AccorHotels jobs
451
Jobs Found
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>We are far more than the worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Ennisore lifestyle and possibilities. By joining us every chapter of your story is yours to write, and together we can imagine tomorrow’s hospitality.</p><br><p>Rixos Bab Al Bahr is a luxury hotel chain providing a traditional Turkish hospitality in an excellent manner. changing the concept of a real luxury by giving a new meaning of the all-inclusive holiday concept through providing a unique experience.</p><br><p>SALARIES AND BENEFITS</p><br><ul><li>Competitive Salary</li><li>Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks</li><li>Vacation tickets /benefits provided by the hotel</li><li>Medical Insurance Provided</li></ul><br>Job Description<br><br><p>The Security Officer is entrusted with the essential responsibility of maintaining the highest level of security within the Hotel premises at all times. This role demands unwavering vigilance and strict adherence to established protocols.</p><br><ul><li>Rigorously enforce and comply with all policies, procedures, rules, and regulations as stipulated by Accor and the Hotel to ensure optimal uniformity and guest service.</li><li>Report directly to the Safety & Security Manager, maintaining a clear chain of command.</li><li>Assume full responsibility for the protection of all guests, patrons, employees, and their belongings, treating this duty with the utmost seriousness.</li><li>Vigilantly safeguard all Hotel property, ensuring its protection at all times.</li><li>Assume command of Hotel Security during assigned duty hours, exercising authority with discretion and professionalism.</li><li>Meticulously secure all hotel properties, staff, and clientele in strict accordance with the procedures outlined in the security manual.</li><li>Enforce the Hotel's Rules and Regulations with unwavering consistency and impartiality.</li><li>Diligently implement the Accor Vision and demonstrate active adherence to the Accor Values in all aspects of the role.</li><li>Maintain a comprehensive and accurate record of all significant incidents and activities in the logbook during shifts, ensuring no detail is overlooked.</li><li>Handle all Lost and Found properties with utmost care and precision, recording them in the Security Management System, promptly transferring non-valuables to the Housekeeping Department, and keeping the Duty Manager informed at all times.</li><li>Maintain a meticulous Hotel Logbook, documenting all incidents and complaints, and referring them to the appropriate department for follow-up action when necessary, ensuring a seamless flow of critical information.</li></ul><br>Qualifications<br><br><ul><li>Proven 1-2 years of experience as a security officer</li><li>Knowledge of legal guidelines for area security and public safety</li><li>Familiarity with report writing</li><li>Excellent surveillance and observation skills</li><li>Tech-savvy with experience in surveillance systems</li><li>Trained in First Aid/BLS and self-defense</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an ideal holiday destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment.</p><br><br>Job Description<br><br><p><strong>F&B Supervisor</strong></p><br><p>Passionate about guest interaction, food and beverage? As a Supervisor, you will lead your team to create unforgettable Food & Beverage experiences for our guests.</p><br><p><strong>What you will be doing:</strong></p><br><ul><li>You'll take care of resource planning, manage your team and support your team's development.</li><li>Assist in leading, mentoring and training the team</li><li>Supervise and delegate duties; Ensure brand standards are maintained</li><li>Regularly review house counts. forecast and VIP list and communicate daily between all outlets</li><li>Liaise with kitchen to ensure the highest standard of food quality and visual appeal</li><li>Focused on guest feedback and always on go to improve the guest satisfaction scores</li></ul><br>Qualifications<br><br><p><strong>Your experience and skills include:</strong></p><br><ul><li>Should have min. 2 years experience in similar role.</li><li>Degree in hospitality management / food & beverage</li><li>Should be well versed with Restaurant Service/In-room Dining Operations & Ala Carte</li><li>Service focused personality is essential and a passion for everything food and beverage</li><li>Strong interpersonal and problem solving abilities and the ability to lead by example</li></ul><br>Additional Information<br><br><p><strong>Why work for Accor?</strong><br>We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.<br>By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/</p><br><p>Do what you love, care for the world, dare to challenge the status quo! <strong>#BELIMITLESS</strong></p><br> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p><strong>Rixos Bab Al Bahr</strong> is a world-class five-star luxury beachfront resort located on <strong>Al Marjan Island in Ras Al Khaimah, UAE,</strong> renowned for delivering authentic Turkish hospitality with exceptional service standards while redefining modern luxury through its innovative ultra all-inclusive concept, offering guests a unique and immersive holiday experience that combines elegant accommodation, a wide selection of international and specialty dining venues, vibrant entertainment, extensive leisure and recreational facilities, family-friendly programs, wellness and spa experiences, and personalized service, all set against a stunning backdrop of pristine beaches and the<strong> Arabian Gulf</strong>, making it a distinguished destination for families, couples, and luxury travelers seeking comfort, excellence, and unforgettable memories.</p><br><p><strong>WHAT WE OFFER</strong></p><br><p>We offer a supportive and multicultural work environment with opportunities for career growth and professional development, competitive benefits, training to international luxury standards, and the chance to build a long-term career within a globally recognized hospitality brand.</p><br><p><strong>SALARIES AND BENEFITS</strong></p><br><ul><li>Competitive Salary</li><li>Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks</li><li>Vacation tickets /benefits provided by the hotel</li><li>Medical Insurance Provided</li></ul><br>Job Description<br><br><p><strong>MAIN DUTIES AND RESPONSIBILITIES: </strong></p><br><ol><li>Be well groomed to the standards laid down.</li><li>To comply with all hotel rules and regulations as outlined in the handbook and to be aware of company standard and regulations.</li><li>To promote a helpful and professional image to the guests and give full cooperation if requiring assistance with the prompt, caring and helpful attitude.</li><li>To anticipate the needs of the guests whenever possible, to enhance quality service and in turn enhance customer satisfaction.</li><li>Welcome all arrival guests with highest standards and depart all departure guests while assisting with any requests</li><li>Ensures that all guests are greeted upon the arrival & departure of the hotel</li><li>Offer consistently professional, friendly, warm and engaging service</li><li>Coordinate and manage communication between guests and staff</li><li>Be available for guests at all times as a point of contact</li><li>Provide friendly and courteous service to guest and respond promptly to all requests and inquiries at all time</li><li>Achieve the highest Guest Satisfaction measured by TRUST YOU platform.</li><li>Maintain continuous contact with hotel guest to ensure that any problems or complaints are handled efficiently & courteously.</li><li>Ensure the cleanliness and neatness of front office area.</li><li>Review log book, verify outstanding and follow up pending. Identify if any special assignment for the day Check Hotel operation, occupancy, functions, groups, VIPs.</li><li>File daily guest relations reports and documents systematically.</li><li>To give full co-operation to any colleague requiring assistance in a prompt caring and helpful manner. To be flexible in assisting in other areas of the Hotel in response to the business and customer needs.</li><li>Encourage and participate in Corporate Social Responsibility (CSR) activities.</li><li>Other duties as assigned.</li></ol><br>Qualifications<br><br><p><strong>Knowledge and Experience</strong></p><br><ul><li><strong>Diploma and Degree from preferably hospitality or related field.</strong></li><li><strong>Minimum 1 year relevant experience.</strong></li><li><strong>Excellent communication skills in English and ability to communicate in a second language - Russian is mandatory.</strong></li></ul><p>Competencies</p><br><ul><li>Possesses strong interpersonal skills.</li><li>Contributes in the team, work punctually and effectively.</li><li>Ascertains and addresses guest/colleague needs.</li><li>Motivates individuals and creates and maintains a cohesive team.</li><li>Focuses on service with an eye for detail and an approachable attitude.</li><li>Works well under pressure, analyzes and resolves problems, and exercises good judgment.</li><li>Prioritises and organises work assignments and work effectively.</li><li>Self-motivates and shows good initiative in a dynamic environment.</li><li>Ensures security and confidentiality of guest and hotel information.</li><li>Possesses good computer and property management system skills.</li><li>Embraces and responds to change effectively.</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>We are far more than the worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Ennisore lifestyle and possibilities. By joining us every chapter of your story is yours to write, and together we can imagine tomorrow’s hospitality.</p><br><p>Rixos Bab Al Bahr is a luxury hotel chain providing a traditional Turkish hospitality in an excellent manner. changing the concept of a real luxury by giving a new meaning of the all-inclusive holiday concept through providing a unique experience.</p><br><p>SALARIES AND BENEFITS</p><br><ul><li>Competitive Salary</li><li>Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks</li><li>Vacation tickets /benefits provided by the hotel</li><li>Medical Insurance Provided</li></ul><br>Job Description<br><br><ul><li>Keeps the General Manager informed of all security related matters. Depending on distribution of Fire, Security responsibility coordinates with the Director of Engineering in this matter.</li><li>Liaises with Management personnel and all employees and assist with security problems and loss control.</li><li>Liaises with local law enforcement and Fire & Safety officials</li><li>Proper grooming at all times</li><li>Attend training classes as per schedule</li><li>Show fullest cooperation and respect within the team and other departments</li><li>Is aware of the daily activities and has product knowledge of all the hotel facilities</li><li>Trains Security employees in all Resort regulations and all factors affecting the operations of the Resort. Fire prevention and safety procedures, basic fire fighting, life saving techniques, preservation of crime scene and evidence, actions, duties and powers where crime is detected, action in crisis situations, report writing, public relations and psychology.</li><li>Supervises the daily processing in distribution of security reports to the Management.</li><li>Keeps all records and report concerning security matters and Resort businesses confidential</li><li>Is fully trained and prepared for all emergency situations as per procedures.</li><li>To evaluate on a continuing basis the possible threat to Security.</li><li>In close coordination with engineering department, to conduct regular preventive maintenance of all safety equipment</li><li>Supervises that all employees locking in with the proximity card reader, located at the security post at the staff entrance.</li><li>Strictly controls in and out back-of-the-house of contractors, visitors and suppliers. Visitor passes to be issued and controlled.</li><li>Frequent control and supervision of all security posts, including CCTV room.</li><li>Ensures all staff is thoroughly familiar with the Resort’s emergency procedures and in a state of preparedness for any emergency which may occur.</li><li>Execution of regular/ technical skills training.</li><li>Reviews Duty Manager/Night Manager book daily and takes corrective action when security is concerned.</li><li>Reviews Security logbook daily and takes action if needed, informs Safety and Security Manager .</li><li>Maintains a monthly overview of vacation and public holiday balance of all security staff</li><li>Be familiar with all related company documentation and especially with the relevant Operational Standards Manual for his/her field of responsibility</li><li>Keeps updating the emergency manual, with appropriate procedures and forms with the consultation of Security Manager.</li><li>To train existing employees and new comers on a regular basis with live fire drills.</li><li>Conducts skills/technical training within his/her area of responsibility on regular basis.</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah.</p><br><p>Nestled amongst lush greenery on the idyllic shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, only a short distance away from the vibrant, buzzing metropolis of Dubai.</p><br><p>With touches of French elegance interlaced throughout the resort, we invite guests to enjoy an environment “Where life lives” and indulge in excellence.</p><br><p>The resort comprises of 360 contemporary guest rooms and suites, 182 serviced apartments, 4 ultra-luxury villas, Sofitel Spa with L’Occitane, Fitness Centre, Kids Club and offers a large variety of dining options with 7 restaurants, 5 bars, and lounges.</p><br><br>Job Description<br><br><ul><li>To be familiar with all food and beverage items on the outlet menu.</li><li>To prepare the outlet for operation, including mise-en-place, setting and resetting tables, light cleaning and other assigned tasks.</li><li>To take food and beverage orders from guests, upselling wherever possible.</li><li>To utilize the outlet point-of-sales system as prescribed</li><li>To ensure that all sales are properly recorded, following prescribed procedures for ordering, voiding or correcting items.</li><li>To serve food and beverages according to the standards established.</li><li>To clear tables and removes dirty dishes to the dish area.</li><li>To complete opening and closing duties as assigned.</li><li>To be flexible wherever possible in meeting special requests from guests for specific food and beverage preparation methods and ingredients.</li><li>To follow presentation guidelines as established by the Food & Beverage Manager.</li><li>To maintain the assigned station / section in a clean and orderly manner at all times.</li><li>To ensure that all company minimum brand standards are implemented, and that optional brand standards are implemented where appropriate</li></ul><br>Qualifications<br><br><ul><li>Have prior experience within a similar luxury hotel/established restaurant environment.</li><li>Be fun, energetic and have a passion for hospitality.</li><li>Already based in the United Arab Emirates.</li><li>Fluent English speaker</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>Sofitel Al Hamra Beach Resort</p><br><br>Job Description<br><br><p>We are seeking an experienced and detail-oriented Sous Chef to join our employee dining team in Ras Al-Khaimah, United Arab Emirates. In this role, you will support the Executive Chef in managing daily kitchen operations, overseeing food preparation, and ensuring the highest standards of quality and food safety. You will play a key role in creating nutritious, diverse, and appealing meals for our corporate workforce while maintaining operational efficiency and cost-effectiveness.</p><br><ul><li>Assist the Executive Chef in planning, developing, and executing daily menus that cater to diverse dietary preferences and nutritional requirements</li><li>Oversee food preparation, cooking, and plating to ensure consistency, quality, and adherence to established recipes and culinary standards</li><li>Supervise and mentor kitchen staff, providing guidance on proper cooking techniques, food handling procedures, and workplace safety protocols</li><li>Monitor and maintain strict food safety and hygiene standards in compliance with local regulations and organizational policies, including halal compliance where applicable</li><li>Manage kitchen inventory, track food costs, and implement cost-control measures to optimize operational efficiency</li><li>Coordinate with the Executive Chef to ensure smooth workflow during peak service times and manage kitchen scheduling</li><li>Conduct quality checks on all prepared dishes before service and address any issues promptly</li><li>Train kitchen staff on new recipes, cooking methods, and food safety procedures</li><li>Maintain organized and clean kitchen stations and ensure proper storage of ingredients and equipment</li><li>Communicate effectively with the dining services team to understand feedback and continuously improve meal offerings</li></ul><br>Qualifications<br><br><ul><li>Minimum 5 years of professional culinary experience, with at least 2 years in a sous chef or senior kitchen management role</li><li>Proven expertise in food preparation, cooking techniques, and menu development</li><li>Strong knowledge of food safety, hygiene standards, and HACCP principles</li><li>Experience managing and supervising kitchen staff in a high-volume food service environment</li><li>Proficiency in inventory management, food costing, and budget control</li><li>Excellent organizational and time management skills with the ability to multitask in a fast-paced environment</li><li>Strong communication and interpersonal skills with the ability to lead and motivate team members</li><li>Familiarity with dietary requirements and accommodations, including vegetarian, vegan, and allergen-free options</li><li>Experience in corporate or employee dining operations (preferred)</li><li>Knowledge of Middle Eastern and international cuisines (preferred)</li><li>Proficiency with food service management software and kitchen equipment (preferred)</li><li>Valid food handling and safety certification or willingness to obtain one</li><li>Ability to work flexible hours, including early mornings and peak service times</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>Sofitel Al Hamra Beach Resort</p><br><br>Job Description<br><br><p>We are seeking an experienced and detail-oriented Chef De Partie to join our employee dining team in Ras Al-Khaimah, United Arab Emirates. In this role, you will oversee a specific section of our kitchen operations, ensuring the consistent preparation of high-quality meals for our corporate workforce. You will work collaboratively with our culinary team to maintain exceptional food standards, manage inventory efficiently, and deliver an outstanding dining experience for our employees.</p><br><ul><li>Oversee and manage the daily operations of your assigned kitchen station, ensuring all food is prepared to the highest standards of quality and presentation</li><li>Supervise and mentor junior kitchen staff, providing guidance on proper cooking techniques, food safety protocols, and operational procedures</li><li>Maintain strict adherence to food safety and hygiene regulations, including proper storage, handling, and preparation of ingredients</li><li>Organize and manage inventory for your station, monitoring stock levels and communicating ordering needs to minimize waste and control costs</li><li>Prepare and cook meals according to established recipes and menu specifications, maintaining consistency and quality across all service periods</li><li>Collaborate with the head chef and other kitchen team members to develop and customize menus that meet employee preferences and dietary requirements</li><li>Ensure your station remains clean, organized, and well-stocked throughout each service period</li><li>Monitor portion sizes and food costs to support the dining program's budget objectives</li><li>Assist in training new kitchen staff and conducting performance reviews for team members under your supervision</li><li>Respond promptly to special requests and dietary accommodations from employees</li></ul><br>Qualifications<br><br><ul><li>Proven experience as a Chef De Partie or similar supervisory culinary role in a professional kitchen environment</li><li>Strong culinary expertise with proficiency in food preparation, cooking techniques, and kitchen operations</li><li>Demonstrated knowledge of food safety standards, hygiene protocols, and health regulations</li><li>Excellent organizational and time management skills with the ability to manage multiple tasks simultaneously</li><li>Proven ability to supervise and lead kitchen staff effectively</li><li>Strong attention to detail and commitment to maintaining consistent quality standards</li><li>Experience in inventory management and cost control within a food service setting</li><li>Excellent communication and interpersonal skills to work collaboratively with diverse team members</li><li>Ability to work in a fast-paced environment and adapt to changing priorities</li><li>Preferred: Experience working in corporate or employee dining facilities</li><li>Preferred: Knowledge of diverse cuisines and menu planning capabilities</li><li>Preferred: Experience in the Middle Eastern culinary context or familiarity with UAE food service standards</li><li>Preferred: Experience mentoring and developing junior culinary staff</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>We are far more than a worldwide leader in hospitality. We welcome you as you are and offer opportunities to find a role and brand that truly match your personality and aspirations. At Ennismore, we are committed to supporting your growth and learning every day, ensuring that your work brings purpose and fulfillment to your life. During your journey with us, you will have the opportunity to explore limitless possibilities, shape your own story, and help us imagine the future of hospitality together.</p><br><p>Rixos Marina Abu Dhabi is a luxury hotel that delivers authentic Turkish hospitality with exceptional service standards. The hotel redefines luxury by offering a unique and unforgettable holiday experience, creating a new meaning for modern hospitality and leisure.</p><br><p>SALARIES AND BENEFITS</p><br><ul><li>Competitive Salary</li><li>Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks</li><li>Vacation tickets /benefits provided by the hotel</li><li>Medical Insurance Provided</li></ul><br>Job Description<br><br><p><strong> THE MISSION</strong></p><br><p>You are the right hand to the heartbeat of Mama’s restaurant and bar experience ️✨</p><br><p>As Assistant Restaurant Manager, you help bring energy, structure, and flow to every service—ensuring the floor runs smoothly, the team feels supported, and every guest experience is unmistakably Mama.</p><br><p>You are present on the floor, not behind a desk, leading in real time, solving in the moment, and helping turn every service into a vibrant, social experience </p><br><p><strong> Here’s what you’ll be responsible for:</strong></p><br><p><strong>️ Guest Experience Champion</strong></p><br><ul><li>Support the delivery of a consistently high-energy, memorable dining experience across all services</li><li>Engage with guests, build rapport, and ensure every interaction reflects Mama’s bold personality</li><li>Step in to resolve guest feedback quickly, positively, and with personality</li></ul><p><strong>⚡ Operational Support Leader</strong></p><br><ul><li>Support daily restaurant operations including service, opening, closing, and floor management</li><li>Ensure smooth coordination between kitchen, bar, and front-of-house teams</li><li>Help maintain strong service flow, cleanliness, and readiness across all areas</li></ul><p><strong> Commercial Support Driver</strong></p><br><ul><li>Assist in achieving revenue and profitability targets through strong service execution</li><li>Monitor sales trends, upselling opportunities, and service efficiency</li><li>Support control of labour, wastage, and operational costs in line with targets</li></ul><p><strong> Team Motivator & Floor Leader</strong></p><br><ul><li>Lead by example on the floor, supporting and energising the team during service</li><li>Assist in training, onboarding, and continuous coaching of front-of-house team members</li><li>Help build a culture of pride, personality, and performance</li></ul><p><strong> Collaboration Partner</strong></p><br><ul><li>Work closely with Culinary, Bar, Events, and Marketing teams to ensure smooth service delivery</li><li>Support execution of activations, promotions, and special dining experiences</li><li>Ensure alignment between brand vision and day-to-day operations</li></ul><p><strong>️ Standards Keeper</strong></p><br><ul><li>Support maintenance of Mama’s service standards across all guest touchpoints</li><li>Ensure consistency in presentation, cleanliness, and service delivery</li><li>Help identify and escalate operational gaps quickly and effectively</li></ul><p><strong> Energy & Floor Presence Driver</strong></p><br><ul><li>Stay highly visible on the floor during service, setting the tone and pace</li><li>Support the atmosphere of the venue through guest engagement and team energy</li><li>Help create a lively, social, and unforgettable dining environment</li></ul><p><strong>✨ WHAT SUCCESS LOOKS LIKE</strong></p><br><ul><li>A smooth, high-energy restaurant service where the team feels supported and confident</li><li>Consistently strong guest feedback and repeat visitation</li><li>A motivated FOH team delivering personality-led service</li><li>Seamless daily operations with strong alignment between kitchen, bar, and floor</li></ul><br>Qualifications<br><br><p><strong>MADE FOR YOU… ONLY IF ✨</strong></p><br><ul><li>You have solid Food & Beverage experience in hospitality ️</li><li>You come from lifestyle, luxury, or high-volume experiential brands ✨</li><li>You are a natural floor leader who leads by example </li><li>You are commercially aware with a good understanding of revenue and cost control </li><li>You thrive in fast-paced, high-energy environments ⚡</li><li>You are operationally strong and love being actively present during service ️</li><li>You are a great communicator and team motivator </li><li>You are passionate about guest experience and creating memorable moments </li><li>You can juggle multiple priorities without losing focus or energy </li></ul><p><strong> YOUR LITTLE EXTRAS</strong></p><br><ul><li>Pre-opening experience? Big plus ️✨</li><li>Lifestyle or branded restaurant experience? Even better </li><li>You understand how to turn great service into a vibe, not just a process </li><li>You bring energy, structure, and Mama personality every day </li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>Sofitel Al Hamra Beach Resort</p><br><br>Job Description<br><br><p>We are seeking a detail-oriented and organized Commis I to join our Employee Dining team in Ras Al-Khaimah, United Arab Emirates. In this entry-level kitchen position, you will support our culinary team in preparing high-quality meals for our employees while maintaining the highest standards of food safety and hygiene. You will work in a fast-paced environment where efficiency, teamwork, and professionalism are essential to delivering exceptional dining experiences.</p><br><ul><li>Prepare ingredients for cooking by washing, peeling, chopping, and organizing food items according to established procedures</li><li>Assist in the preparation and cooking of meals under the guidance of senior kitchen staff</li><li>Maintain a clean and organized workstation, adhering to all food safety and sanitation standards</li><li>Operate kitchen equipment safely and efficiently, including ovens, stovetops, and food preparation tools</li><li>Support inventory management by monitoring stock levels and reporting shortages to supervisors</li><li>Follow recipes and cooking instructions precisely to ensure consistency and quality in food preparation</li><li>Assist in plating and presenting dishes according to established standards</li><li>Collaborate effectively with kitchen team members to ensure smooth workflow and timely meal service</li><li>Recognize and accommodate diverse dietary requirements and preferences of employees</li><li>Comply with all health, safety, and hygiene regulations in the workplace</li></ul><br>Qualifications<br><br><ul><li>Proven experience in a kitchen environment or culinary training program</li><li>Strong knowledge of food safety and hygiene practices</li><li>Proficiency with basic knife skills and food preparation techniques</li><li>Ability to work efficiently in a fast-paced, team-oriented environment</li><li>Excellent time management and organizational skills</li><li>Physical ability to stand for extended periods and lift up to 25 pounds regularly</li><li>Attention to detail and commitment to maintaining high standards of cleanliness</li><li>Ability to follow instructions and work collaboratively with kitchen staff</li><li>Familiarity with common kitchen equipment and tools</li><li>Food Safety Certification (HACCP or equivalent) is preferred</li><li>Knowledge of diverse dietary requirements and cultural food preferences is a plus</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>Ennismore is a global collective of entrepreneurial and founder-built lifestyle brands, creating some of the world's most exciting hotels, restaurants and destinations. With a rapidly expanding international portfolio and plans for a future public listing, we are building a best-in-class governance and control environment to support our continued growth.<br>We are looking for an<strong> Internal Control Manager</strong> to help design, implement and operate our global Internal Control over Financial Reporting (ICFR) framework.</p><br><p>This is an exciting opportunity to play a key role in establishing Ennismore's global internal control framework within a fast-growing, international business.<br>Working closely with Finance, IT, Operations and external auditors, you will lead the implementation of our SOX-aligned ICFR programme, helping ensure a strong control environment while supporting our IPO readiness and future listed company obligations.</p><br><br>Job Description<br><br><p><strong>What You'll Do</strong></p><br><ul><li>Design, implement and continuously improve Ennismore's global ICFR framework aligned with SOX requirements.</li><li>Develop and maintain the risk and control matrix across financial, operational and IT processes.</li><li>Coordinate annual control scoping, risk assessments and documentation.</li><li>Manage the controls inventory and annual testing programme across global functions.</li><li>Partner with process owners to identify control gaps, drive remediation plans and monitor progress.</li><li>Prepare management reporting on ICFR effectiveness and control maturity.</li><li>Support external auditors throughout the integrated audit process.</li><li>Coordinate SOX 302 and 404 certification activities.</li><li>Support governance initiatives including fraud risk management, whistleblowing processes and internal control awareness.</li><li>Promote a strong culture of accountability, compliance and continuous improvement across the organisation.</li></ul><br>Qualifications<br><br><p><strong>What We're Looking For:</strong></p><br><ul><li>ACA, ACCA, CIA or equivalent professional qualification.</li><li>7–12 years' experience in Internal Audit, Internal Controls, Risk Advisory or External Audit.</li><li>Strong understanding of SOX 302/404, ICFR and COSO Internal Control Framework.</li><li>Experience implementing or operating an ICFR programme within a listed company, IPO environment or Big Four advisory</li><li>Knowledge of IT General Controls (ITGCs) and experience working alongside technology and cybersecurity teams.</li><li>Excellent stakeholder management skills with the ability to influence teams across multiple countries and cultures.</li><li>Strong project management and organisational skills.</li><li>Comfortable working in a fast-paced, entrepreneurial environment where processes continue to evolve.</li><li>Excellent written and verbal communication skills in English.</li></ul><p><strong>What Will Make You Stand Out</strong></p><br><ul><li><p>Experience supporting an IPO or newly listed company.</p><br></li><li><p>Hospitality, leisure, retail or consumer sector experience.</p><br></li><li><p>Experience building internal control frameworks from the ground up.</p><br></li><li><p>Knowledge of GRC platforms and control automation tools.</p><br></li></ul><br>Additional Information<br><br><ul><li>The opportunity to embark on an exciting career in a company that is taking off!</li><li>Ennismore’s values and fast-growing environment</li><li>The opportunity to be yourself and collaborate with other bright minds in a relaxed, innovative culture</li><li>The opportunity to challenge the norm and work in a rewarding environment, building global brand</li><li>Lots of opportunity to progress and switch it up as part of a global family of brands</li><li>Learning opportunities to broaden your skillset and development that helps you think, make, and thrive at work</li><li>An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an ideal holiday destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment.</p><br><br>Job Description<br><br><p><strong>Reservations Agent:</strong><br>You are the beginning of an exceptional guest experience. As a Reservations Agent, you will make our guests feel welcome and reflect the exceptional experience the come when they arrive!<br><strong>What you will be doing:</strong></p><br><ul><li>Consistently offer exceptional, friendly and engaging service</li><li>Ensure the best selection for the guest and ensure revenue is maximized through up-selling</li><li>Recommend property facilities and assist guests with information and special requests</li><li>Book room reservation requests, enter rooming lists, and update accurate information in the system</li></ul><br>Qualifications<br><br><p><strong>Your experience and skills include:</strong></p><br><ul><li>Should have min. 2 years' experience as Reservations Agent for a 5 Star Hotel/Resort in UAE</li><li>Guest focused personality is essential; experience is an asset</li><li>Prior experience working with Opera PMS</li><li>Strong interpersonal and problem-solving abilities</li><li>Fluency in both Arabic and English preferred</li></ul><br>Additional Information<br><br><p><strong>Why work for Accor?</strong><br>We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.<br>By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/</p><br><p>Do what you love, care for the world, dare to challenge the status quo! <strong>#BELIMITLESS</strong></p><br> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p><strong>Company Description</strong></p><br><p><strong>Join</strong><strong> us at Accor, </strong><strong>where</strong><strong> life pulses </strong><strong>with</strong><strong> passion!</strong></p><br><p>As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.</p><br><p>By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.</p><br><p>You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!</p><br><p>You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.</p><br><p>Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.</p><br><p><strong>Hospitality</strong><strong>is</strong><strong> a </strong><strong>work</strong><strong> of </strong><strong>heart</strong><strong>,</strong><br><strong>Join</strong><strong> us and </strong><strong>become</strong><strong> a </strong><strong>Heartist</strong><strong>®.</strong></p><br><br>Job Description<br><br><p><strong>Job Duties and Responsibilities</strong></p><br><ul><li>Welcome guests and assist in/out of vehicles by opening doors in a gracious and courteous manner. Extend particular assistance to children, elderly and disabled.</li><li>Inform guests of vehicle parking procedures, if necessary, and direct Valet Parkers accordingly.</li><li>Attend review of daily event sheet with Bell Captain and be familiar with regular guests.</li><li>Be knowledgeable about hotel facilities, updated on activities, promotions and happenings in the hotel/city to provide accurate information.</li><li>Assist Valet Parkers in issuing valet ticket to guests.</li><li>Direct flow of traffic at hotel driveways ensuring maximum safety.</li><li>Coordinate with security for the strict implementation of safety procedures.</li><li>Handle guests’ luggage promptly and professionally, using safe handling techniques.</li><li>Deputize for Bellmen when necessary in retrieving/loading guest items from cars, busses, and vans.</li><li>Grasp, lift, carry and/or load luggage and packages onto a bell cart to transport items to hotel lobby.</li><li>Ensure that all luggage’s are retrieved and loaded/unloaded on to/from correct vehicle with guest. Always re-confirm with guests that correct number of luggage had been loaded/unloaded before allowing the vehicle to move.</li><li>Respond to queries positively.</li><li>Follow department policies, procedures and Accor service standards, including all safety policies</li><li>Report “Lost & Found” items.</li><li>Perform other duties as assigned and requested</li></ul><br>Qualifications<br><br><p><strong>Qualifications</strong></p><br><ul><li>Passion for Guest Service</li><li>Highly organized, results-oriented with the ability to be flexible and work well under pressure</li><li>Strong interpersonal and problem solving abilities</li><li>Excellent presentation and communication skills</li><li>Highly responsible & reliable</li><li>Ability to work cohesively with fellow colleagues as part of a team</li><li>Ability to focus attention on guest needs, remaining calm and courteous at all times</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>"Why work for Accor?</p><br><p>We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.<br>By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/<br>Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"</p><br><br>Job Description<br><br><ul><li>Liaise with Director of Entertainment / Rixy Club Supervisor to create a safe environment for all children attending the kids club / crèche </li><li>Ensure all parents fill in the registration form for their children correctly, containing the history of the child </li><li>Create an inventory for all toys / equipment at the club / crèche </li><li>Ensure all equipment's are clean and properly maintained </li><li>Inform Assistant Recreation Manager/Recreation Supervisor for any need of additional toys or replacement of toys </li><li>Ensure to follow daily, weekly and monthly activity schedules as instructed by the Recreation Supervisor </li><li>Ensure all club’s rules and regulations are enforced at all times </li><li>Maintain club / crèche clean and tidy at all times </li><li>Be fully aware of club’s facilities, timings, promotions and prices </li></ul><br>Qualifications<br><br><ul><li>Diploma or degree in vocational hospitality</li><li>Fresher or 1 year experience in 4-5 star hotel</li></ul><br>Additional Information<br><br><p><strong>What is in it for you:</strong></p><br><ul><li>Employee benefit card offering discounted rates at Accor worldwide</li><li>Learning programs through our Academies</li><li>Opportunity to develop your talent and grow within your property and across the world!</li><li>Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.</p><br><p>Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.</p><br><p>A wondrous and striking landmark in Downtown District, designed by the award- winning architects and interior designer Paul Bishop, the SLS Dubai is a unique cabinet of curiosities that never ceases to delight.</p><br><br>Job Description<br><br><ul><li>Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.</li><li> Promotes coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories, and supplies; preparing and serving a variety of coffee drinks, along with pastries.</li><li> Sells coffees and coffee grinding and brewing equipment by explaining differences in coffee beans and coffee preparation machines; demonstrating how brewing equipment operates.</li><li> Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, caffe latte, and cappuccino.</li><li> Generates revenues by attracting new customers; defining new and expanded services and products.</li><li>Maintains inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies for coffee bar.</li><li> Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.</li><li> Maintains safe and healthy work environment by following organization standards and sanitation regulations.</li><li> Improves quality results by studying, evaluating, and re-designing processes; implementing changes; maintaining and improving the appearance of the store and coffee bar.</li><li> Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.</li><li> Maintain a clean dining area, sanitizing tables and chairs, and sweeping crumbs off of the floor</li><li> Adhering to all food safety regulations and quality control</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>SO/ Ras Al Khaimah is part of a coveted collection of hotels rooted in the world of fashion, commanding attention with it’s avant-garde design and creative approach to the world of luxury. This is a place where we celebrate brilliant individuals – you, our SO/ Icons. Welcome to your invite to the Front Row, a place where self-expression and experience count in equal measure.</p><br><br>Job Description<br><br><p>• Guest Greeting: Welcome all guests upon arrival and provide assistance.</p><br><p>• Guest Interaction: Answer guest inquiries and offer directions or recommendations.</p><br><p>• Presence: Maintain a professional presence in the lobby area at all times.</p><br><p>• Communication: Liaise with Front Office and Guest Relations teams for guest needs.</p><br><p>• Observation: Monitor lobby activity and report issues or concerns.</p><br><br>Qualifications<br><br><p>• High School diploma or equivalent.</p><br><p>• Previous customer service experience preferred.</p><br><p>• Strong communication and interpersonal skills.</p><br><p>• Positive demeanor and polished appearance.</p><br> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p><strong>"Why work for Accor?</strong><br>We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.<br>By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/<br>Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"</p><br><br>Job Description<br><br><ul><li>Performs all managerial functions for the Kids Club Staff according to company policies and procedures including, hiring qualified Kid s Club Attendants, training, performance</li><li>Schedules Kids Club Attendants to meet current Kid s Club Budget as assigned by Service</li><li>Attends all club staff meetings</li><li>Keep Assistant Entertainment Manager or Entertainment Manager informed daily of all extraordinary or unusual conditions and situations. Contact supervisor to assist with handling of special</li><li>Performs other duties as requested by Entertainment Manager/Director of Entertainment </li><li>Ensure that parent or guardian has signed a Kids Club Agreement and have signed at the register along with an emergency information</li><li>Ensures that all parents receive copies of the Kid s Club</li><li>Ensures that all members utilizing Kid s Club have paid for the</li><li>Ensures that the Kid s Club area is clean and maintained according to set</li><li>Ensures that all toys and other objects are clean and Ensures the safety of children in Kid s club area. Follow all safety</li><li>Ensures that all Kid s club staff maintains current CPR certification for all ages</li><li>Reports incidents according to company policy and submits completed incident reports to the Service</li><li>Assists Entertainment Manager with all member concerns regarding Kid s Club</li><li>Trains all Kid s Club attendants to perform duties according to company policy.</li><li>Provides care to children including paging the parent or guardian to change soiled diapers, cleaning soiled clothing and accessories, attending to their personal needs, and similar</li><li>Disciplines children and recommends or initiates other measures to control</li><li>Develops and implements activities for the Center attention on the children s needs and safety at all times.</li><li>Project a positive friendly and caring attitude at all times while interacting with children and their</li><li>Provide parents or guardians information of the child s behavior and any unusual occurrence or activity involving their child.</li></ul><br>Qualifications<br><br><ul><li>Has 2-3 years managerial role experience, preferably on the same role in a 4-5 star Hotel.</li><li>Flexibility to respond to a range of different work situations</li></ul><br>Additional Information<br><br><p><strong>What is in it for you:</strong></p><br><ul><li>Employee benefit card offering discounted rates at Accor worldwide</li><li>Learning programs through our Academies</li><li>Opportunity to develop your talent and grow within your property and across the world!</li><li>Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21</li></ul> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p><strong>Join us at Accor, where life pulses with passion!</strong></p><br><p>As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.</p><br><p>By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.</p><br><p>You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!</p><br><p>You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.</p><br><p>Everything you will do with us, regardless of your profession, will offer a deep sense of meaning,to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.</p><br><p><strong>Hospitality is a work of heart,</strong><br><strong>Join us and become a Heartist®.</strong></p><br><br>Job Description<br><br><p>Join our dynamic team as a Recreation Receptionist in Abu Dhabi, United Arab Emirates! We're looking for a friendly and organized individual to be the welcoming face of our recreation facility.</p><br><p>Key Responsibilities:</p><br><ul><li>Greet guests, handle inquiries, and provide information about facilities, programs, and services</li><li>Process registrations, bookings, and payments for recreational activities while maintaining accurate records</li><li>Manage the reception area, including answering phone calls, responding to emails, and keeping the space clean and organized</li><li>Assist with scheduling and coordinating recreational programs and events</li><li>Resolve customer complaints and ensure compliance with safety regulations and emergency procedures</li><li>Collaborate with other departments to ensure smooth operations and exceptional guest experiences</li></ul><br>Qualifications<br><br><ul><li>High school diploma or equivalent</li><li>1-2 years of experience in customer service or hospitality industry</li><li>Excellent communication skills, both verbal and written</li><li>Strong customer service orientation with a friendly and approachable demeanor</li><li>Proficiency in computer skills, including MS Office and scheduling software</li><li>Ability to multi-task and prioritize in a fast-paced environment</li><li>Problem-solving skills and ability to handle challenging situations with tact</li><li>Basic math skills for handling payments and reconciliations</li><li>First Aid and CPR certification preferred</li><li>Flexibility to work various shifts, including weekends and holidays</li><li>Fluency in English; knowledge of Arabic or other languages is a plus</li></ul><br>Additional Information<br><br><p>Our commitment to Diversity & Inclusion:<br>We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.</p><br> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>SO/ Ras Al Khaimah is part of a coveted collection of hotels rooted in the world of fashion, commanding attention with it’s avant-garde design and creative approach to the world of luxury. This is a place where we celebrate brilliant individuals – you, our SO/ Icons. Welcome to your invite to the Front Row, a place where self-expression and experience count in equal measure.</p><br><br>Job Description<br><br><p>• Operational Oversight: Supervise hotel departments during assigned shifts.</p><br><p>• Guest Relations: Address and resolve guest concerns and service requests.</p><br><p>• Coordination: Liaise with department heads to ensure seamless service.</p><br><p>• Incident Management: Respond to emergencies and document incidents.</p><br><p>• Reporting: Compile shift reports and communicate key updates to management.</p><br><br>Qualifications<br><br><p>• Degree or diploma in Hospitality Management.</p><br><p>• Experience in a similar role.</p><br><p>• Leadership and problem-solving abilities.</p><br><p>• Strong communication and interpersonal skills.</p><br><p>• Ability to multitask and work under pressure.</p><br> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an ideal holiday destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment.</p><br><br>Job Description<br><br><p><strong>Food & Beverage Coordinator</strong></p><br><p>Enthusiastic about connecting, fostering strong relationships, and collaborating with people? As a Food & Beverage Coordinator, you will be responsible for handling the administrative tasks within the department and liaising with other departments to ensure smooth operations.</p><br><p><strong>What you will be doing:</strong></p><br><ul><li>Type documents, take meeting minutes, draft letters, and manage correspondence</li><li>Support the overall operations of the hotel as required</li><li>Maintain and secure all Food & Beverage files</li><li>Assist in printing and preparing menus for the outlets</li><li>Create and maintain a Food & Beverage database (including suppliers, guests, and contacts)</li><li>Coordinate and liaise with other departments in relation to Food & Beverage and culinary operations</li><li>Assist with the purchase request process for the Food & Beverage department</li><li>Direct Food & Beverage inquiries to the appropriate outlet or department</li><li>Process monthly attendance and payroll of F&B Service and Culinary</li></ul><br>Qualifications<br><br><p><strong>Your experience and skills include:</strong></p><br><ul><li>Should have min. 2 years experience in similar role</li><li>Degree in hospitality management / food & beverage</li><li>Excellent organizational and multitasking skills</li><li>Proficient in Microsoft Office </li><li>Strong interpersonal and problem solving abilities and the ability to lead by example</li><li>Ability to work collaboratively in a team environment</li></ul><br>Additional Information<br><br><p><strong>Why work for Accor?</strong><br>We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.<br>By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/</p><br><p>Do what you love, care for the world, dare to challenge the status quo! <strong>#BELIMITLESS</strong></p><br> </div>
AccorHotels Middle East
UAE
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<br>Company Description<br><br><p>SO/ Ras Al Khaimah is part of a coveted collection of hotels rooted in the world of fashion, commanding attention with it’s avant-garde design and creative approach to the world of luxury. This is a place where we celebrate brilliant individuals – you, our SO/ Icons. Welcome to your invite to the Front Row, a place where self-expression and experience count in equal measure.</p><br><br>Job Description<br><br><p>• Guest Assistance: Help guests with luggage during check-in and check-out.</p><br><p>• Escort: Accompany guests to their rooms, explain room features and amenities.</p><br><p>• Delivery: Handle guest requests for deliveries, messages, or special items.</p><br><p>• Lobby Presence: Maintain an attentive presence in the lobby to assist guests.</p><br><p>• Valet Support: Provide support to valet services as needed.</p><br><br>Qualifications<br><br><p>• High School diploma or equivalent.</p><br><p>• Previous hospitality experience preferred.</p><br><p>• Physical fitness for lifting and moving luggage.</p><br><p>• Good communication and customer service skills.</p><br><p>• Professional appearance and demeanor.</p><br> </div>