development, and sales pipeline management.</p></li><li><p>Proficiency in CRM systems and Microsoft Office applications.</p></li><li><p>Fluent English communication skills; Arabic is advantageous.</p></li><li><p>UAE driving license </p></li></ul></li></ul>
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<br>Company Description<br><br><p>Fairmont Bab Al Bahr is a five-star beachfront luxury hotel situated at the gateway of Abu Dhabi, offering stunning views of the iconic Sheikh Zayed Grand Mosque. The hotel features contemporary architecture combined with elegant interiors, delivering world-class hospitality and exceptional guest experiences. The property offers over 360 well-appointed guest rooms and suites, a variety of award-winning dining venues, extensive conference and event facilities, and premium leisure amenities including private beach access, swimming pools, and fitness facilities. It caters to business travelers, leisure guests, and large-scale corporate and social events. Fairmont Bab Al Bahr upholds international luxury standards while embracing the rich culture and heritage of the United Arab Emirates. The hotel is committed to excellence, innovation, sustainability, and delivering memorable experiences for both guests and colleagues.</p><br><br>Job Description<br><br><p>To provide exceptional food and beverage service to guests by delivering a warm, personalized, and efficient dining experience while maintaining Fairmont brand standards, hygiene requirements, and guest satisfaction.</p><br><ul><li>Welcome and greet guests in a friendly and professional manner.</li><li>Provide attentive and personalized service according to Fairmont standards.</li><li>Take food and beverage orders accurately and communicate them to the kitchen or bar team.</li><li>Serve food and beverages promptly while ensuring correct presentation and guest satisfaction.</li><li>Assist guests with menu selections, promotions, and product recommendations.</li><li>Maintain excellent knowledge of menus, ingredients, and beverage offerings.</li><li>Ensure tables, service areas, and outlets are clean, organized, and properly set up.</li><li>Perform table clearing, resetting, and side station preparation.</li><li>Follow all food safety, hygiene, and sanitation standards.</li><li>Handle guest requests, concerns, and feedback professionally and report issues to supervisors.</li><li>Assist with restaurant opening and closing procedures.</li><li>Support banquet, events, and other F&B operations when required.</li><li>Follow cash handling procedures and ensure accuracy of guest checks when assigned.</li><li>Work closely with colleagues to ensure smooth daily operations.</li><li>Attend daily briefings, training sessions, and departmental meetings.</li><li>Always demonstrate the Fairmont Heartist philosophy through genuine care and service excellence.</li></ul><br>Qualifications<br><br><ul><li>Previous experience in Food & Beverage service, preferably in a luxury hotel or resort environment.</li><li>Good communication and interpersonal skills.</li><li>Customer-focused attitude with a passion for hospitality.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Knowledge of food safety and hygiene standards.</li><li>Ability to work flexible shifts, including weekends and holidays.</li><li>Professional appearance and positive attitude.</li><li>Ability to work effectively as part of a multicultural team.</li></ul> </div>
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<p><b>Job Title:</b> Sales Officer (5 Openings)</p><p><b>Industry:</b> Document Clearing, Tourism, & Corporate Consultancy</p><p><b>Target Nationalities:</b> Filipino & Indian candidates (Well-groomed with a strong market grip)</p><p><b>Location:</b> Dubai al Bakhit center near al Kabyyal</p><p><b>Salary Range:</b> 3,000 to 4,500 (Depending on experience) + Lucrative Commission Structure</p><p><b>Employment Type:</b> Full-Time</p><p>Job Overview</p><p>We are expanding our dynamic sales team and urgently looking for <b>5 driven, well-groomed, and market-savvy Sales Officers</b>. If you have a strong background in <b>visa processing, client handling, tourism packages, and company formation/corporate consultancy</b>, we want you on our team! </p><p>As a Sales Officer, you will act as the face of our company, driving business growth, managing client accounts, and converting leads into long-term corporate and retail partnerships.</p><p>Key Responsibilities</p><ul><li><b>Client Handling & Consultation:</b> Handle walk-in, phone, and online inquiries, providing expert guidance on visa processing, tourist packages, and company formation. </li><li><b>Sales & Target Achievement:</b> Proactively source new clients, pitch corporate document clearing and business setup services, and consistently achieve monthly sales targets. </li><li><b>Market Networking:</b> Utilize your strong market grip and existing network to build relationships with corporate entities, partners, and individual clients.</li><li><b>Documentation & Coordination:</b> Guide clients through end-to-end documentation requirements for visas and business setup, coordinating seamlessly with the back-office processing team. </li><li><b>Relationship Management:</b> Maintain accurate records of client pipelines and ensure exceptional after-sales support to encourage repeat business and referrals. </li></ul><p><br></p><p>What We Offer (Benefits)</p><ul><li><b>Competitive Base Salary:</b> 3,000 to 4,500 ( commensurate with experience and market expertise).</li><li><b>High Earning Potential:</b> Attractive, performance-based commission structures and sales incentives. </li><li><b>Professional Growth:</b> Opportunity to work with a leading corporate consultancy and tourism firm with clear career progression.</li><li><b>Vibrant Culture:</b> Supportive work environment with comprehensive training and perks.</li></ul><p><br></p> </div><h2 class="h5">Skills</h2>
<div data-jb-field="skills"><p>Requirements & Candidate Profile</p><ul><li><b>Nationality:</b> Open to Filipino and Indian nationals with a strong, confident professional presence.</li><li><b>Experience:</b> Minimum <b>1 to 3 years of proven sales experience</b> specifically within <b>Document Clearing, Travel & Tourism, Business Setup/Company Formation, or Immigration/Visa Services</b>.</li><li><b>Appearance & Communication:</b> Exceptionally well-groomed with stellar command over English (additional language skills are a plus). Outstanding negotiation, presentation, and closing skills. </li><li><b>Market Knowledge:</b> In-depth understanding of visa regulations, documentation workflows, and local business setup procedures. </li><li><b>Visa Status:</b> Preference given to candidates who are dynamic, target-driven, and ready to join immediately.</li></ul><p><br></p></div>
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<br>Company Description<br><br><p>Sofitel Al Hamra Beach Resort</p><br><br>Job Description<br><br><p>We are seeking an experienced and detail-oriented Sous Chef to join our employee dining team in Ras Al-Khaimah, United Arab Emirates. In this role, you will support the Executive Chef in managing daily kitchen operations, overseeing food preparation, and ensuring the highest standards of quality and food safety. You will play a key role in creating nutritious, diverse, and appealing meals for our corporate workforce while maintaining operational efficiency and cost-effectiveness.</p><br><ul><li>Assist the Executive Chef in planning, developing, and executing daily menus that cater to diverse dietary preferences and nutritional requirements</li><li>Oversee food preparation, cooking, and plating to ensure consistency, quality, and adherence to established recipes and culinary standards</li><li>Supervise and mentor kitchen staff, providing guidance on proper cooking techniques, food handling procedures, and workplace safety protocols</li><li>Monitor and maintain strict food safety and hygiene standards in compliance with local regulations and organizational policies, including halal compliance where applicable</li><li>Manage kitchen inventory, track food costs, and implement cost-control measures to optimize operational efficiency</li><li>Coordinate with the Executive Chef to ensure smooth workflow during peak service times and manage kitchen scheduling</li><li>Conduct quality checks on all prepared dishes before service and address any issues promptly</li><li>Train kitchen staff on new recipes, cooking methods, and food safety procedures</li><li>Maintain organized and clean kitchen stations and ensure proper storage of ingredients and equipment</li><li>Communicate effectively with the dining services team to understand feedback and continuously improve meal offerings</li></ul><br>Qualifications<br><br><ul><li>Minimum 5 years of professional culinary experience, with at least 2 years in a sous chef or senior kitchen management role</li><li>Proven expertise in food preparation, cooking techniques, and menu development</li><li>Strong knowledge of food safety, hygiene standards, and HACCP principles</li><li>Experience managing and supervising kitchen staff in a high-volume food service environment</li><li>Proficiency in inventory management, food costing, and budget control</li><li>Excellent organizational and time management skills with the ability to multitask in a fast-paced environment</li><li>Strong communication and interpersonal skills with the ability to lead and motivate team members</li><li>Familiarity with dietary requirements and accommodations, including vegetarian, vegan, and allergen-free options</li><li>Experience in corporate or employee dining operations (preferred)</li><li>Knowledge of Middle Eastern and international cuisines (preferred)</li><li>Proficiency with food service management software and kitchen equipment (preferred)</li><li>Valid food handling and safety certification or willingness to obtain one</li><li>Ability to work flexible hours, including early mornings and peak service times</li></ul> </div>
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<br>Company Description<br><br><p>Sofitel Al Hamra Beach Resort</p><br><br>Job Description<br><br><p>We are seeking an experienced and detail-oriented Information Technology Manager to lead our IT operations and technology initiatives in Ras Al-Khaimah, United Arab Emirates. In this pivotal role, you will oversee the planning, implementation, and management of our organization's IT infrastructure, systems, and technical teams. You will be responsible for ensuring optimal performance, security, and alignment of IT services with business objectives while driving digital transformation and operational excellence.</p><br><ul><li>Lead, mentor, and manage the IT department team, fostering a culture of professional development and accountability</li><li>Oversee the design, implementation, and maintenance of IT infrastructure, including networks, servers, databases, and cloud-based systems</li><li>Develop and execute IT strategies and roadmaps that align with organizational goals and support business growth</li><li>Manage IT budgets, control costs, and optimize resource allocation to maximize return on investment</li><li>Ensure compliance with IT security policies, data protection regulations, and industry best practices</li><li>Analyze IT systems performance, identify bottlenecks, and implement solutions to enhance efficiency and reliability</li><li>Manage vendor relationships and evaluate third-party IT solutions and services</li><li>Coordinate IT projects from conception through completion, ensuring timely delivery and quality outcomes</li><li>Establish and maintain IT service level agreements (SLAs) and monitor performance metrics</li><li>Conduct risk assessments and implement cybersecurity measures to protect organizational assets</li><li>Provide technical guidance and support to end-users and department heads</li><li>Stay current with emerging technologies and industry trends to drive continuous improvement</li></ul><br>Qualifications<br><br><ul><li>Minimum 7-10 years of progressive IT management experience in a corporate environment</li><li>Proven expertise in IT infrastructure management, including networks, systems, and servers</li><li>Strong background in IT service management (ITSM) frameworks and best practices</li><li>Demonstrated experience leading and managing technical teams of varying sizes</li><li>Solid understanding of IT security, compliance requirements, and data protection standards</li><li>Experience with cloud computing platforms (AWS, Azure, or Google Cloud)</li><li>Proficiency in IT project management methodologies and tools</li><li>Knowledge of virtualization technologies and enterprise systems</li><li>Strong analytical and problem-solving skills with the ability to make data-driven decisions</li><li>Excellent communication and interpersonal skills for cross-functional collaboration</li><li>Experience with IT service management tools such as ServiceNow or similar platforms</li><li>Familiarity with IT governance frameworks and risk management practices</li><li>Budget management and financial acumen</li><li>Vendor management and negotiation experience</li><li>Knowledge of regional IT standards and regulations relevant to the United Arab Emirates is a plus</li><li>Certification in IT management, ITIL, or related fields is preferred</li></ul> </div>
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<br>Company Description<br><br><p>Sofitel Al Hamra Beach Resort</p><br><br>Job Description<br><br><p>We are seeking an enthusiastic and detail-oriented Pool & Beach Attendant to join our hospitality team in Ras Al-Khaimah, United Arab Emirates. In this customer-focused role, you will be responsible for creating a safe, clean, and welcoming environment for our guests while delivering exceptional service. As a Pool & Beach Attendant, you will be the friendly face of our resort, ensuring every guest enjoys a memorable experience while maintaining the highest standards of cleanliness, safety, and professionalism.</p><br><ul><li>Greet guests with a courteous and professional demeanor upon arrival and departure, creating a warm and inclusive atmosphere</li><li>Respond promptly and professionally to all guest requests and needs, demonstrating empathy and commitment to customer satisfaction</li><li>Set up and maintain beach beds, cabanas, sunbeds, umbrellas, and towel stations according to company specifications and procedures</li><li>Ensure the pool and beach areas are consistently clean, organized, and well-maintained throughout the day</li><li>Provide guests with clean towels and amenities as needed, maintaining inventory and restocking supplies efficiently</li><li>Fold and pack umbrellas and equipment in the evenings, ensuring proper storage and organization</li><li>Monitor and maintain safety standards in all work areas, immediately reporting any suspicious occurrences or hazardous conditions to management</li><li>Comply with all company policies, procedures, and grooming standards at all times</li><li>Attend all mandatory meetings and training sessions as directed by management</li><li>Perform additional tasks and support other departments as required to ensure seamless operations</li></ul><br>Qualifications<br><br><ul><li>High School diploma or vocational hospitality training</li><li>1-3 years of experience working as a Pool & Beach Attendant or similar guest service role in a 4-5 star hotel or resort environment</li><li>Strong knowledge of hospitality service standards, procedures, and best practices</li><li>Excellent interpersonal and communication skills with the ability to interact professionally with diverse guests</li><li>Physical fitness and stamina to work extended periods in outdoor conditions, including standing and walking</li><li>Ability to work flexible schedules, including weekends, holidays, and shift work</li><li>Demonstrated attention to detail and organizational skills</li><li>Strong commitment to safety, cleanliness, and maintenance standards</li><li>Ability to follow instructions and work collaboratively within a team environment</li><li>Preferred: Basic swimming knowledge or water safety certification</li><li>Preferred: First Aid and CPR certification</li><li>Preferred: Multilingual abilities (Arabic and English proficiency is advantageous)</li><li>Preferred: Experience working in Middle Eastern hospitality settings</li></ul> </div>
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<span><b><span>Posting Title: Accountant with Tax Regulation VAT, FTA [Female - Al Ain]<br></span></b><br><b>Industry:</b> Accounting<br><br><b>Salary:</b> AED 3000 -4000 with transportation <br><br><b>Work Experience:</b> 2–5 years<br><br><b>Summary</b><br><br>We are seeking a detail-oriented and proactive Accountant with specialized expertise in VAT and FTA (Federal Tax Authority) compliance to join our Esteemed Medical Center in Al Ain. This role is critical in ensuring accurate financial reporting, timely tax filings, and full adherence to UAE tax regulations. The ideal candidate will manage core accounting functions including accounts receivable, monthly sales analysis, journal entries, reconciliations, and credit control, while maintaining compliance with local tax laws. <br><br><b>Responsibilities</b><br><br><b>VAT & FTA Compliance:</b><br><br>Ensure all transactions comply with <b>UAE VAT laws</b> and regulations.<br><br>Prepare and submit VAT returns to the <b>Federal Tax Authority (FTA)</b>.<br><br>Keep track of VAT-related transactions, ensuring accuracy and compliance.<br><br><b>Financial Reporting:</b><br><br>Prepare monthly, quarterly, and annual financial statements and reports.<br><br>Monitor and analyze financial transactions to ensure accuracy in reporting.<br><br><b>General Accounting:</b><br><br>Manage general ledger entries, bank reconciliations, and month-end closing processes.<br><br>Maintain accurate and up-to-date accounting records and journals.<br><br><b>Tax Filings:</b><br><br>Assist in preparing tax returns, ensuring that all filings are completed accurately and on time.<br><br>Collaborate with auditors during the year-end audit process.<br><br><b>Invoicing and Payments:</b><br><br>Review and process incoming invoices, ensuring that they are in line with company policies.<br><br>Oversee payments to suppliers, vendors, and contractors.<br><br><b>Cash Flow Management:</b><br><br>Monitor and manage company cash flow, ensuring sufficient funds for daily operations.<br><br>Ensure compliance with internal financial controls and procedures.<br><br><b>Record Keeping & Documentation:</b><br><br>Maintain and organize financial records, ensuring proper documentation of all transactions.<br><br>Ensure secure filing of accounting documents for easy retrieval and reference.<br><br><b>Other Duties:</b><br><br>Assist in any other tasks as assigned by management.<br><br></span><br><span>Requirements</span><ul><li><b>Experience:</b><br><br>Minimum <b>2-3 years</b> of accounting experience in the UAE.<br><br><b>Experience with VAT and FTA compliance</b> is a must.<br><br></li><li><b>Education:</b><br><br>Bachelor’s degree in <b>Accounting</b>, <b>Finance</b>, or a related field.<br><br></li><li><b>Skills:</b><br><br>Strong knowledge of <b>UAE VAT laws</b> and <b>FTA regulations</b>.<br><br>Proficient in <b>accounting software</b> (e.g., QuickBooks, Zoho Books).<br><br>Strong knowledge of <b>Microsoft Excel</b> and other office tools.<br><br></li><li><b>Languages:</b><br><br>Proficient in <b>English</b> (Arabic knowledge is an advantage).<br><br></li><li><b>Personal Attributes:</b><br><br>Detail-oriented with strong analytical skills.<br><br>Ability to work independently and as part of a team.<br><br>Strong communication and organizational skills.<br><br></li></ul><br><span>Benefits<b>Salary & Benefits:<br></b><br><br></span><ul><li><p><b>Salary:</b> AED 3000 -4,000 per month with transportation<br></p><br></li><li><p><b>Visa</b>: Provided<br></p><br></li></ul><br> </div>
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<br>Company Description<br><br><p>Fairmont Bab Al Bahr is a five-star beachfront luxury hotel situated at the gateway of Abu Dhabi, offering stunning views of the iconic Sheikh Zayed Grand Mosque. The hotel features contemporary architecture combined with elegant interiors, delivering world-class hospitality and exceptional guest experiences. The property offers over 360 well-appointed guest rooms and suites, a variety of award-winning dining venues, extensive conference and event facilities, and premium leisure amenities including private beach access, swimming pools, and fitness facilities. It caters to business travelers, leisure guests, and large-scale corporate and social events. Fairmont Bab Al Bahr upholds international luxury standards while embracing the rich culture and heritage of the United Arab Emirates. The hotel is committed to excellence, innovation, sustainability, and delivering memorable experiences for both guests and colleagues.</p><br><br>Job Description<br><br><ul><li>Assist in the preparation and production of pastries, desserts, cakes, bread, chocolates, and other pastry items according to established recipes and standards.</li><li>Support the Pastry Chef and senior team members in daily kitchen operations, including mise en place, baking, decoration, and finishing of products.</li><li>Ensure all pastry items are prepared with excellent quality, taste, texture, and presentation.</li><li>Follow standard recipes, portion controls, and food presentation guidelines to maintain consistency.</li><li>Maintain cleanliness and organization of the pastry kitchen, workstations, equipment, and storage areas in compliance with HACCP and food safety standards.</li><li>Properly handle, store, and label ingredients to ensure freshness and minimize wastage.</li><li>Assist with buffet setups, banquets, à la carte pastry orders, and special events as required.</li><li>Monitor stock levels and communicate any shortages or requirements to the Pastry Chef.</li><li>Ensure proper use and care of kitchen equipment and report any maintenance issues promptly.</li><li>Follow hotel policies, safety procedures, and Fairmont brand standards at all times.</li><li>Work collaboratively with the culinary team to deliver exceptional guest experiences.</li></ul><br>Qualifications<br><br><ul><li>Previous experience in a pastry kitchen within a luxury hotel, resort, or high-volume bakery environment.</li><li>Basic knowledge of pastry techniques, baking methods, and dessert preparation.</li><li>Ability to follow recipes accurately and maintain quality standards.</li><li>Good understanding of food safety, hygiene, and sanitation practices.</li><li>Ability to work efficiently under pressure in a fast-paced kitchen environment.</li><li>Strong attention to detail, creativity, and passion for pastry arts.</li><li>Good communication skills and ability to work as part of a multicultural team.</li></ul> </div>
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<br>Company Description<br><br><p>Fairmont Bab Al Bahr is a five-star beachfront luxury hotel situated at the gateway of Abu Dhabi, offering stunning views of the iconic Sheikh Zayed Grand Mosque. The hotel features contemporary architecture combined with elegant interiors, delivering world-class hospitality and exceptional guest experiences. The property offers over 360 well-appointed guest rooms and suites, a variety of award-winning dining venues, extensive conference and event facilities, and premium leisure amenities including private beach access, swimming pools, and fitness facilities. It caters to business travelers, leisure guests, and large-scale corporate and social events. Fairmont Bab Al Bahr upholds international luxury standards while embracing the rich culture and heritage of the United Arab Emirates. The hotel is committed to excellence, innovation, sustainability, and delivering memorable experiences for both guests and colleagues.</p><br><br>Job Description<br><br><ul><li>Prepare and cook food items in accordance with standardized recipes, portion control, and presentation standards.</li><li>Complete daily mise en place to ensure readiness for all meal periods and special events.</li><li>Operate independently within the assigned kitchen section while maintaining consistency and quality.</li><li>Monitor the freshness, quality, and proper storage of all food products using FIFO (First In, First Out) principles.</li><li>Ensure all food is prepared and served according to Fairmont's quality standards and guest expectations.</li><li>Maintain cleanliness and organization of workstations, kitchen equipment, utensils, and storage areas.</li><li>Strictly adhere to HACCP, food safety, hygiene, sanitation, and occupational health and safety standards.</li><li>Accurately complete daily requisitions, stock control, temperature logs, and cleaning records.</li><li>Minimize food waste through proper handling, storage, and portion control.</li><li>Support Chef de Partie, Sous Chef, and Executive Chef during à la carte, buffet, banquet, and special event operations.</li><li>Assist in training and guiding Commis II and Commis III colleagues, promoting teamwork and continuous learning.</li><li>Participate actively in daily kitchen briefings and departmental meetings.</li><li>Report equipment malfunctions, food quality concerns, or operational issues promptly to supervisors.</li><li>Contribute ideas for menu improvements, presentation, and operational efficiency.</li><li>Perform any other duties assigned by the Executive Chef or designated supervisor.</li></ul><br>Qualifications<br><br><ul><li>Sound knowledge of international culinary techniques, food preparation, and kitchen operations.</li><li>Thorough understanding of HACCP, food hygiene, and sanitation standards.</li><li>Good communication and interpersonal skills.</li><li>Ability to work efficiently under pressure in a fast-paced luxury hospitality environment.</li><li>Positive attitude with a commitment to delivering exceptional guest service.</li></ul> </div>
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<br>Company Description<br><br><p>Fairmont Bab Al Bahr is a five-star beachfront luxury hotel situated at the gateway of Abu Dhabi, offering stunning views of the iconic Sheikh Zayed Grand Mosque. The hotel features contemporary architecture combined with elegant interiors, delivering world-class hospitality and exceptional guest experiences. The property offers over 360 well-appointed guest rooms and suites, a variety of award-winning dining venues, extensive conference and event facilities, and premium leisure amenities including private beach access, swimming pools, and fitness facilities. It caters to business travelers, leisure guests, and large-scale corporate and social events. Fairmont Bab Al Bahr upholds international luxury standards while embracing the rich culture and heritage of the United Arab Emirates. The hotel is committed to excellence, innovation, sustainability, and delivering memorable experiences for both guests and colleagues.</p><br><br>Job Description<br><br><ul><li>Assist in the preparation and cooking of menu items in accordance with hotel recipes, portion standards, and presentation guidelines.</li><li>Prepare ingredients, including washing, peeling, chopping, weighing, and measuring, for daily kitchen operations.</li><li>Complete daily mise en place to ensure readiness for service.</li><li>Maintain cleanliness and organization of assigned workstations, kitchen equipment, utensils, and storage areas.</li><li>Ensure proper storage, labeling, and rotation of food items using the FIFO (First In, First Out) method.</li><li>Follow all HACCP, food safety, sanitation, and hygiene standards in accordance with local regulations and Accor policies.</li><li>Support senior chefs during buffet, à la carte, banquet, and special event operations.</li><li>Monitor the quality and freshness of ingredients and promptly report shortages or quality concerns.</li><li>Minimize food waste through proper handling and portion control.</li><li>Ensure all food products are prepared and served within established quality and time standards.</li><li>Follow kitchen policies, standard operating procedures, and departmental guidelines.</li><li>Maintain professional communication and teamwork with colleagues across all kitchen sections.</li><li>Participate in departmental training sessions and continuously develop culinary knowledge and skills.</li><li>Perform any additional duties assigned by the Chef de Partie, Sous Chef, or Executive Chef.</li></ul><br>Qualifications<br><br><ul><li>Previous experience in a hotel or restaurant kitchen is an advantage.</li><li>Basic understanding of food preparation techniques and kitchen operations.</li><li>Knowledge of food safety, hygiene, and HACCP principles.</li><li>Ability to work effectively in a fast-paced environment.</li><li>Strong willingness to learn, develop, and accept constructive feedback.</li><li>Good communication and interpersonal skills.</li><li>Flexible to work rotating shifts, weekends, and public holidays.</li></ul> </div>
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<p><b>What you'll do:</b></p><ul><li>Prep ingredients (wash, chop, portion, marinate)</li><li>Pack delivery orders correctly and hand off to riders</li><li>Keep the kitchen clean and hygienic; wash dishes, manage waste</li><li>Learn our POS system (Foodics) and follow our recipe cards and standards</li></ul><p><br></p> </div><h2 class="h5">Skills</h2>
<div data-jb-field="skills"><p><b>Requirements:</b></p><ul><li>Kitchen experience preferred (will train the right person)</li><li>Willing to learn our system and follow standards for consistency</li><li>Good hygiene and stamina for a busy kitchen</li><li>Able to work afternoon to late-night shifts</li><li><b>Must arrange your own transport to/from Madinat Al Riyad, including after late shifts — candidates living nearby are prioritised</b></li></ul><p><br></p></div>
Are you a motivated closer who thrives in a high-energy, high-reward environment? Think Realty, one of Dubai’s most thriving real estate brokerages with 20+ years of legacy, is hiring! We’re expanding our team at our Al Barsha office.<br>✅ What You’ll Do:Manage and grow a high-value portfolio of buyers and sellers Work exclusively on Dubai’s prime real estate Conduct property viewings, negotiations, and client presentations Deliver exceptional service to a global client base<br>✅ What You Get:Commission up to 70% uncapped Monthly three times payouts Full marketing, technical, conveyancing and admin support Access to exclusive listings and launch allocations Leads all day, everyday Strong personal branding + social media exposure Company car + driver<br>✅ Requirements:Real estate experience in Dubai preferred but not mandatory Excellent communication and negotiation skills Self-driven, well-presented, and ambitious Entrepreneurial Mindset<br>This is a COMMISSION-ONLY role with the possibility of earning an uncapped income on commissions.<br>If you're ready to level up your real estate game in Dubai’s most prestigious areas, apply now and join us to make your dream a reality with Think Realty.
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<br>Company Description<br><br><p>Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an ideal holiday destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment.</p><br><br>Job Description<br><br><p><strong>HK Supervisor</strong><br>We are looking for dynamic and energetic Supervisor to join us in our team.</p><br><p><strong>What you will be doing:</strong></p><br><ul><li>You’ll support the entire housekeeping team in their work and will be paying close attention to detail in order to meet expectations from our esteemed guests and to achieve quality results through consistent service standards.</li><li>You’ll ensure and maintain the cleanliness of all public and back areas.</li><li>You’ll supervise cleaning of guest rooms, corridors and stairwells.</li><li>Being departmental trainer, one of your priority would be to keep consistent efforts towards team skill development as well as refresher on SOPs</li></ul><br>Qualifications<br><br><p><strong>Your experience and skills include:</strong></p><br><ul><li>Should have min. 2 years of experience as Supervisor / Shift Leader for 5 Star Hotel preferably Resort in UAE</li><li>Should have excellent team management skills.</li><li>Excellent interpersonal and communication skills</li><li>Ability to prioritize work in a busy work schedule.</li><li>Should be a team player who can get things done and continuously working on team skill development.</li><li>Should have strong admin and IT Skills for reporting and related tasks</li></ul><br>Additional Information<br><br><p><strong>Why work for Accor?</strong><br>We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.<br>By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/</p><br><p>Do what you love, care for the world, dare to challenge the status quo! <strong>#BELIMITLESS</strong></p><br> </div>