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<p>We are seeking a dynamic and experienced Soft Services Manager to oversee the delivery of high-quality soft services within our facility management operations in Dubai. The successful candidate will lead a team to ensure exceptional service standards, enhance client satisfaction, and maintain efficient facility support.
Responsibilities:
- Manage and supervise all soft services including cleaning, pest control, landscaping, waste management, security, and catering services.
- Develop and implement service delivery plans ensuring compliance with client requirements and industry standards.
- Monitor vendor performance and coordinate with suppliers to ensure service quality and cost-effectiveness.
- Lead, train, and motivate the soft services team to achieve operational excellence and foster a collaborative work environment.
- Conduct regular audits and inspections to maintain high standards of hygiene, safety, and customer satisfaction.
- Handle client interactions professionally, addressing any concerns and p</p><p>- BICS Certified
- Proven experience in managing soft services within the facility management sector, preferably in the UAE or GCC region.
- Strong leadership skills with the ability to manage diverse teams and multiple contractors.
- Excellent knowledge of soft services operations, health and safety regulations, and quality standards.
- Outstanding communication and interpersonal skills to build positive relationships with clients and team members.
- Ability to analyze service performance data and implement continuous improvement measures.
- Proactive problem-solving skills and the ability to work under pressure in a fast-paced environment.
- Bachelor’s degree in facility management, business administration, or a related field is preferred.
- Flexible and customer-focused with a commitment to delivering excellence.</p>
Company Description<br><br>"Why work for Accor?<br><br>We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.<br><br>By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/<br><br>Job Description<br><br>Commis 1<br><br>Do you have an appetite for career progression and are ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.<br><br>What Is In It For You<br><br>Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our Academies designed to sharpen your skills Ability to make a difference through our Corporate Social Responsibility activities. Career development opportunities with national and international promotion opportunities.<br><br>What You Will Be Doing<br><br>Standards Meet and exceed customer and team member expectations.provides value-added service to customers by doing whatever is reasonable and possible to meet or exceed customer expectationscommunicates effectively with customers, co-workers, and supervisors Demonstrates teamwork by cooperating and assisting co-workers as needed. Adheres to hotel policies & procedures:attends work on time as scheduledfollows hotel standards regarding personal hygieneminimize dangers by following all safety rules and regulations Maintains a favorable reputation for the hotel brand at all times. To report for duty punctually, wearing the correct uniform and name badge at all times. Monitors and controls the cleanliness of the kitchen areas and equipment. Makes sure that the correct ordering procedures are followed, and that every order is done through a captain order. Prepares his working station and mise en place as per daily requirements and part stock lists. Checks working set-up and mise-en-place of his assigned staff and monitors that the task is followed. Helps supervise breakfast and a la carte menu 24hrs service and assures the correct sequence of service. Controls portion size and presentation, before the dishes are handed over to the pass. Informs the Sous chef immediately of any irregularities or problems. Makes full hand-over to the responsible supervisor of the following shift. Is fully briefed on accident, fire, and evacuation procedures. Carries out another duty assigned by the management. Records all recipes in his own book. Assists Chef de partie in his duites. Is fully instructed about Daily Specials and promotions, as well as the usual menu offer, including recipes. To have knowledge about first aid. Attend training classes and make suggestions for improvement. Prepare, arrange, and serve all Food according to the standards set by the sous chef. To ensure delivery of the 15-Minutes Guest Satisfaction Guarantee Service as per IBIS standards. To be fully aware, conversant, and embody Accor's spirit, values, and goals and be responsible to integrate them in the day-to-day operation. To be fully aware and conversant of Accor environmental charter and is responsible to integrate them in the day-to-day operation. To be fully aware and conversant of ISO9001/ISO 14001 (for Ibis Hotel) policies and procedures and is responsible to integrate them in the day-to-day operation.<br><br>Qualifications<br><br>Your experience and skills include:<br><br>Creative and passionate about food and customer service Able to work in a high-pressure environment Excellent interpersonal and communication skills; a team player Bachelors or diplomas/certifications in Culinary required. Work in 5* Hotel or relevant experience is a must with in the industry. Currently in UAE and willing to join immediately will be an advantage.<br><br>Additional Information<br><br>Our Commitment To Diversity & Inclusion<br><br>We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Provides direct patient care and coordinates patient care-related activities using the scientific process of nursing. Nursing care is given to Paediatric, adolescent, adult and geriatric populations.<br><br>General Provides age-specific patient-centered care utilizing the nursing process Performs patient assessment using appropriate, problem-focused, and age-specific assessment techniques Performs continual critical care assessment of patient and family's physical and psychological needs Involves the patient, significant others, and health care providers in the plan of care when appropriate Collaborates with a multi-disciplinary team to provide patient care Coordinates and plans critical care/clinical pathway, and prioritizes care, based on individual needs. Revise the care plan as necessary Initiates appropriate transfer plan Recognizes subtle cues to anticipate potential problems Documents all relevant data in the medical record according to hospital/departmental standards Ensures availability and maintenance of supplies and equipment needed for the unit and patient care Performs clerical duties when needed Assumes responsibility for meeting Joint Commission International Accreditation (JCIA) required mandatory education (e.g. fire, safety, infection control and others) Participates in staff meetings and unit committees/projects Participates in developing and achieving unit goals Maintains a safe environment for patients and staff Performs safe handling and administrating of Narcotic/Controlled and Semi-Controlled Drugs and documentation as directed by policies and procedures Ensures completion of unit competencies i.e. pain management, and utilization of Emergency department devices Maintains clinical and professional competency based on the latest research and established standards of practice Completes yearly, the critical care nursing competencies (basic) Participates in unit-based Continuous Quality Improvement (CQI) activities (data collection, CQI teams, incident reporting, customer complaint reporting, medication error reporting etc.) Participates in ongoing educational activities Maintains mandatory educational requirements Performs additional duties when required<br>Satellite Clinic Specific Identifies the patient accurately Identifies and responds to urgent/emergencies appropriately and directs team members Provides Nursing Care to patients before and post-procedure Books patient for appointment, procedure, or treatment according to treatment plan Follows up on patients' diagnostic tests and coordinate with physicians to inform patients about their results, treatment, or if a follow-up is needed with a physician Keeps consultation rooms stocked and clean before and after the patient has been seen Ensures patient education is provided upon discharge Checks crash cart, refrigeration temperature checklist, etc Reports medical equipment due for Planned Preventative Maintenance (PPM) monthly Addresses urgent care cases with the physician Addresses all Customer Relationship Management (CRM) tasks on time Calls patients to inform them of approved labs and images and ensure scheduling takes place Updates all patients about the status of their requests Follows up with the insurance coordinators on approvals needed<br>QUALIFICATIONS:Bachelor's degree in nursing (minimum of three (3) years full-time course duration) or Degree in Nursing (minimum two (2) years course duration) and Registration as a Registered Nurse from Canada, USA, UK, Ireland, South Africa, New Zealand, and Australia For UAE nationals graduates of UAE or non-UAE universities are exempted from the experience and clinical training requirements for the applied title. (UAE nationals must submit a copy of their birth certificate and the mother's family book) Non-UAE national graduates from UAE universities are required to successfully complete six (6) months of clinical training post-graduation in an APS health facility (except for Registered and assistant Nurse titles) Must hold a valid License/Registration to practice in their home country and/or country of last employment (where applicable) Must hold a minimum of a valid Basic Life Support (BLS) Certification or others according to the scope of practice<br>PROFESSIONAL EXPERIENCE:Minimum of two (2) years of recent post-graduate experience Knowledge of and ability to render care and services based on age, appropriateness, and developmental needs of patients Skills in the assessment of patient and family's physical and psychological needs Skills in coordination and planning of care and prioritizing care based on individual needs Basic Cardiac Life Support (BCLS) certification is essential
Company Description<br><br>Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.<br><br>Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.<br><br>Job Description<br><br>Maintain complete knowledge of Dining room layout, table/seat/section numbers, proper table setups, restaurant capacity, hours of operation, price range and dress code Restaurant reservation procedures Daily house count, arrivals, departures, VIP’s Scheduled in-house group activities, locations and times All department policies / service procedures Answer telephone within 3 rings, using correct salutations and telephone etiquette. Take record and confirm restaurant reservations / cancellations in accordance with departmental standards. Communicate reservation /cancellation changes to management as they arise throughout the shift. Monitor the preparation of own assignments, ensuring compliance to departmental standards. Ensure that all menu’s, check folders are cleaned and in sufficient quantity. Ensure that the hostess stand is cleaned and organized. Review the Reservation book, pre-assign designated tables and follow up on all special requests. Greet the guests at the entrance of the restaurant Seat Guest accordingly to floor plan / being fair to each waiter. Show guests their table which has been designated to them Ensure that the guests are pleased with their table. Present the open menu to the guest. Ensure that the tables are set to the best service of the guest. Anticipate heavy business times and organize procedures to handle waiting lines. Anticipate guests needs, respond to them promptly and acknowledge guest, however busy and whatever time of the day. Maintain positive guest relations at all times. Be familiar with hotel services / activities to respond to guest inquiries accurately. Handle guest complaints following instant pacification procedures and insuring guest satisfaction. Monitor guests’ reactions and confer frequently with management to ensure guest satisfaction. Monitor and participate to ensure that all tables are cleared and reset according to the department procedures. Monitor and maintain cleanliness and working conditions of own section equipment and supplies. Assist restaurant staff with their job functions to ensure optimum service to guest: when requested. Promote a cooperative working climate, maximizing productivity and quality. Do table visits systematically at each meal period to ensure guest satisfaction. Promote F&B Outlets to each customer in down time. Successful completion of the training process. To assist the Supervisor to ensure proper cashiering procedures are followed and accurately balanced. To assist in Menu printing. To report for duty punctually wearing the correct uniform and name tag. To maintain a high standard of personal appearance and hygiene and adhere to the hotel and department appearance standards. To provide friendly, courteous and professional service at all times. To maintain good working relationships with colleagues and all other departments. To read and understand the hotel’s Employee Handbook and to adhere to the hotel’s rules and regulations and in particular, the policies and procedures relating to Fire, Hygiene, Health and Safety. To comply with local legislation as required To respond to any changes in the department as dictated by the needs of the hotel. To be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability as assigned, including redeployment to alternative departments/areas if required, to meet business demands and guest service needs. To attend training and meetings as and when required.<br><br>Qualifications<br><br>Diploma or degree in vocational hospitality Fresher or 1 year of experience in 4-5 star hotel<br><br>Additional Information<br><br>What Is In It For You<br><br>Employee benefit card offering discounted rates at Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
Company Description<br><br>Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.<br><br>Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.<br><br>Job Description<br><br>Maintain complete knowledge of Dining room layout, table/seat/section numbers, proper table setups, restaurant capacity, hours of operation, price range and dress code Restaurant reservation procedures Daily house count, arrivals, departures, VIP’s Scheduled in-house group activities, locations and times All department policies / service procedures Answer telephone within 3 rings, using correct salutations and telephone etiquette. Take record and confirm restaurant reservations / cancellations in accordance with departmental standards. Communicate reservation /cancellation changes to management as they arise throughout the shift. Monitor the preparation of own assignments, ensuring compliance to departmental standards. Ensure that all menu’s, check folders are cleaned and in sufficient quantity. Ensure that the hostess stand is cleaned and organized. Review the Reservation book, pre-assign designated tables and follow up on all special requests. Greet the guests at the entrance of the restaurant Seat Guest accordingly to floor plan / being fair to each waiter. Show guests their table which has been designated to them Ensure that the guests are pleased with their table. Present the open menu to the guest. Ensure that the tables are set to the best service of the guest. Anticipate heavy business times and organize procedures to handle waiting lines. Anticipate guests needs, respond to them promptly and acknowledge guest, however busy and whatever time of the day. Maintain positive guest relations at all times. Be familiar with hotel services / activities to respond to guest inquiries accurately. Handle guest complaints following instant pacification procedures and insuring guest satisfaction. Monitor guests’ reactions and confer frequently with management to ensure guest satisfaction. Monitor and participate to ensure that all tables are cleared and reset according to the department procedures. Monitor and maintain cleanliness and working conditions of own section equipment and supplies. Assist restaurant staff with their job functions to ensure optimum service to guest: when requested. Promote a cooperative working climate, maximizing productivity and quality. Do table visits systematically at each meal period to ensure guest satisfaction. Promote F&B Outlets to each customer in down time. Successful completion of the training process. To assist the Supervisor to ensure proper cashiering procedures are followed and accurately balanced. To assist in Menu printing. To report for duty punctually wearing the correct uniform and name tag. To maintain a high standard of personal appearance and hygiene and adhere to the hotel and department appearance standards. To provide friendly, courteous and professional service at all times. To maintain good working relationships with colleagues and all other departments. To read and understand the hotel’s Employee Handbook and to adhere to the hotel’s rules and regulations and in particular, the policies and procedures relating to Fire, Hygiene, Health and Safety. To comply with local legislation as required To respond to any changes in the department as dictated by the needs of the hotel. To be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability as assigned, including redeployment to alternative departments/areas if required, to meet business demands and guest service needs. To attend training and meetings as and when required.<br><br>Qualifications<br><br>Diploma or degree in vocational hospitality Fresher or 1 year of experience in 4-5 star hotel<br><br>Additional Information<br><br>What Is In It For You<br><br>Employee benefit card offering discounted rates at Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
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<p>We are seeking a skilled and experienced <b>Backhoe Loader Operator</b> to join our team in Abu Dhabi, UAE. The ideal candidate will be responsible for operating a backhoe loader safely and efficiently to support construction, roadwork, excavation, and utility projects.</p><p><b>Key Responsibilities:</b></p><ul><li>Operate the backhoe loader for excavation, trenching, loading, backfilling, grading, and material handling.</li><li>Perform daily pre-operation inspections and report any mechanical issues or defects.</li><li>Conduct routine cleaning and basic preventive maintenance of the equipment.</li><li>Follow instructions from the Site Supervisor and complete assigned tasks within project deadlines.</li><li>Adhere to all health, safety, and environmental (HSE) regulations and company policies.</li><li>Ensure safe operation around personnel, utilities, and other equipment on site.</li><li>Maintain accurate records of equipment usage and report fuel consumption or maintenance requirements.</li><li>Assist with other site-related duties as required.</li></ul> </div><h2 class="h5">Skills</h2>
<div data-jb-field="skills"><ul><li>Minimum 1 - <b>3 years</b> of experience operating a backhoe loader (JCB or equivalent).</li><li>Valid <b>UAE Heavy Equipment Operator License</b>.</li><li>Experience in construction, infrastructure, roadworks, or utility projects.</li><li>Good understanding of equipment maintenance and safe operating practices.</li><li>Ability to work in a fast-paced environment and under varying weather conditions.</li><li>Basic communication skills in English (Arabic is an advantage).</li><li>Immediate availability is preferred.</li></ul></div>
<p>We are seeking a reliable and professional Driver to support our project management team in Dubai. The ideal candidate will ensure safe and timely transportation for our staff and materials, contributing to the smooth operation of our projects within the UAE.
Responsibilities:
- Safely drive company vehicles to transport staff, equipment, and materials to project sites and other designated locations.
- Maintain cleanliness and good condition of vehicles, performing routine checks and reporting any issues promptly.
- Adhere to all traffic laws and company policies to ensure safety at all times.
- Assist in loading and unloading materials when necessary.
- Maintain accurate records of trips, mileage, and fuel consumption.
- Coordinate with Administration department to ensure timely pickups and deliveries.
- Provide courteous and professional service to company.</p><p>- Valid UAE driving license with a clean driving record.
- Fluent English writing and speaking ability, Arabic speaking preferred.
- Minimum 5 years of driving experience, preferably in project management or construction environments.
- Strong knowledge of Dubai roads and traffic regulations.
- Ability to handle unforeseen situations calmly and efficiently.
- Excellent time management and organizational skills.
- Good communication skills and a customer-focused attitude.
- Ability to perform minor vehicle maintenance tasks.
- Flexibility to work extended hours when required.</p>
<p>We are seeking a reliable and professional Driver to support our project management team in Dubai. The ideal candidate will ensure safe and timely transportation for our staff and materials, contributing to the smooth operation of our projects within the UAE.
Responsibilities:
- Safely drive company vehicles to transport staff, equipment, and materials to project sites and other designated locations.
- Maintain cleanliness and good condition of vehicles, performing routine checks and reporting any issues promptly.
- Adhere to all traffic laws and company policies to ensure safety at all times.
- Assist in loading and unloading materials when necessary.
- Maintain accurate records of trips, mileage, and fuel consumption.
- Coordinate with Administration department to ensure timely pickups and deliveries.
- Provide courteous and professional service to company.</p><p>- Valid UAE driving license with a clean driving record.
- Fluent English writing and speaking ability, Arabic speaking preferred.
- Minimum 5 years of driving experience, preferably in project management or construction environments.
- Strong knowledge of Dubai roads and traffic regulations.
- Ability to handle unforeseen situations calmly and efficiently.
- Excellent time management and organizational skills.
- Good communication skills and a customer-focused attitude.
- Ability to perform minor vehicle maintenance tasks.
- Flexibility to work extended hours when required.</p>
Are you an energetic, passionate trainer who loves functional fitness but hates rigid boxes? Do you know exactly how to command a room, pump up the volume, and turn a tough workout into the best hour of someone's day?<br>Then you belong at Aphobos.<br>We aren't looking for a list of specific brand certificates. We're looking for vibe, passion, and elite coaching delivery. If you love hybrid training, know your way around functional movements, and care about building a powerhouse community, we want you on our floor.<br>**What we're looking for:**<br>???? Unstoppable Energy — you bring the fire to every single session.????️ Movement Excellence — you can coach functional, hybrid-style workouts safely and effectively.????️ Big Presence — you know how to project your voice, use music, and motivate a diverse group of people.???????? Location — able to coach on-site at our facility in Bromley.<br>**How to Apply:**<br>We don't just want to read a boring CV — we want to see your personality!<br>1. Slide into our DMs or email admin@aphoboscrossfit.com2. Send over your CV3. Mandatory: attach a short 60-second video telling us who you are and why you're the perfect fit for Aphobos<br>Let's build something epic together. Tag a coach who needs to see this! ????
<p>We are seeking an experienced HSE Team Leader to lead and promote Health, Safety, Environmental, and Quality (HSEQ) excellence across marine, offshore survey, subsea, and vessel operations. The successful candidate will be responsible for implementing HSE policies, ensuring regulatory compliance, conducting risk assessments, supporting operational teams, and fostering a strong safety culture throughout the organization.</p><p>The role requires extensive experience within marine, offshore oil & gas, subsea, offshore construction, or vessel operations environments, with a proven ability to manage HSE activities both onshore and offshore.</p><p>Key Responsibilities</p><ul><li><p>Lead the implementation of the Company's HSE Management System across marine and offshore operations.</p></li><li><p>Ensure compliance with UAE regulations, client requirements, and international marine and offshore industry standards.</p></li><li><p>Conduct HSE risk assessments, Job Safety Analyses (JSA), Toolbox Talks, and Permit-to-Work reviews.</p></li><li><p>Support offshore mobilizations, vessel operations, survey campaigns, and subsea projects from an HSE perspective.</p></li><li><p>Conduct inspections, audits, and workplace observations on vessels, offshore sites, and operational bases.</p></li><li><p>Investigate incidents, near-misses, and non-conformities, and ensure effective corrective and preventive actions are implemented.</p></li><li><p>Monitor HSE performance and prepare periodic reports, statistics, and management dashboards.</p></li><li><p>Lead emergency preparedness activities, drills, and response exercises.</p></li><li><p>Deliver HSE inductions, awareness programs, and safety training for employees, contractors, and visitors.</p></li><li><p>Provide guidance to operational teams on safe work practices and environmental protection measures.</p></li><li><p>Interface with clients, regulatory authorities, and third-party auditors during inspections and audits.</p></li><li><p>Participate in project planning and operational reviews to identify and mitigate HSE risks.</p></li><li><p>Promote behavioral safety programs and continuous improvement initiatives throughout the organization.</p></li><li><p>Mentor and support HSE Officers and offshore HSE personnel.</p></li></ul><p><strong>Desired Candidate Profile</strong></p><ul><li><p>Bachelor's degree in occupational health & safety, Environmental Science, Engineering, or related discipline.</p></li><li><p>Minimum 8–12 years of HSE experience, with significant exposure to marine, offshore, oil & gas, subsea, or offshore construction environments.</p></li><li><p>NEBOSH International General Certificate (IGC) or equivalent certification (mandatory).</p></li><li><p>Lead Auditor qualification in ISO 45001 and/or ISO 14001 preferred.</p></li><li><p>Strong knowledge of Permit-to-Work systems, risk assessment methodologies, and incident investigation techniques.</p></li><li><p>Experience supporting offshore vessels, survey operations, subsea projects, or marine construction activities.</p></li><li><p>Familiarity with international standards, including ISO 45001, ISO 14001, IMCA guidelines, and maritime safety requirements.</p></li><li><p>Strong leadership, communication, reporting, and stakeholder management skills.</p></li></ul><br><p><strong>Key Competencies</strong></p><ul><li><p>HSE Leadership & Safety Culture</p></li><li><p>Marine & Offshore Safety Management</p></li><li><p>Risk Assessment & Hazard Identification</p></li><li><p>Incident Investigation & Root Cause Analysis</p></li><li><p>Regulatory Compliance & Auditing</p></li><li><p>Emergency Response Planning</p></li><li><p>Environmental Management</p></li><li><p>Training & Safety Awareness</p></li><li><p>Contractor & Client Interface Management</p></li><li><p>HSE Reporting & Performance Monitoring</p></li><li><p>Communication & Leadership Skills</p></li></ul>
<h2 class="h5">Job description</h2>
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<div dir="rtl"><p><span><span><strong><u>أهداف الوظيفة</u></strong></span></span></p><br><p><span><span>متابعة تقديم الخدمات لكبار المواطنين وكبار السن وضمان حصولهم على الخدمات الأساسية والضرورية لهم وادراجهم في الأنشطة والبرامج الاجتماعية والترفيهية والتثقيفية الملائمة لهم وفقاً لاحتياجاتهم، بهدف حمايتهم ودمجهم في المجتمع وتمكينهم</span></span><span>.</span></p><br><p><span><span><strong><u>الواجبات والمسؤوليات التشغيلية</u></strong></span></span></p><br><p><span><span>حصر الاحتياجات الرئيسية لكبار المواطنين من خلال إجراء الزيارات المنزلية أو التواصل معهم في الفعاليات أو المراكز والمجالس بهدف العمل على تلبية متطلباتهم</span></span><span>.</span></p><br><p><span><span>إعداد الخطط الأولية الخاصة بتقديم الخدمات الأساسية وادراج كبار المواطنين في البرامج والخدمات</span><span>والأنشطة المجتمعية ورفعها إلى الأخصائيين للدراسة والاعتماد من الرئيس المباشر</span></span><span>.</span></p><br><p><span><span>المساهمة في تقديم الأنشطة والبرامج الخاصة بالرعاية المجتمعية المعتمدة في دليل الخدمات لكبار المواطنين بما يتناسب مع الوضع الاجتماعي والصحي لهم</span></span><span>.</span></p><br><p><span><span>تنسيق برامج التأهيل لأسر كبار المواطنين أو القائمين على رعايتهم، واقتراح البرامج والأنشطة التي تتناسب معهم وفقاً للحالة الاجتماعية والصحية</span></span><span>.</span></p><br><p><span><span>التنسيق مع الجهات الحكومية والخاصة لتنفيذ برامج الرعاية لحالات كبار المواطنين المدرجين في أنظمة الهيئة حسب حالاتهم وفئاتهم ومتطلباتهم (شركات التمريض/ عيادات التأهيل والعلاج الطبيعي وما إلى ذلك)</span></span><span>.</span></p><br><p><span><span>مرافقة حالات كبار المواطنبن الذين يقيمون بمفردهم عند خروجهم من المنزل لتلبية احتياجاتهم وتسهيل الاجراءات ومرافقتهم في المشاركات والفعاليات الخارجية وتسهيل عملية التنقلات من خلال التنسيق مع شركات متخصصة</span></span><span>.</span></p><br><p><span><span>ا</span><span>لإشراف على تدريب وتأهيل القائمين والمتطوعين لرعاية كبار السن ومتابعة تقديم الخدمات التي تتناسب مع أوضاعهم الاجتماعية والصحية</span></span><span>.</span></p><br><p><span><span>متابعة المتطوعين في لرعاية كبار المواطنين وضمان تقديمهم البرامج بالتوافق مع الخطط المعتمدة</span></span><span>.</span></p><br><p><span><span>تلقي المقترحات والشكاوى من كبار السن وكبار المواطنين والعمل على حلها في نطاق الاختصاص أو تحويلها للمعنيين في الإدارة أو الإدارات الاخرى بناءً على المجال</span></span><span>.</span></p><br><p><span><span>إجراء التقييم الأولي لآراء كبار المواطنين عن الخدمات والأنشطة وذلك عن طريق الأدوات المتوفرة والمعتمدة في الهيئة (مثل نماذج الاستبيانات وغيرها)</span></span><span>.</span></p><br><p><span><span>إدخال البيانات والخدمات والأنشطة اليومية المقدمة لكبار المواطنين في النظام الالكتروني المعتمد في الهيئة</span></span><span>.</span></p><br><p><span><span>رفع التقارير الدورية عن الخدمات المقدمة واقتراح خدمات وأنشطة ابتكارية والمساهمة في تنفيذها</span></span><span>.</span></p><br><p><span><span>الإلتزام بسياسات وإجراءات أمن المعلومات المعتمدة بالهيئة والعمل على الامتثال بالضوابط لضمان سرية المعلومات</span></span></p><br><p><span><span>أية مهام واختصاصات أخرى في نطاق مسئوليات الوظيفة</span></span><span>.</span></p><br> <p><span><span><strong><u>المتطلبات التعليمية</u></strong></span></span></p><br><p><span><span>ثانوية عامة او ما يعادلها</span></span><span>.</span></p><br><p><span><span><strong><u>متطلبات الخبرة</u></strong></span></span></p><br><p><span><span>0 – 2 </span></span><span><span>سنوات خبرة في مجال تطوعي للرعاية الاجتماعية</span></span></p><br></div> </div>
<section><p class="heading jdMain">Job Description</p><p class="heading">Roles & Responsibilities</p><div class="paragraph"><p>The role involves providing high-quality, professional, and ethical clinical services to patients, ensuring effective and efficient care. Key responsibilities include monitoring and managing clinical risks, maintaining compliance with clinical governance and quality management standards, and fostering continuous professional development to uphold excellence in medical practice for both oneself and others</p><p><strong>Responsibilities</strong></p><ul><li><p>Continuously builds and shares knowledge to deliver expert service within own scope of work, drawing on expertise of others as needed, and shares knowledge.</p></li><li><p>Identifies and understands real needs and expectations of clients in a professional manner, and shares with relevant team members.</p></li><li><p>Responds to client complaints in a timely and effective manner and provides feedback on progress.</p></li><li><p>Keeps clients updated with relevant and accurate information and involves them in decisions that affects them.</p></li><li><p>Focuses on consistently delivering a positive client experience.</p></li><li><p>Completes tasks in accordance with set procedures and guidelines.</p></li><li><p>Takes care to perform all tasks precisely and accurately to minimise errors.</p></li><li><p>Identifies and reports non-compliance to relevant stakeholders, constructively.</p></li><li><p>Continuously evaluates quality of own work and provides feedback on progress.</p></li><li><p>Delivers on work outputs with high level of energy, focussed effort and pace.</p></li><li><p>Remains professional and focussed on attaining results despite obstacles and setbacks.</p></li><li><p>Builds positive working relationships with immediate colleagues.</p></li><li><p>Handles conflict calmly and contributes to find a way forward.</p></li><li><p>Demonstrates openness to diverse views and opinions.</p></li><li><p>Demonstrates empathy by trying to understand the feelings, needs, concerns and/or emotional state of others.</p></li><li><p>Identifies and utilises networks within own work environment.</p></li><li><p>Aligns individual behaviour to support and meet team goals.</p></li><li><p>Proactively and respectfully shares all relevant viewpoints with others and seeks their input.</p></li><li><p>Clarifies and understands own role and responsibilities within the team.</p></li><li><p>Recognises, appreciates and respects individual differences.</p></li><li><p>Actively participates and builds a positive team spirit.</p></li><li><p>Identifies and responds effectively and tactfully in a sensitive or difficult situation.</p></li><li><p>Confronts and defuses difficult situations/conflict in a non-judgemental manner.</p></li><li><p>Identifies and reacts appropriately to non-verbal cues Recognises and is aware of own biases and emotions and their effects on self and others.</p></li><li><p>Effectively manages own feelings, guards against inappropriate displays of emotions.</p></li><li><p>Listens attentively, considers and responds appropriately to the feelings and attitudes of others.</p></li><li><p>Remains focussed under pressure and perseveres despite setbacks and obstacles to fulfil work outputs.</p></li><li><p>Performs professional duties of an Otorhinolaryngology including various ENT/ Head and Neck Surgeries.</p></li><li><p>Provides consultation to other physicians when the problems fall into the field of ear, nose, throat, head and neck surgery, and require the attention of a specialist. This includes diagnosis and treatment if patient's primary problem is in this field.</p></li><li><p>Completes medical records promptly indicating diagnosis, treatment, and future courses of action. Records must conform to established requirements.</p></li><li><p>Participates in all group conferences requiring the viewpoint and opinions of this specialty regarding difficult medical cases.</p></li><li><p>Collaborates with other departmental personnel in planning programs integrating the curative and preventive aspects of total patient care.</p></li><li><p>Is responsible for the operation of approved curative-preventive programs as they relative to his particular field.</p></li><li><p>Daily answers questions concerning irregular work and problems that arise in the group such as handling technical, safety and accident problems.</p></li><li><p>Monitors work of other assigned staff to the Otorhinolaryngology Service for quality, quantity, correctness, etc., demonstrating procedures or recommending additional training as required.</p></li><li><p>Attends staff meetings and participates in in-service activities as requested.</p></li><li><p>Contacts HOD for clarification or to keep him informed of unusual situations or problems encountered and actions taken.</p></li><li><p>Supports Continuous Quality Improvement.</p></li><li><p>Maintains confidentiality regarding patient information and regarding administrative matters of a confidential nature</p></li><li><p>Evidences dependability in carrying out the commitments and obligations of the position.</p></li><li><p>Demonstrates the ability to listen to others in promoting effective communication.</p></li><li><p>Develops thorough understanding of policies and procedures of the hospital and demonstrates respect for them.</p></li><li><p>Performs other duties as assigned by the Medical Administrator.</p></li><li><br></li></ul><p><strong><u>Occupational Safety and Health Management Systems </u></strong></p><ul><li><p>Comply with reasonable OSH instructions, policies and safe working procedures</p></li><li><p>Use of appropriate personal protective equipment and safety systems.</p></li><li><p>Be familiar with emergency and evacuation procedures</p></li><li><p>Not willfully or recklessly endanger anyone’s health and safety</p></li><li><p>Assist with the preparation of risk assessments</p></li><li><p>Report OSH Hazards, incidents, Near misses and issues</p></li><li><p>Reduce, Reuse, Recycling of waste as much as possible</p></li><li><p>Attend all OSH Trainings, awareness programs and mock drills.</p></li><li><p>Participates in the OSHMS audits, inspections, ensuring standards are maintained</p></li></ul><p><strong><u>Prevention and Control of Infection (PCI):</u></strong></p><ul><li><p>PCI is everyone’s responsibility. All staff are required to read and implement the NMC PCI Policy and Strategy in an effort to maintain the highest possible standards of cleanliness at all times, thus reducing the risk of infection in patients, staff and visitors.</p></li></ul><p>The strictest hand hygiene, 5 moments of hand hygiene, bare below the elbows and environmental care, will be expected of all staff, including the post holder, at all times</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li><p>Qualified and licensed Medical Practitioner</p></li><li><p>At least 3-5 years’ post qualification experience at consultant level (independent of country)</p></li><li><p>At least 1 year Consultant level experience from a Tier 1 country as specified by the UAE healthcare regulator.</p></li><li><p>Basic medical degree and completion of higher education programme (fellowship/diploma) recognised by the relevant UAE healthcare authority.</p></li><li><p>Certification and registration in a speciality recognised by relevant UAE healthcare authority.</p></li></ul><p>Active and valid life support certification (e.g. BLS, ACLS, PALS, ATLS, NRP</p><p></p></section>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<strong>Overview</strong><br><p><span>KEO is a creative enterprise, where innovation is a way of life. We are uniquely resourced with end-to-end services to take clients from inspiration – through conceptualization – to realization of planning, design or project delivery in the built and natural environments. For over 60 years we’ve led with vision, contributing to many of the world’s most ambitious projects, iconic places, remarkable experiences and prosperous communities.</span></p><br><p><span>As a highly integrated and agile AEP/PMCM firm, KEO is recognized by ENR as one of the Top 225 International Design Firms and one of the Top 20 International PM/CM Firms. We are also ranked by World Architecture as the 57th largest global architecture firm and the #1 Firm in the Middle East Region in their 2024 WA100 Survey.</span></p><br><p><span>We invite you to join us. Why?</span></p><br><p><span>When you join KEO, you’ll discover more than just a job – you’ll find a supportive environment that fosters your professional development through internal global mobility and career development and does so within a culture that supports company-wide health and well-being through on-demand counselling services and regular workplace clinics. You will be invited to celebrate community events such as sports days, fun-runs, in-house sports teams and beach clean ups. In addition to your competitive package and benefits you will have access to a suite of policies that include hybrid working arrangements, individual athletic sponsorship, study assistance sponsorship, employee referral rewards, mentoring and coaching programs and extensive in-house on demand learning courses. </span></p><br> <br><strong>Responsibilities</strong><br><p><span>We are looking for a highly skilled </span><strong><span>Architectural Manager</span></strong><span> to join our multidisciplinary team in Abu Dhabi, supporting the delivery of a prestigious waterfront residential development comprising luxury villas and premium residential communities. </span></p><br><p><span>The successful candidate will be responsible for managing architectural design reviews, coordination, technical delivery and construction-stage architectural activities. Working as part of the Consultant team, the Architectural Manager will lead architectural coordination across design validation, Architect of Record (AoR) services and construction supervision, ensuring all architectural wo</span><span>rks are delivered in accordance with approved designs, contractual requirements, quality standards and project objectives.</span></p><br><p><span>The ideal candidate will have extensive consultancy experience delivering luxury residential, villa, waterfront and high-end mixed-use developments, with strong experience in design management, multidisciplinary coordination and construction-stage delivery.</span></p><br><span>Design Review & Validation</span><ul><li><span>Leading the review and validation of architectural Detailed Design and Issued for Construction (IFC) documentation.</span></li><li><span>Ensuring architectural designs comply with project requirements, applicable codes, authority regulations and client expectations.</span></li><li><span>Reviewing architectural drawings, specifications, schedules and technical submissions.</span></li><li><span>Identifying design gaps, coordination issues, constructability challenges and opportunities for improvement.</span></li><li><span>Coordinating architectural reviews with Structural, MEP, Façade, Interior Design, Landscape, Fire & Life Safety and other disciplines.</span></li><li><span>Supporting design-to-budget reviews while maintaining design intent and quality standards.</span></li><li><span>Reviewing BIM models and ensure coordination across all architectural disciplines.</span></li></ul><span>Architect of Record (AoR) Responsibilities</span><ul><li><span>Managing architectural services as part of the Architect of Record appointment.</span></li><li><span>Coordinating design amendments, contractor design submissions and specialist consultant inputs.</span></li><li><span>Reviewing contractor shop drawings, material submissions, technical submittals and RFIs.</span></li><li><span>Coordinating authority submissions, approvals and design compliance requirements.</span></li><li><span>Ensuring all architectural documentation remains updated throughout the construction lifecycle.</span></li><li><span>Managing architectural interfaces between consultants, contractors, suppliers and project stakeholders.</span></li></ul><span>Construction Supervision & Delivery</span><ul><li><span>Providing architectural leadership during the construction phase.</span></li><li><span>Monitoring architectural works to ensure compliance with approved IFC documentation, specifications and quality requirements.</span></li><li><span>Conducting site inspections and review architectural finishes, materials, workmanship and installation standards.</span></li><li><span>Reviewing mock-ups, samples, material approvals and specialist contractor submissions.</span></li><li><span>Identifying defects, non-conformances and quality issues, ensuring timely resolution.</span></li><li><span>Coordinating with site supervision teams to resolve architectural and technical issues.</span></li><li><span>Monitoring progress and support successful project completion, handover and Defects Liability Period activities.</span></li></ul><span>Team & Stakeholder Management</span><ul><li><ul><li><span>Leading and mentor architectural teams throughout project delivery.</span></li><li><span>Coordinating with clients, contractors, consultants and specialist suppliers.</span></li><li><span>Facilitating design coordination meetings and technical workshops.</span></li><li><span>Providing technical guidance and decision-making support to project teams.</span></li><li><span>Promoting quality, innovation and best practice architectural delivery.</span></li></ul></li></ul> <br><strong>Qualifications</strong><br><p><span><span>To be successful in this dynamic opportunity, we envision that your career journey to date will include <span> a minimum of 15 years’ career experience partnered with a Bachelor Degree in Civil Engineering or related field and p</span></span></span><span>rofessional architectural registration is preferred.</span></p><br><ul><li><span><strong>Strong consultancy experience within architecture and multidisciplinary design environments.</strong></span></li><li><span><strong>Proven experience delivering luxury villas, high-end residential communities and waterfront developments.</strong></span></li><li><span><strong>Experience managing projects through detailed design, construction and handover stages.</strong></span></li></ul><p><span>KEO’s performance is founded upon integrity, results, innovation, safety and our people. We embrace diversity and recognise its’ contribution to client success wherever we work.</span></p><br><p><span>We are excited to hear how you can partner with our award-winning team and treat all expressions of interest confidentially.</span></p><br> </div>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<span> </span><p><b><span><span><span>Wellness Concierge, SIRO One Za'abeel</span></span></span> </b><br>
<span><span>(<span>20444</span></span></span>)</p><br> <p><span><span><b>SIRO One Za’abeel </b>is more than a hotel – it’s a movement; a global lifestyle brand where world-class wellbeing meets exceptional hospitality – through a combination of state-of-the-art fitness, nutrition, sleep, recovery, and mindfulness facilities in purpose-designed destination hotels.</span></span></p><br> <p><span><span>Our hotels empower guests to unlock peak mental and physical performance, no matter who they are, or what they’re striving to achieve. We realise exceptional, immersive lifestyle destinations where you can live without compromise.</span></span></p><br> <p><span><span>Be a part of the world’s first digitally integrated fitness and recovery hotel concept in Dubai and be inspired to become the best version of yourself, celebrating every milestone along the way. <b>SIRO One Za’abeel</b> creates an immersive lifestyle destination for a global community of fitness and wellbeing fanatics, enabling our guests to unlock and maintain peak mental and physical performance. <b>SIRO One Za’abeel </b>is the newest global hospitality and lifestyle brand by Kerzner International, owner of the iconic Atlantis Resort and Residences and ultra-luxury One&Only resorts worldwide.</span></span></p><br> <p><strong><span>About The Role </span></strong></p><br>
<ul>
<li><span>Always keep a positive and motivated attitude, being an example. </span></li>
<li><span>Follow the Grooming standards. </span></li>
<li><span>Maintain effective communication with all related departments to ensure smooth service delivery, building mutual trust and respect. </span></li>
<li><span>Understanding employee positions to perform duties in employees' absence – including Front desk duties. </span></li>
<li><span>Ensure regular on-job trainings are performed and all SOP’s followed. </span></li>
<li><span>Regular check of LQA Standards as applicable. </span></li>
<li><span>Attend the daily handover briefing when on shift and be able to pass the necessary information related to guest’s requests. </span></li>
<li><span>Being an active knowledgeable person about Memberships, activities, and services. </span></li>
<li><span>Being able to advise on the best programs and nutritional requirements. </span></li>
<li><span>To assist with any other duties as required by the line manager or another member of the management team. </span></li>
<li><span>Provide services that are above and beyond for guest’s satisfaction and retention, interacting with guests to obtain feedback on the overall satisfaction. </span></li>
<li><span>Establish a positive and active relationship with the guests, maintaining a high visibility in public areas and being knowledgeable of the Siro product. </span></li>
<li><span>Always maintain high level of knowledge to upsell and cross-sell services and facilities to our guests. </span></li>
<li><span>Responsible for all in house guest requests and ensuring their needs are met based on five pillars. </span></li>
<li><span>Record guest issues in the guest response tracking system. </span></li>
<li><span>Responsible for transportation requests and end of month analysis. </span></li>
<li><span>Responsible for all VIP amenities requests, verifying all arrivals in Opera for correct allocation and insertion in ALICE. Verify rooms for VIP’s, confirming if all amenities have been correctly placed. </span></li>
<li><span>Always seek opportunities of service improvement. </span></li>
<li><span>Understand and implement all emergency plans including accident, death, elevator, thefts, vicious crimes, bombs, fire, etc. </span></li>
<li><span>Understand and comply with security, health and safety policies and procedures pf the hotel. </span></li>
<li><span>The Wellness Concierge is responsible for, but not limited to, contacting every guest prior to arrival, booking Recovery Lab treatments and Fitness services. </span></li>
<li><span>Needs to be able to explain services and classes to guests in a clear and enthusiastic manor. </span></li>
<li><span>Be knowledgeable about the surroundings, able to inform and recommend activities outside the property. </span></li>
<li><span>Can recognize the difference between treatments, classes and nutrition plans, enquiring when necessary to best achieve the guest’s expectations. </span></li>
<li><span>Has total understanding of the systems used by the property to effectively assist guests. </span></li>
<li><span>Have a thorough working knowledge of services, hours of operation, facilities, etc. </span></li>
<li><span>Perform other job-related duties as directed. </span></li>
<li><span>Report and document any observed or known safety hazards, conditions or unsafe practices and procedures to management immediately. </span></li>
<li><span>Recognize the importance of "sales" in every aspect of their role. </span></li>
<li><span>Understands they are a part of a team committed to optimizing the health of our guests. </span></li>
</ul>
<p><strong><span>About You </span></strong></p><br>
<ul>
<li><span>Must be computer literate, knowledge of MS Office, Excel and Opera is essential. </span></li>
<li><span>Must be able to work well under pressure and be able to multi-task. </span></li>
<li><span>Must have experience in a five-star environment for a minimum of 2 years. Experience in pre-opening is an advantage. </span></li>
<li><span>Experience in guest services required. </span></li>
<li><span>Must be fluent in verbal and written English. Additional language skills are an advantage<strong>. </strong></span></li>
</ul>
<p><span><span><span>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</span></span></span></p><br>
</div>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<span> </span><p><b><span><span><span>Wellness Concierge, SIRO One Za'abeel</span></span></span> </b><br>
<span><span>(<span>20444</span></span></span>)</p><br> <p><span><span><b>SIRO One Za’abeel </b>is more than a hotel – it’s a movement; a global lifestyle brand where world-class wellbeing meets exceptional hospitality – through a combination of state-of-the-art fitness, nutrition, sleep, recovery, and mindfulness facilities in purpose-designed destination hotels.</span></span></p><br> <p><span><span>Our hotels empower guests to unlock peak mental and physical performance, no matter who they are, or what they’re striving to achieve. We realise exceptional, immersive lifestyle destinations where you can live without compromise.</span></span></p><br> <p><span><span>Be a part of the world’s first digitally integrated fitness and recovery hotel concept in Dubai and be inspired to become the best version of yourself, celebrating every milestone along the way. <b>SIRO One Za’abeel</b> creates an immersive lifestyle destination for a global community of fitness and wellbeing fanatics, enabling our guests to unlock and maintain peak mental and physical performance. <b>SIRO One Za’abeel </b>is the newest global hospitality and lifestyle brand by Kerzner International, owner of the iconic Atlantis Resort and Residences and ultra-luxury One&Only resorts worldwide.</span></span></p><br> <p><strong><span>About The Role </span></strong></p><br>
<ul>
<li><span>Always keep a positive and motivated attitude, being an example. </span></li>
<li><span>Follow the Grooming standards. </span></li>
<li><span>Maintain effective communication with all related departments to ensure smooth service delivery, building mutual trust and respect. </span></li>
<li><span>Understanding employee positions to perform duties in employees' absence – including Front desk duties. </span></li>
<li><span>Ensure regular on-job trainings are performed and all SOP’s followed. </span></li>
<li><span>Regular check of LQA Standards as applicable. </span></li>
<li><span>Attend the daily handover briefing when on shift and be able to pass the necessary information related to guest’s requests. </span></li>
<li><span>Being an active knowledgeable person about Memberships, activities, and services. </span></li>
<li><span>Being able to advise on the best programs and nutritional requirements. </span></li>
<li><span>To assist with any other duties as required by the line manager or another member of the management team. </span></li>
<li><span>Provide services that are above and beyond for guest’s satisfaction and retention, interacting with guests to obtain feedback on the overall satisfaction. </span></li>
<li><span>Establish a positive and active relationship with the guests, maintaining a high visibility in public areas and being knowledgeable of the Siro product. </span></li>
<li><span>Always maintain high level of knowledge to upsell and cross-sell services and facilities to our guests. </span></li>
<li><span>Responsible for all in house guest requests and ensuring their needs are met based on five pillars. </span></li>
<li><span>Record guest issues in the guest response tracking system. </span></li>
<li><span>Responsible for transportation requests and end of month analysis. </span></li>
<li><span>Responsible for all VIP amenities requests, verifying all arrivals in Opera for correct allocation and insertion in ALICE. Verify rooms for VIP’s, confirming if all amenities have been correctly placed. </span></li>
<li><span>Always seek opportunities of service improvement. </span></li>
<li><span>Understand and implement all emergency plans including accident, death, elevator, thefts, vicious crimes, bombs, fire, etc. </span></li>
<li><span>Understand and comply with security, health and safety policies and procedures pf the hotel. </span></li>
<li><span>The Wellness Concierge is responsible for, but not limited to, contacting every guest prior to arrival, booking Recovery Lab treatments and Fitness services. </span></li>
<li><span>Needs to be able to explain services and classes to guests in a clear and enthusiastic manor. </span></li>
<li><span>Be knowledgeable about the surroundings, able to inform and recommend activities outside the property. </span></li>
<li><span>Can recognize the difference between treatments, classes and nutrition plans, enquiring when necessary to best achieve the guest’s expectations. </span></li>
<li><span>Has total understanding of the systems used by the property to effectively assist guests. </span></li>
<li><span>Have a thorough working knowledge of services, hours of operation, facilities, etc. </span></li>
<li><span>Perform other job-related duties as directed. </span></li>
<li><span>Report and document any observed or known safety hazards, conditions or unsafe practices and procedures to management immediately. </span></li>
<li><span>Recognize the importance of "sales" in every aspect of their role. </span></li>
<li><span>Understands they are a part of a team committed to optimizing the health of our guests. </span></li>
</ul>
<p><strong><span>About You </span></strong></p><br>
<ul>
<li><span>Must be computer literate, knowledge of MS Office, Excel and Opera is essential. </span></li>
<li><span>Must be able to work well under pressure and be able to multi-task. </span></li>
<li><span>Must have experience in a five-star environment for a minimum of 2 years. Experience in pre-opening is an advantage. </span></li>
<li><span>Experience in guest services required. </span></li>
<li><span>Must be fluent in verbal and written English. Additional language skills are an advantage<strong>. </strong></span></li>
</ul>
<p><span><span><span>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</span></span></span></p><br>
</div>
<section><p class="heading jdMain">Job Description</p><p class="heading">Roles & Responsibilities</p><div class="paragraph"><ul><li>Lead the technical design and implementation of ELV systems, ensuring adherence to project specifications and industry best practices.</li><li>Oversee ELV system installations, including CCTV, access control, fire alarm, and building management systems, guaranteeing quality and timely completion.</li><li>Manage project budgets, track expenses, and identify cost-saving opportunities for ELV system deployments.</li><li>Conduct site surveys, assess existing infrastructure, and prepare detailed reports to inform project planning and execution.</li></ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li><p>Bachelor's degree in Electrical Engineering or a related field, providing a strong technical foundation.</p></li><li><p>Relevant certifications, demonstrating professional competence and industry recognition.</p></li><li><p>Minimum of 2 years of experience in ELV systems design and installation, showcasing practical expertise.</p></li><li><p>Proven experience in the construction industry or a related sector, reflecting familiarity with project environments.</p></li></ul><p></p></section>
<section><p class="heading jdMain">Job Description</p><p class="heading">Roles & Responsibilities</p><div class="paragraph"><p>• Install, Perform Testing, Commissioning, and troubleshooting activities of equipment in accordance with detailed instructions and work orders. </p><p>• Ensure installations are carried out as per approved layout drawings and schematics.</p><p>• Log deviations between drawings and site conditions and escalate for early resolutions to prevent system</p><p>bottlenecks.</p><p>• Maintain accurate service records and monitor the performance of equipment, notifying engineers of recurring</p><p>problems. </p><p>• Ensure industry and local physical security processes are followed,</p><p>• Ensure schedules finish on time to meet commitments.</p><p>• Coach and mentor fresh technicians, check the quality of their work, and help them diagnose and solve problems. </p><br></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p>3 to 5 Years in Testing, Commissioning, Programming of Fire Alarm, Central Battery System(CBS), PAVA, Vesda, Smoke Detector</p><p></p></section>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<span> </span><p><span><span><span>Pastry Chef de Partie - Casea 101</span></span></span> <br>
<span><span>(<span>19230</span></span></span>)</p><br> <p><span><span>At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn. </span></span></p><br>
<p><br>
<span><span>Glistening on a private apex of Palm Island, One&Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion.</span></span></p><br> <p><span>With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a <strong>Pastry</strong> <strong>Chef de Partie</strong> to join the One&Only team at <strong>One&Only The Palm Hotel in Dubai.</strong></span></p><br>
<p><span>With the global growth of our brands, the Chef de Partie plays an essential role in the continued success of the Resort. Your responsibilities extend beyond preparing high</span><span>‑</span><span>quality dishes, you will contribute to developing strong working relationships with colleagues and supporting an exceptional culinary experience for our guests. You will be responsible for overseeing your designated kitchen section, ensuring consistency in food quality, maintaining cost control, and upholding our company’s core values. This role also involves supervising daily kitchen operations, training junior staff, managing mise</span><span>‑</span><span>en</span><span>‑</span><span>place, and maintaining the highest standards of hygiene and food safety.</span></p><br> <p><strong><span>Key Duties and Responsibilities:</span></strong></p><br>
<ul>
<li><span>Prepare, cook, and present dishes within your designated section according to the kitchen standards. </span></li>
<li><span>Assist with the creation of menu items and daily specials. </span></li>
<li><span>Ensure consistency and quality across all food items. </span></li>
<li><span>Monitor stock levels, place orders, and minimize waste. </span></li>
<li><span>Maintain high standards of cleanliness and hygiene in your section. </span></li>
<li><span>Ensure compliance with food safety regulations and HACCP guidelines. </span></li>
<li><span>Train and supervise Commis Chefs and kitchen assistants. </span></li>
<li><span>Collaborate with the Sous Chef and Head Chef on kitchen operations. </span></li>
<li><span>Ensure timely preparation and smooth flow during service hours. </span></li>
<li><span>Handle equipment with care and report any maintenance needs</span><span>.</span></li>
<li><span>Coordinate with other kitchen sections to ensure smooth and efficient service. </span></li>
<li><span>Support in planning and managing food preparation for banquets, events, and high-volume periods. Inspect ingredients for quality and freshness before use. </span></li>
<li><span>Ensure proper storage, labeling, and rotation of all food items (FIFO). </span></li>
<li><span>Assist in developing new recipes and improving existing ones. </span></li>
<li><span>Monitor portion control to maintain cost effectiveness and minimize wastage. </span></li>
<li><span>Adhere to company guidelines regarding food safety, cleanliness, and equipment use. </span></li>
<li><span>Participate in regular kitchen briefings and team meetings. </span></li>
<li><span>Maintain accurate records for temperature checks, cleaning schedules, and food usage reports. </span></li>
<li><span>Ensure all kitchen tools and equipment in the section are properly cleaned, maintained, and stored. </span></li>
<li><span>Address and resolve any issues within the section promptly to avoid delays during service. </span></li>
<li><span>Step in to assist other sections when necessary to support the overall kitchen operation. </span></li>
<li><span>Help maintain a positive, professional, and team-oriented work environment. </span></li>
<li><span>Comply with all health, safety, and sanitation standards required by local regulations.</span></li>
</ul> <p><span>A suitable candidate should have a minimum of 2–4 years of experience in an upscale 5-star hotel or resort kitchen environment. Strong culinary knowledge and a solid understanding of food preparation and kitchen operations are essential. The candidate must demonstrate excellent interpersonal and communication skills and be able to build strong working relationships with colleagues across the kitchen brigade. They should be dynamic team players capable of delivering the highest standards of food quality and presentation. Proficiency in English is required, and knowledge of an additional language will be highly regarded.</span></p><br> <p><span>At One&Only creating <strong>JOY</strong> is at the forefront of everything we do. If you are the one to make every detail count & are bold to go beyond the obvious in every task assigned with positive energy & have the passion to make it happen, then we are looking for you.</span></p><br> <p><span>Please apply directly through this website and submit your most recent CV which includes a recent ID picture of you. Applications that does not meet the requirements will not be considered.</span></p><br>
<p><span>We <strong>Thank You</strong> for your interest at Kerzner – The One&Only Resorts. Please note that only shortlisted candidates will be contacted.</span></p><br>
<p><span><span>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</span></span></p><br>
</div>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<span> </span><p><span><span><span>Attendant, Aquaventure</span></span></span> <br><span><span>(<span>20632</span></span></span>)</p><br> <p><span>Atlantis Dubai is part of Kerzner International, and home to two extraordinary resorts: the world-renowned Atlantis, The Palm and the ultra-luxury Atlantis The Royal. Together, they represent world-class service, bold innovation, and unforgettable experiences brought to life.</span></p><br> <p><span>With over 6,000 colleagues from 129 nationalities, Atlantis Dubai operates as one team, with many departments and back-of-house functions seamlessly supporting both resorts. Across every role and department, our shared purpose is the same: to create amazing experiences and everlasting memories - not only for our guests, but for our colleagues too.</span></p><br><p>The Attendant, Aquaventure will ensure the correct set up and maintenance of the Hotel, Aquaventure, Towel Cabanas, Guest Buggies, Guest Cabanas on daily basis as per resort standards and attending to guest in a courteous manner assisting team with any recreational request.</p><br> <p><strong>About the Role</strong></p><br>
<ul>
<li>To attend to duty on time in correct uniform and well groomed, conforming to grooming standards of the Hotel.</li>
<li>Attend daily briefing at the beginning of each shift.</li>
<li>Be fully trained on resort standard and procedure required to carry out daily task.</li>
<li>Carry out daily inspections, inform and follow up any maintenance work related to beach, Cabanas, Towel cabanas and buggies.</li>
<li>Liaise with other departments such as Facilities, F&B and Housekeeping about their involvement to ensure the Guest Cabana, Towel Cabana and Guest Buggy operation is flawless and presents 5-star quality.</li>
<li>Responsible for daily operation of the Aquaventure Guest Cabanas – Ensuring all Cabana’s are set up in 5-star presentation, that all Cabanas are prepared and ready for guest, and ensure that service within the Cabana is carried out to the set standards by ATP.</li>
<li>Ensure fully understand the cabana operation in waterpark and reservation, payment procedures.</li>
<li>Ensure to be fully knowledgeable with food menu in all outlets of waterpark.</li>
<li>Carried out day to day cabana Food & beverage service as per resort standards.</li>
<li>Ensure cabanas are kept clean and set up for each guest throughout the day.</li>
<li>Responsible for daily operation of the Resort’s Guest Buggy Service - Ensuring all safety protocols are being followed through the buggy operation by enforcing rules and polices.</li>
<li>Conduct safety inspection to the buggy prior and after using of the buggy and take full ownership for buggy during duty hours.</li>
<li>Assisting in waterpark & resort Emergencies as needed and ensuring that the EAP is followed in accordance with the emergency.</li>
<li>Responsible for daily operation of the Aquaventure Towel Cabanas - Ensuring all Towel Cabana’s are set up in 5-star presentation, ensuring adequately trained with the cabana’s POS system, ensure all cabanas are stocked with the needed number of towels and ensure that service within the towel cabana is carried out to the set standards by ATP.</li>
<li>Cashiering as per hotel Cashiering Policy and Procedure.</li>
<li>Ensure fully understand towel cabana operation and collect all soil towels as per standards.</li>
<li>Assisting Colleagues to ensure that their task is completed and that their areas of responsibility are running properly when needed.</li>
<li>Ensure all daily opening/closing procedures and reports are being completed as per resort standards.</li>
<li>To understand and strictly adhere to the Rules & Regulations established in the Employees Handbook and the Hotel’s policy on Fire, Hygiene, and Health & Safety.</li>
<li>Report Lost Children and Parents / Lost Guest Property. </li>
<li>Handling guest complaints, incidents and injuries as needed.</li>
<li>Ensure all staff issues are addressed to the management and followed up.</li>
<li>Prepare and maintain pool/ waterpark deck areas, beach area as per resort standards and collect rubbish on beaches and deck areas. Ensure the assigned is kept clean and set up for each guest throughout the day.</li>
<li>Report guest comments and all incident to management immediately.</li>
<li>Have thorough knowledge of daily resort attraction, events, and special promotion.</li>
<li>Attend training when required by resort.</li>
<li>Washing & cleaning cabanas, umbrellas, Sun loungers and mattress.</li>
<li>Moving heavy items Such as sun loungers, Umbrellas, cabanas by hand or using trolley/Cargo buggy.</li>
<li>Performs any other duties as assigned to him by management.</li>
</ul> <p><strong>About You</strong></p><br>
<ul>
<li>High School Level studies.</li>
<li>1-year experience in Hospitality Environment (Hotel, F&B, and/or Leisure) or Hospitality Study certification.</li>
<li>Required above average level of English in speaking, reading, writing</li>
<li>knowledge and use of Microsoft Office would be advantageous.</li>
<li>Strong customer focus to interact with guest of different nationalities, ages, ethnicities, genders, and speaking abilities.</li>
<li>Physical Ability to work in extreme weather conditions such as sandstorms and heat excessive of 40 degrees, for long periods of time (Up to 10 hours a day minimum).</li>
<li>Physical Ability to stand walk for long periods of time (Up to 10 hours a day minimum)</li>
<li>Physical Ability to drives guest golf carts for long periods of time.</li>
<li>Driving license would be advantageous.</li>
<li>F&B knowledge would be advantageous.</li>
</ul>
<p><span>We offer a competitive, tax-free salary paid in UAE Dirhams (AED), alongside a wealth of benefits. These include generous food and beverage privileges, exclusive discounted rates at all Kerzner properties worldwide, comprehensive health insurance (with dental coverage), annual flights home, life insurance, an incentive programme, and a variety of colleague wellness and social initiatives.</span></p><br>
<p><span>With a strong emphasis on learning and development, colleagues at Atlantis enjoy access to world-class training, career mobility, and internal growth opportunities across the Kerzner portfolio - making this an ideal environment for ambitious individuals seeking a long-term, fulfilling career in luxury hospitality. Join the A-Team and discover the extraordinary.</span></p><br>
</div>
<p>Location: Ruwais Area Service (Power & Utilities)</p><p>Functional Area; Power, Water & Utilities</p><p>Career Status: Mid-Management</p><p><br></p><p>Purpose of Job</p><p><br></p><ul><li>Supervises the operation and maintenance of heavy duty transport and lifting equipment and implements the preventive maintenance programs for all heavy and light duty vehicles and equipment which includes cranes, forklift, trucks, flat bed trailers, vaccum tanker, pick-ups, cars, portable compressors, welding machine, man-lift, portable diesel pump, emergency diesel engine, fire diesel engine and hydrojet machine.</li></ul><p><br></p><p>Minimum Job Requirements</p><p><br></p><ul><li>Completion of Technical Secondary (12 Years) education.</li><li>Plus 2 Years Diploma in Mechanical Engineering.</li><li>8 Years’ experience in light and heavy duty equipment maintenance management and rigging, with general knowledge of trouble shooting and spare parts requirement.</li><li>Good Knowledge of English Language and computer skills.</li></ul>