Restaurant Assistant Manager Jobs in UAE

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p> We're Hiring – Business Development Executive</p><p> Location: Hybrid – Ajman Free Zone, UAE</p><p> Job Type: Full-time</p><p> Experience: 1–3 Years</p><p> Industry: IT / Software / Services / Hospitality &amp; Restaurant Solutions</p><p><br></p><p>About the Role</p><p><br></p><p>Concepts360 Plus is looking for a proactive and results-driven Business Development Executive to join our growing team. The ideal candidate should have a strong background in sales and digital marketing, with the ability to identify new business opportunities, generate qualified leads, build lasting client relationships, and promote our software solutions and IT services.</p><p><br></p><p>Key Responsibilities</p><p><br></p><p>Identify and develop new business opportunities.</p><p>Promote and sell the company's software solutions and services.</p><p>Build and maintain strong relationships with new and existing clients.</p><p>Generate leads through digital marketing, networking, referrals, and client meetings.</p><p>Conduct product presentations and software demonstrations.</p><p>Work closely with the marketing and technical teams to achieve business goals.</p><p>Attend client meetings and site visits when required.</p><p><br></p><p>Requirements</p><p><br></p><p>Bachelor's Degree in any relevant discipline.</p><p>2–3 years of experience in Sales and Digital Marketing (preferably in the Software/IT industry).</p><p>Candidates with experience in the Hotel &amp; Restaurant industry are encouraged to apply.</p><p>Excellent communication, negotiation, and presentation skills.</p><p>Ability to work independently as well as in a team environment.</p><p>Willingness to attend client meetings and business visits when required.</p><p>Proficiency in Malayalam and English is preferred.</p><p>UAE Driving License is an added advantage.</p><p><br></p><p> Apply Now</p><p><br></p><p>Interested candidates are invited to send their updated CV</p><p><br></p><p>Join Concepts360 Plus and be part of a team driving digital transformation through innovative business solutions.</p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><p>Bachelor's Degree in any relevant discipline.</p><p>2–3 years of experience in Sales and Digital Marketing (preferably in the Software/IT industry).</p><p>Candidates with experience in the Hotel &amp; Restaurant industry are encouraged to apply.</p><p>Excellent communication, negotiation, and presentation skills.</p><p>Ability to work independently as well as in a team environment.</p><p>Willingness to attend client meetings and business visits when required.</p><p>Proficiency in Malayalam and English is preferred.</p><p>UAE Driving License is an added advantage.</p></div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <br>Company Description<br><br><p>Fairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 391 guest rooms and suites with dedicated Fairmont Gold rooms and lounge. A total of 11 food and beverage outlets on property offer international dining options including Michelin Guide recommended 2022 and 2023 Little Miss India, Frevo - Brazilian Churrasco experience, Seagrill Bistro, Ba Restaurant and Lounge, Blowfish, Flow Kitchen, The Cigar Room, Vuvuzela and others. Fairmont The Palm also features an expansive pool and beach area with a health club, Serenity Spa Dubai - The Art Of Well Being and the Fairmont Falcons Kids’ Club.</p><br><br>Job Description<br><br><ul><li>Check the reservation system and in-house guest information for the next meal period.</li><li>Notify the supervisor of any large group bookings or any reservations with special request, VIP etc..</li><li>Distribute reservations among all servers equally, informing them of all information necessary. Example, Birthdays, anniversaries, bill not to be taken to the table or any other unusual requests.</li><li>All the reservations are allocated as per the floor plan.</li><li>Always answer the phone politely using a friendly tone and being informative.</li><li>The telephone must be answered on a maximum of three rings.</li><li>If a customer has any questions, it is her responsibility to answer them accurately. Therefore, know your product and offerings.</li><li>You must have complete knowledge of all food and beverage menus: The ingredients; the preparation; how items are served and with what; know your prices; know the promotions, special events etc..</li><li>Understand the Server and runner tasks in the outlet and provide assistance as required.</li><li>Have a fair idea about general information around the city.</li><li>To be aware of all the policies and procedures in the Hotel.</li><li>Other duties as assigned</li></ul><br>Qualifications<br><br><ul><li>Excellent communication skills in English, both written and verbal.</li><li>Previous customer service experience required</li><li>It is not mandatory to have hotel experience, a stand alone restaurant role as a Hostess is also welcomed to apply</li><li>Excellent communication and organizational skills</li><li>Strong interpersonal and problem-solving abilities</li><li>High level of energy and professional at all times</li><li>Excellent personal presentation and grooming</li></ul> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> Company Description<br><p>Talabat is part of the Delivery Hero Group, the world’s pioneering local delivery platform, our mission is to deliver an amazing experience—fast, easy, and to your door. We operate in around 65 countries worldwide. Headquartered in Berlin, Germany. Delivery Hero has been listed on the Frankfurt Stock Exchange since 2017 and is part of the MDAX stock market index.</p><br><br>Job Description<br><p><u><strong>Role Summary:</strong></u></p><br><p>We’re looking for a strategic and results-driven <strong>Team Lead Account Manager</strong> to drive commercial growth and lead high-impact projects across our restaurant and vendor partnerships. This is not a typical account management role; this position combines team leadership, partner strategy, and project ownership to improve performance and unlock new revenue opportunities.</p><br><p><u><strong>What's On Your Plate:</strong></u></p><br><p><strong>Strategic Account Management &amp; Growth:</strong></p><br><ul><li><p>Lead commercial strategy across the team’s portfolio, identify and activate growth levers, optimize vendor performance, and drive profitability.</p><br></li><li><p>Develop tailored growth plans and strategic roadmaps for top-tier accounts, focused on long-term success.</p><br></li></ul><p><strong>Project Leadership:</strong></p><br><ul><li><p>Design and execute strategic initiatives across the city; this could include optimizing onboarding processes, improving partner operations, or piloting new features.</p><br></li><li><p>Identify gaps and opportunities in the partner journey and lead cross-functional projects to address them.</p><br></li><li><p>Collaborate with Marketing, Logistics, Finance, and Product teams to deliver integrated solutions that drive partner success.</p><br></li></ul><p><strong>Team Development &amp; Performance:&nbsp;</strong></p><br><ul><li><p>Lead, coach, and support a team of Account Managers to consistently exceed commercial and operational KPIs.</p><br></li><li><p>Drive strategic thinking and customer-centricity within the team.</p><br></li><li><p>Set clear goals, provide actionable feedback, and support professional development</p><br></li></ul><p><strong>Data-driven Decision Making:</strong></p><br><ul><li><p>Analyze business data, market trends, and performance dashboards to generate insights and action plans.</p><br></li><li><p>Build performance reports and present key findings and recommendations to the City Head and other stakeholders.</p><br></li></ul><br>Qualifications<br><ul><li><p>Bachelor’s degree in Business Sales, Strategy, or a related field.</p><br></li><li><p>5–6 years of experience in account management, strategic partnerships, or commercial roles, with at least 1–2 years of team leadership.</p><br></li><li><p>Strong track record in owning strategic projects, building cross-functional alignment, and delivering results.</p><br></li><li><p>Analytical thinker with a solid understanding of business data, dashboards, and performance metrics.</p><br></li><li><p>Excellent communication and relationship-building skills.</p><br></li><li><p>Self-starter with strong project management capabilities and attention to detail.</p><br></li></ul><br>Additional Information<br><p><strong>Join Our Vibrant Team in Dubai at City Walk, Where Work Meets Innovation and Fun!</strong></p><br><ul><li><p>Grow With Us: We're all about growth and recognition, both professionally and personally. Your journey of development starts here.</p><br></li><li><p>Diverse &amp; Inclusive: With colleagues from across the globe, our diversity is our strength. Everyone’s welcome in our inclusive environment.</p><br></li><li><p>Make a Difference: Join the team behind the fastest-growing online food ordering network. Your work here really counts.</p><br></li><li><p>Fun &amp; Community: Our company events, cultural outings, and sports activities aren’t just fun; they’re a way to bond with our amazing team.</p><br></li><li><p>Daily Perks: From fresh fruits and coffee in our lounges to wellness rooms, we’ve got perks that make every day better.</p><br></li><li><p>Health &amp; Wellness: With sponsored healthcare and gym memberships, we care about your wellbeing.</p><br></li></ul><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><b>About Four Seasons:</b></p><br><br><p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.<br>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p><br><br><br><br><p><b>About the location:</b></p><br><br>In the prestigious Dubai International Finance Centre, Four Seasons Hotel DIFC is a boutique-style sanctuary – ideal for business trips and urban getaways. Stylish and filled with art, this intimate address features just 106 accommodations, including 28 suites. With its iconic location, fresh approach to luxury and legendary personalized service, Four Seasons is sure to exceed the high expectations in the ultra-competitive Dubai market. Successful Four Seasons Candidates will be offered once-in-a-lifetime opportunity rich in personal and professional growth.<br><br><p><b><span>What You Will Do:</span></b></p><br><br><ul><li><p><span><span>Prepare and serve a wide range of cocktails, mocktails, and other beverages according to recipes and guest preferences.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Engage with guests, recommend drinks, and create a welcoming bar atmosphere.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Manage bar inventory, restock supplies, and ensure efficient use of ingredients.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Maintain cleanliness and organization of the bar area, adhering to hygiene and safety standards.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Handle cash and card transactions accurately.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Monitor alcohol consumption and ensure responsible service.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Assist</span><span>in developing new cocktails and beverage menus.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Work closely with the Bar Manager and service team to ensure smooth operations.</span></span></p><br><br></li></ul><br><br><p><b><span>What You Will Bring:</span></b></p><br><br><ul><li><p><span><span>Proven experience as a bartender in a high-volume bar or restaurant.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Strong knowledge of cocktails, spirits, wines, and beer.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Excellent customer service and communication skills.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Ability to multitask and work efficiently under pressure.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Knowledge of bar equipment and safety regulations.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>A positive attitude and passion for hospitality.</span></span></p><br><br></li></ul><br><br><p><b><span>What We Offer:</span></b></p><br><br><ul><li><p><span><span>Competitive tax-free salary and service</span><span>charge</span><span>.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>End-of-service gratuity.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Complimentary full-board living accommodation in high-quality staff housing.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Access to fitness facilities, including a gym and swimming pool.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Free transportation to and from work.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Medical and life insurance.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Paid annual leave and public holidays.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Flight allowance to</span><span>home</span><span>country.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>Career growth and international transfer opportunities.</span></span></p><br><br></li></ul><br><ul><li><p><span><span>And more...</span></span></p><br><br></li></ul><br><br><p><b><span>Schedule &amp; Hours:</span></b></p><br><br><ul><li><p><span><span>6 days per week over 48 working hours.</span></span></p><br><br></li></ul><br><br><br><br><br><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span>This role goes far beyond operating lighting systems.<br> The Lighting Designer will be responsible for creating captivating visual environments that enhance the architecture, landscaped gardens, public spaces, restaurant facades, walkways, and indoor venues throughout The Groves.<br> Through thoughtful lighting design, you will shape how guests experience the destination from day to night, creating memorable moments and elevating the atmosphere across every concept.<br> The ideal candidate will have experience designing lighting for theme parks, destination attractions, luxury resorts, entertainment districts, or immersive public environments , with a strong understanding of architectural, landscape, and experiential lighting.<br> You will combine technical expertise with artistic vision to ensure every lighting installation enhances both functionality and guest experience.<br> Responsibilities: Lighting Design &amp; Creative Direction Develop and implement creative lighting concepts that enhance the identity of The Groves and each individual venue.<br> Design lighting schemes for building facades, landscaped gardens, water features, pathways, public gathering spaces, retail areas, and restaurant exteriors.<br> Create immersive lighting experiences that transform spaces throughout the day and night.<br> Design dynamic lighting scenes for seasonal activations, festivals, special events, and entertainment experiences.<br> Ensure lighting complements architectural features while creating visually striking guest environments.<br> Entertainment &amp; Venue Lighting Design lighting concepts for live performances, entertainment shows, and restaurant experiences.<br> Program and oversee dynamic lighting sequences for performances and special events.<br> Work closely with entertainment, production, creative, and operations teams to deliver cohesive guest experiences.<br> Technical Management Oversee installation, commissioning, programming, and calibration of lighting systems.<br> Ensure lighting control systems are programmed for daily operations and scheduled activations.<br> Manage Avolites, architectural lighting controls, show lighting systems, and smart lighting technologies.<br> Review lighting layouts and ensure installations meet design intent.<br> Site Operations Conduct routine inspections of all indoor and outdoor lighting installations.<br> Monitor lighting quality, consistency, and performance across the destination.<br> Identify opportunities to improve lighting effects, energy efficiency, and operational performance.<br> Coordinate repairs, replacements, upgrades, and preventative maintenance.<br> Maintenance &amp; Asset Management Develop preventative maintenance schedules for lighting equipment.<br> Maintain inventory of lighting fixtures, accessories, spare parts, cabling, and control equipment.<br> Report damaged or faulty equipment and coordinate timely replacement.<br> Ensure lighting assets remain in excellent working condition.<br> Repairing of fixtures and fittings Health &amp; Safety Ensure all lighting installations comply with safety standards and electrical regulations.<br> Supervise safe installation practices during new projects and seasonal activations.<br> Maintain documentation relating to maintenance, inspections, and compliance.<br> Leadership &amp; Collaboration Collaborate with architects, landscape designers, interior designers, project managers, and external consultants.<br> Support contractors during installation and commissioning phases.<br> Train and supervise lighting technicians where required.<br> Stay informed on emerging lighting technologies and recommend innovative solutions that enhance the guest experience.<br> At SIHAMCO, we believe in rewarding our team with more than just a job — we offer an inspiring work environment and real opportunities for growth.<br> Our benefits include: Competitive salary packages – aligned with market standards and experience Visa (1 year temp) &amp; Flights into the country for non-citizens Accommodation Transportation Allowance Career development &amp; Internal promotions – grow with us across departments and seasons Creative &amp; collaborative work culture – built on passion, innovation, and attention to detail Exposure to high-end hospitality &amp; entertainment concepts – gain experience in premium F&amp;B and entertainment Experience working on premium events within The Groves, Riyadh Season Cultural diversity – join a team of passionate professionals from around the world Diploma or Bachelor's Degree in Lighting Design, Architectural Lighting, Theatre Production, Electrical Engineering, Entertainment Technology, or a related discipline.<br> 5–8+ years' experience in architectural or entertainment lighting design.<br> Previous experience within theme parks, destination attractions, luxury resorts, entertainment venues, public spaces, or hospitality developments is highly preferred.<br> Strong understanding of architectural, landscape, façade, and experiential lighting.<br> Experience with intelligent lighting systems, Avolites, show control systems, and architectural lighting controls.<br> Ability to interpret architectural drawings, lighting plans, and technical documentation.<br> Strong knowledge of lighting fixtures, optics, colour temperatures, beam angles, and control technologies.<br> Experience managing lighting installations from concept through execution.<br> Excellent creative vision combined with strong technical problem-solving abilities.<br> Strong communication and stakeholder management skills.<br></span> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span></span><p><strong>EAL-Student Support Assistant</strong></p><br> <p>The British International School Abu Dhabi is seeking to appoint a Student Support Assistant to join our EAL Team. This is a support role within a well-established, collaborative, and highly successful team in a thriving and expanding school. The successful candidate will work under the guidance of the EAL Coordinator and Head of Inclusion, providing support to students with English as an Additional Language and contributing to their academic progress and wellbeing. </p><br> <p>The closing date for applications is <strong>30th September 2026.</strong></p><br> <p><strong>About the Role</strong></p><br> <p>The Student Support Assistant will work closely with class teachers, the EAL Coordinator, and the Head of Inclusion to provide individual and small-group support, adapting resources and strategies to meet learners’ needs. The role involves monitoring pupil progress, maintaining accurate records, and contributing to the development and review of Individual EAL Plans and support programmes. The successful candidate will foster positive relationships with pupils, parents, and colleagues, promoting confidence, independence, and effective communication. They will also contribute to the wider work of the school by participating in meetings, collaborating with the EAL team, and strengthening links between home and school. Successful candidates will be fluent English language speakers. Fluency in an additional language would be an advantage. Please click on the following link to access the job description for this vacancy- EAL SSA-JD.pdf&nbsp;</p><br> <p><strong>About Our School</strong></p><br> <p>The British International School Abu Dhabi is a highly successful, growing school with a committed and inspirational team of teaching professionals at its heart. Our close-knit, supportive team is honoured to be at the centre of our community, educating students aged 3-18, from more than 90 nationalities. </p><br> <p>The school was originally opened in 2009 and is now widely recognised as one of the leading schools in the Middle East. The school was internationally recognised by winning awards at the prestigious International School Awards in both 2020 and 2021, the only school in the world to do so.</p><br> <p>To learn more about our school, please visit&nbsp;http://www.nordangliaeducation.com/our-schools/abu-dhabi</p><br> <p><strong>About Nord Anglia Education</strong></p><br> <p>Nord Anglia Education is the world’s leading premium schools organisation, with more than 88 schools located across over 33 countries in the Americas, Europe, China, Southeast Asia, India and the Middle East. Together, our schools educate over 88,000 students from kindergarten through to the end of secondary school.</p><br> <p>Our philosophy for education rests on our four pillars of creativity, wellbeing, excellent academic outcomes, and global connectedness. These are delivered through innovative use of educational technology to create a personalised 21st century learning experience for all students.</p><br> <p>Every parent wants the best for their child — so do we. Nord Anglia schools deliver high quality, transformational education and ensure excellent academic outcomes by going beyond traditional learning. Our global scale enables us to recruit and retain world-leading teachers and to offer unforgettable experiences through global and regional events, while our engaging learning environments ensure all of our students love coming to school.</p><br> <p>https://www.nordangliaeducation.com/careers/working-for-us</p><br> </div>

Join the team behind one of the world’s most celebrated restaurant brands. At La Petite Maison, we are known for exceptional service, timeless French-Mediterranean cuisine, and a passion for hospitality.<br><br>Be part of our restaurant in <strong>Abu Dhabi</strong> and help create unforgettable experiences — the LPM way. <br><br>What will you do:<br><br><ul><li>To run food to the appropriate table, using the correct dish announcement and ensuring the best possible service to the guest as per LPM Standards  </li><li>To support the Chef de Rang in the table maintenance  </li><li>To efficiently communicating with your team and attend team briefings <br><br><br></li></ul>What you need:<br><br><ul><li>Previous experience in hospitality/F&amp;B industry (min 1 year)  </li><li>Previous experience in a similar position (min 1 year)  </li><li>Ability to work in a fast-paced environment and remain calm under pressure. </li><li>Fluent in English. </li><li>Professional appearance and demeanor. </li><li>A passion for hospitality and a commitment to excellence. <br><br><br></li></ul>Why Choose Us:<br><br><ul><li>Accommodation: Shared housing and transportation provided.</li><li>Staff Discount at LPM Restaurants and Sister properties </li><li>Duty Meals: Enjoy delicious meals during your shift. </li><li>Time Off: 3 days off per week, plus 22 days holiday + public holidays.</li><li>Medical Insurance: Comprehensive coverage. </li><li>Growth Opportunities: A chance to grow within one of the most prestigious dining locations. <br><br><br></li></ul>Be part of the LPM family, where every detail matters, and every guest is celebrated.

<br><p><em>Cashiering & Transactions</em></p><br><ul><li><p>Greet customers in a friendly and courteous manner.</p></li><li><p>Operate cash registers and <strong>POS systems</strong> accurately.</p></li><li><p>Handle cash, credit card, and other payment transactions.</p></li><li><p>Issue receipts and provide the correct change.</p></li><li><p>Balance the cash drawer at the beginning and end of each shift.</p></li><li><p>Ensure accuracy and efficiency when processing customer orders and payments.</p></li></ul><br><p><em>Customer Service</em></p><br><ul><li><p>Respond to customer inquiries regarding the <strong>menu, pricing, and promotions</strong>.</p></li><li><p>Provide professional and friendly service to ensure a positive customer experience.</p></li><li><p>Address customer concerns and report any issues or discrepancies to the supervisor.</p></li><li><p>Maintain a clean and organized cashier area.</p></li></ul><br><p><em>Team Collaboration</em></p><br><ul><li><p>Coordinate with kitchen and service staff to ensure smooth order flow.</p></li><li><p>Support front-of-house operations as required.</p></li><li><p>Follow company policies and procedures related to cash handling, customer service, cleanliness, and operational standards.</p></li></ul><p><strong>Desired Candidate Profile</strong></p><br><ul><li><p><strong>High school diploma or equivalent.</strong></p></li><li><p>Previous experience as a <strong>cashier or in customer service</strong>, preferably within a <strong>fast-food restaurant or similar food & beverage environment</strong>.</p></li><li><p>Familiarity with <strong>POS systems</strong>.</p></li><li><p>Basic mathematics skills with the ability to handle transactions quickly and accurately.</p></li><li><p>Excellent <strong>communication and interpersonal skills</strong>.</p></li><li><p>Ability to work effectively under pressure in a <strong>fast-paced restaurant environment</strong>.</p></li><li><p><strong>Willingness to work rotational shifts, including mornings, evenings, weekends, and public holidays.</strong></p></li><li><p>Customer-focused, reliable, and able to work effectively as part of a team.</p></li></ul>

<br><p><em>Cashiering & Transactions</em></p><br><ul><li><p>Greet customers in a friendly and courteous manner.</p></li><li><p>Operate cash registers and <strong>POS systems</strong> accurately.</p></li><li><p>Handle cash, credit card, and other payment transactions.</p></li><li><p>Issue receipts and provide the correct change.</p></li><li><p>Balance the cash drawer at the beginning and end of each shift.</p></li><li><p>Ensure accuracy and efficiency when processing customer orders and payments.</p></li></ul><br><p><em>Customer Service</em></p><br><ul><li><p>Respond to customer inquiries regarding the <strong>menu, pricing, and promotions</strong>.</p></li><li><p>Provide professional and friendly service to ensure a positive customer experience.</p></li><li><p>Address customer concerns and report any issues or discrepancies to the supervisor.</p></li><li><p>Maintain a clean and organized cashier area.</p></li></ul><br><p><em>Team Collaboration</em></p><br><ul><li><p>Coordinate with kitchen and service staff to ensure smooth order flow.</p></li><li><p>Support front-of-house operations as required.</p></li><li><p>Follow company policies and procedures related to cash handling, customer service, cleanliness, and operational standards.</p></li></ul><p><strong>Desired Candidate Profile</strong></p><br><ul><li><p><strong>High school diploma or equivalent.</strong></p></li><li><p>Previous experience as a <strong>cashier or in customer service</strong>, preferably within a <strong>fast-food restaurant or similar food & beverage environment</strong>.</p></li><li><p>Familiarity with <strong>POS systems</strong>.</p></li><li><p>Basic mathematics skills with the ability to handle transactions quickly and accurately.</p></li><li><p>Excellent <strong>communication and interpersonal skills</strong>.</p></li><li><p>Ability to work effectively under pressure in a <strong>fast-paced restaurant environment</strong>.</p></li><li><p><strong>Willingness to work rotational shifts, including mornings, evenings, weekends, and public holidays.</strong></p></li><li><p>Customer-focused, reliable, and able to work effectively as part of a team.</p></li></ul>

<p>Position Title: Graphic Designer Employment Type: Full Time Salary: up to 10,000 AED inclusive depending on experience and qualifications Job Location: Dubai, UAE About the Client: A globally renowned hospitality brand offering immersive dining, vibrant nightlife, and elevated experiences across its unique venues in Dubai. Job Description: - Develop high-impact visual content for multiple luxury restaurant brands, including social media creatives, digital campaigns, menus, invitations, promotional materials, presentations, signage, and other marketing collateral. - Translate each restaurant's unique brand identity and creative direction into compelling designs while maintaining consistency across digital and print touchpoints. - Collaborate closely with teams to conceptualize and execute seasonal campaigns, launches, events, promotions, and ongoing brand initiatives. - Manage multiple creative projects simultaneously, from concept development and artwork adaptation through final production, ensuring high-quality output and timely delivery.</p><p>Qualifications: - Minimum 1 year of UAE experience as a Graphic Designer within a standalone F&B venue. - Bachelor’s Degree/Diploma in Graphic Design, Visual Communication, Multimedia Design, or a related field. - Strong creative portfolio showcasing premium/luxury branding, social media designs, typography, layouts, campaigns, and print materials. - F&B/luxury hospitality exposure preferred, with the ability to create high-quality visuals for restaurant marketing, events, promotions, and multiple brand identities. How to Apply: Send your CV in word format to: DESIGNJOBS2020 AT GMAIL DOT COM and use “Graphic Designer” as email subject</p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span>Job Title <br></span><p>Sample Assistant</p><br> <br><br>Business <br><p><span><span><span><span>EML</span></span></span></span></p><br> <br><br>Job Purpose <br><p>Responsible for assisting the laboratory Chemists and Lab Assistants in the operation of the laboratory of Lubricating Oils and Greases in the plant.</p><br> <br><br>Principal Accountabilities <br><p><br> l Draws samples of raw material, packaging material and finished products as per the directions of the Chemist/ lab assistant.<br> 2.Maintains the laboratory and laboratory equipment/apparatus/glassware in a clean condition all the times.<br> 3.Ensures proper storage and easy recall of the laboratory retention samples.<br> 4.Ensures the adequate supply of laboratory chemicals is available for testing by replenishment from the store at proper intervals.<br> 5.Participates in the implementation of the HSE policy of the company and follow safe working practises across the plant. Supports the laboratory management system. &nbsp;<br> 6.Other Responsibilities as per Company's Rules and Delegation of Authority Manual<br> &nbsp;</p><br> <br><br>Additional Principal Accountabilities <br><br>Cyber Information Security Responsibilities <br><p><br> Comply with all applicable information security policies, standards, and procedures.<br>Classify and protect information assets in accordance with the Data Classification Standard.<br>Participate in mandatory information security awareness and training programs.<br>Support information security initiatives and activities within the organization.<br>Consider information security requirements when managing changes involving information assets.<br>Report security incidents, vulnerabilities, weaknesses, or non-compliance in accordance with established procedures.<br>Fulfil role-specific information security responsibilities and contribute to maintaining the effectiveness of the Information Security Management System (ISMS).</p><br><br><br>Experience <br><p>l . High School certificate / apprentice in laboratory from a recognized institute.<br> 2. 1 to 2 years' experience preferably in lab / lubricants blending plant<br> &nbsp;</p><br> <br><br><br> </div>

<ul><li><p>Dental Clinical Support Provide chairside assistance during dental consultations and clinical procedures. Support General Dentists, Orthodontists, Implant Dentists, and Dental Specialists. Prepare treatment rooms, instruments, dental materials, and equipment. Assist during: General Dentistry procedures Orthodontic treatments Implant procedures Restorative treatments Cosmetic Dentistry procedures Support patient preparation before and after treatment. Ensure patient comfort and safety throughout the treatment journey. Infection Control & Sterilisation Sterilise instruments in accordance with DHA and infection control standards. Prepare and maintain treatment rooms and clinical equipment. Ensure compliance with infection prevention and patient safety protocols. Maintain clinical equipment and dental materials. Patient Care & Clinic Operations Maintain accurate clinical documentation and patient records. Provide post-treatment instructions and patient guidance. Assist with stock management and replenishment of clinical supplies. Maintain a professional, organised, and patient-focused environment.</p></li></ul><p><strong>Desired Candidate Profile</strong></p><ul><li><p>DHA Licensed or DHA Eligible Assistant Nurse. Diploma or Bachelor's Degree in Nursing. Valid BLS Certification. Minimum 2 years' experience as an Assistant Nurse within a dental clinic environment. Strong dental chairside assistance experience. Experience supporting General Dentistry procedures. Experience supporting Orthodontic treatments. Experience supporting Implant Dentistry procedures. Strong knowledge of infection control and sterilisation protocols. Good computer and clinical documentation skills. Fluent English communication skills. Professional, patient-centred, and collaborative approach. Highly Preferred Experience supporting: Orthodontics Implant Dentistry Cosmetic Dentistry Specialist Dental Services Fluent in: Arabic Tagalog Nepali Why Join HealthHub? Dubai Festival City location 5-day working week Competitive salary and benefits package Medical insurance and life assurance Modern dental facilities and equipment Supportive multidisciplinary clinical team Ongoing professional development opportunities Opportunity to work alongside experienced Dental Specialists </p></li></ul>

<ul><li><p>Ensure that all plant and equipment under his control are operated in a safe and efficient manner.</p></li><li><p>Ensure that all instructions are carried out promptly and efficiently.</p></li><li><p>Record routine parameter readings on a regular basis and report deviations.</p></li><li><p>Inform the Supervisor or Control Room of any abnormalities or problems with equipment.</p></li><li><p>Ensure standby equipment is readily available for service in an emergency.</p></li><li><p>Assist in carrying out routine testing and recommissioning of plant after maintenance outages.</p></li><li><p>Adopt safe working practices to ensure personal and plant safety.</p></li><li><p>Identify hazards and participate effectively in the reporting system.</p></li><li><p>Maintain good standards of housekeeping.</p></li><li><p>Be fully conversant with all emergency procedures related to the equipment in his designated area of responsibility.</p></li><li><p>Carry out on the job training.</p></li><li><p>Strive to achieve increased competency.</p></li></ul><p>Jebel Ali Site Additional Roles</p><ul><li><p>Operator Turbine and Boiler</p></li><li><p>Assistant Operator</p></li><li><p>At Jebel Ali Site, for the roles of Operator Turbine and Boiler and Assistant Operator, the above accountabilities will be restricted to gas turbines, steam turbines, associated plant equipment, and related utilities.</p></li></ul><p><strong>Desired Candidate Profile</strong></p><p>Minimum Qualifications</p><ul><li><p>Higher Secondary School Certificate.</p></li></ul><p>Minimum Experience</p><ul><li><p>4 years of experience in a power station.</p></li><li><p>2 years of work experience as Desalination Operator PG7 or equivalent experience gained in a similar industry.</p></li></ul><p>Skills</p><ul><li><p>Achieved competencies in all areas except DCR operation.</p></li><li><p>English language skills to prepare and complete shift reports, Intermediate 3 or equivalent level.</p></li><li><p>Communication skills.</p></li><li><p>Basic numeracy, including concentration, percentage, unit conversion, and rate calculations.</p></li><li><p>Ability to understand single line diagrams.</p></li><li><p>IT skills.</p></li><li><p>Problem solving skills.</p></li><li><p>Planning and organising skills.</p></li><li><p>Interpersonal skills.</p></li><li><p>Teamwork skills.</p></li></ul>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><b>Overview Of The Role:</b></p><p><br></p><ul><li>The Sales Assistant is tasked with driving sales and ensuring customers have a positive experience during their visits. This role includes maintaining the aesthetics and operational standards of the store through assigned duties. A successful Sales Assistant will embody the brand spirit, exhibiting an energetic and personable approach to customer interactions, thereby enhancing customer satisfaction and retention. The role operates within the retail division, contributing to the brand's visibility and operational success.</li></ul><p><br></p><p><b>What You Will Do:</b></p><p><br></p><p>General</p><p><br></p><ul><li>Generate sales while ensuring a positive customer experience.</li><li>Perform various operational duties as assigned by the store management.</li><li>Maintain store standards and cleanliness to create a sparkling clean and organized environment.</li><li>Greet customers immediately upon entering the store with a smile and sincere non-business-like greeting.</li><li>Provide customers with current relevant information about products.</li><li>Deliver quality service in the fitting rooms and attempt to add on to sales.</li><li>Provide efficient service at the cash wrap, offer gift cards, and maintain cleanliness.</li><li>Capture customer information in the database.</li></ul><p><br></p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><p><b>Required Skills To Be Successful:</b></p><p><br></p><ul><li>Strong customer service skills.</li><li>Experience in retail sales environment.</li><li>Proficient in the use of CAD and design software.</li><li>Physical stamina for standing and performing duties for extended periods.</li></ul><p><br></p><p><b>What Qualifies You For The Role:</b></p><p><br></p><ul><li>High School Degree.</li><li>1-2 years of retail sales experience.</li><li>Ability to use computer-aided design (CAD) packages, such as AutoCAD, Sketchup, Illustrator or Photoshop to create visuals and plans.</li><li>Good verbal communication skills, some heavy lifting, and ability to stand for a minimum of 8 hours.</li></ul><p><br></p></div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><b>We're Hiring: Logistics Dispatcher Assistant</b></p><p>We are looking for a motivated and professional candidate with <b>excellent English communication skills and a clear, neutral accent</b> to join our team.</p><p><b>What you'll do:</b></p><ul><li>Search and book freight loads for our truck drivers across the USA.</li><li>Communicate with brokers and customers.</li><li>Coordinate shipments and support daily logistics operations.</li><li>Build strong relationships with partners and help maximize drivers' earnings.</li></ul><p><b>What we offer:</b></p><ul><li>Comfortable office-based position.</li><li>Modern office and friendly team environment.</li><li>Exciting corporate events and team-building activities.</li><li>Career growth opportunities within the company.</li><li><b>Visa sponsorship and full assistance with the visa process.</b></li><li>Competitive compensation: <b>2,000 AED base salary + commission.</b></li></ul><p><b>Work Schedule:</b></p><ul><li><b>3:00 PM – 1:00 AM (Monday to Friday).</b></li><li>Please note that <b>transportation to and from the office is the employee's responsibility.</b></li></ul><p><b>Requirements:</b></p><ul><li>Fluent English with excellent speaking skills and little to no noticeable accent.</li><li>Strong communication and negotiation skills.</li><li>Basic computer skills.</li><li>Responsible, organized, and eager to learn.</li></ul><p><br></p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><p><br></p><ul><li>Fluent English with excellent speaking skills and little to no noticeable accent.</li><li>Strong communication and negotiation skills.</li><li>Basic computer skills.</li><li>Responsible, organized, and eager to learn.</li></ul><p><br></p><p><br></p></div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <br>Company Description<br><br><p>Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and teens activities. Each Rixos property presents a unique experience inspired by local culture, global influences, and our Turkish heritage, all within a setting of unparalleled luxury.</p><br><p><strong>Josephine</strong>&nbsp;is a waterfront Mediterranean restaurant at Rixos Premium Dubai in JBR, inspired by the sea and the spirit of maritime life. Originating on the shores of Istanbul’s Golden Horn and now charting a course for Dubai, Josephine brings vibrant coastal flavours, fresh seafood and generous sharing dishes to an elegant day-to-night setting overlooking the Arabian Gulf. It is a place where Mediterranean dining, warm hospitality and life by the water come naturally together.</p><br><br>Job Description<br><br><p>We are looking for a passionate and experienced <strong>Chef de Partie</strong> to join the culinary team at <strong>Josephine, Rixos Premium Dubai, JBR</strong>.</p><br><p>As Chef de Partie, you will be responsible for managing an assigned section of the kitchen, ensuring consistent food quality, presentation and preparation standards. You will work closely with the Sous Chef and Head Chef while supporting and guiding junior members of the culinary team.</p><br><p><strong>Key Responsibilities</strong></p><br><ul><li>Take full responsibility for the preparation and operation of the assigned kitchen section.</li><li>Prepare and present dishes according to approved recipes, presentation standards and portion specifications.</li><li>Ensure consistency in taste, quality and presentation during every service.</li><li>Organize the section effectively before, during and after service.</li><li>Monitor mise en place and ensure all preparation is completed according to operational requirements.</li><li>Supervise and guide Demi Chefs and Commis Chefs within the section.</li><li>Support the training and development of junior culinary team members.</li><li>Monitor food quality, freshness and proper storage of ingredients.</li><li>Follow FIFO and food rotation procedures and assist in minimizing food waste.</li><li>Ensure full compliance with food safety, hygiene, HACCP and health and safety requirements.</li><li>Maintain cleanliness and organization of the kitchen and all equipment.</li><li>Support inventory control, stock management and ordering requirements for the section.</li><li>Communicate effectively with the Sous Chef, Head Chef and the wider culinary team.</li><li>Assist other kitchen sections whenever operationally required.</li><li>Contribute positively to the pre-opening and ongoing development of Josephine's culinary operation.</li></ul><br>Qualifications<br><br><ul><li>Previous experience as a <strong>Chef de Partie</strong> or strong Demi Chef de Partie in a luxury hotel, premium restaurant or high-volume standalone restaurant.</li><li>Strong knowledge of food preparation techniques and kitchen operations.</li><li>Ability to independently manage a kitchen section.</li><li>Good understanding of food hygiene and HACCP standards.</li><li>Strong attention to detail and presentation.</li><li>Ability to work effectively in a fast-paced environment.</li><li>Good communication and teamwork skills.</li><li>Flexible and willing to work shifts, weekends and public holidays.</li><li>Culinary qualification or professional culinary training is an advantage.</li><li>Previous UAE or international luxury hospitality experience is an advantage.</li></ul> </div>

Our client, a leading restaurant in Dubai, is seeking a skilled Commis 1 Butcher to join their kitchen team. The successful candidate will be responsible for preparing and handling meat and fish products according to company standards, ensuring the highest level of quality and hygiene in the meat preparation area.<br><br>Key Responsibilities<br><br>Inspect incoming deliveries of meat and fish for quality and quantity compliance. Prepare and cut meat and fish products following standard recipes and portion control guidelines. Maintain cleanliness and hygiene of meat and fish preparation areas, including proper storage in refrigerators and freezers. Collaborate closely with the Executive Chef and Sous Chef to ensure timely preparation and availability of meat products. Operate and maintain butcher equipment and machinery safely and efficiently. Follow all safety and sanitation regulations and participate in area inspections.<br><br>This is an excellent opportunity for a dedicated butcher to be part of a dynamic kitchen team in a reputable Dubai restaurant.<br><br>Requirements<br><br>Minimum of 3 years experience as a butcher in hotels, restaurants, or cruise ships. Proficiency in preparing various meat and fish products to specified company standards. Culinary diploma or equivalent Knowledge of quality control, portion control, and proper storage techniques. Strong communication skills and ability to work collaboratively within a kitchen team. Good understanding of hygiene and safety standards in food preparation.<br><br>Benefits<br><br>As per market standards

Our client, a leading restaurant in Dubai, is seeking a skilled Commis 1 Butcher to join their kitchen team. The successful candidate will be responsible for preparing and handling meat and fish products according to company standards, ensuring the highest level of quality and hygiene in the meat preparation area.<br><br>Key Responsibilities<br><br>Inspect incoming deliveries of meat and fish for quality and quantity compliance. Prepare and cut meat and fish products following standard recipes and portion control guidelines. Maintain cleanliness and hygiene of meat and fish preparation areas, including proper storage in refrigerators and freezers. Collaborate closely with the Executive Chef and Sous Chef to ensure timely preparation and availability of meat products. Operate and maintain butcher equipment and machinery safely and efficiently. Follow all safety and sanitation regulations and participate in area inspections.<br><br>This is an excellent opportunity for a dedicated butcher to be part of a dynamic kitchen team in a reputable Dubai restaurant.<br><br>Requirements<br><br>Minimum of 3 years experience as a butcher in hotels, restaurants, or cruise ships. Proficiency in preparing various meat and fish products to specified company standards. Culinary diploma or equivalent Knowledge of quality control, portion control, and proper storage techniques. Strong communication skills and ability to work collaboratively within a kitchen team. Good understanding of hygiene and safety standards in food preparation.<br><br>Benefits<br><br>As per market standards

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><strong>Fundamental Hospitality is looking to hire an experienced Restaurant Reservationist (Part-time) to join our team at Central Reservations in Dubai. This is an excellent opportunity for a customer-focused and highly organized individual who enjoys delivering exceptional guest experiences while supporting multiple award-winning restaurant concepts.</strong></p><br><p><strong>Key Responsibilities:</strong></p><br><ul><li><p>Manage reservations across the group's portfolio of restaurants via phone, email, and online booking platforms</p><br></li><li><p>Respond promptly and professionally to guest enquiries</p><br></li><li><p>Accurately process, modify, and confirm reservations</p><br></li><li><p>Maintain up-to-date reservation records and guest preferences</p><br></li><li><p>Coordinate with restaurant teams to ensure smooth guest arrivals and efficient table management</p><br></li><li><p>Handle special requests and provide guests with accurate information regarding venues, operating hours, and policies</p><br></li><li><p>Maximize booking opportunities while maintaining exceptional customer service standards</p><br></li><li><p>Ensure all reservation systems are updated accurately and consistently</p><br></li><li><p>Support the team with administrative tasks related to reservations when required</p><br></li></ul><p><strong>What We Offer:</strong></p><br><ul><li><p>Competitive Salary</p><br></li><li><p>Employee discounts across our portfolio of premium venues</p><br></li><li><p>Opportunities for learning, development, and career growth within the company</p><br></li><li><p>6-month contract, flexible <strong>part-time schedule</strong> (25 hours per week)</p><br></li><li><p>Meals provided while on duty</p><br></li><li><p>The opportunity to be part of a growing and dynamic hospitality group</p><br></li></ul><br><p><strong>Requirements:</strong></p><br><ul><li><p>Previous experience in a similar role within the hospitality industry</p><br></li><li><p>Excellent verbal and written communication skills in English; additional foreign language would be advantageous</p><br></li><li><p>Strong telephone etiquette and a professional, guest-focused approach</p><br></li><li><p>Highly organized with excellent attention to detail</p><br></li><li><p>Comfortable using reservation platforms (SevenRooms) and Microsoft Office</p><br></li><li><p>Ability to work efficiently in a fast-paced environment and manage multiple priorities</p><br></li></ul><ul><li><p>Currently based in Dubai and <strong>hold a valid UAE residence visa (own visa)</strong></p><br></li></ul><p><strong>Who are we?</strong></p><br><p>Established in 2011, Fundamental Hospitality is a UAE born company that unifies the regions leading lifestyle concepts. As an international ecosystem of hospitality brands, the group develops elevated, home-grown concepts that showcase the quality and innovation of the region, whilst exporting them to key cosmopolitan cities around the world. Fundamental Hospitality delivers lifestyle brands reimagined, where a creative approach to concept development leads to a dynamic experience in each and every venue. The group has played a fundamental role in the expansion of brands from the UAE to the world, where we understand the essential elements needed to execute experience driven lifestyle concepts on an international scale. The collection of brands within the portfolio include globally acclaimed concepts Gaia, Shanghai Me, Alaya, La Maison Ani, Piatti and Izu Burger, as well as international franchises, Scalini Dubai, Scalini Riyadh, Cipriani Dubai, and Cipriani Dolci UAE. Fundamental Hospitality owns and operates venues across the Middle East and Europe, with ongoing expansion of the group’s concepts into the GCC, Europe, UK, and USA. Dubai will further see the launch of new home grown concepts as Fundamental Hospitality continues to cement itself as the leading innovator in the hospitality industry.</p><br><p>Website: http://www.fundamentalhospitality.com</p><br> </div>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><ul><li>Provide exceptional customer service by attentively taking orders and ensuring guests' needs are met throughout their dining experience.</li><li>Guide guests through the menu, offering recommendations and detailed descriptions of daily specials to enhance their selection.</li><li>Accurately input orders into the POS system, ensuring prompt and precise communication with the kitchen staff.</li><li>Maintain cleanliness and organization of the dining area, including resetting tables and managing the flow of service.</li></ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li><p>High school diploma or equivalent; additional coursework in hospitality or food service is a plus.</p></li><li><p>Minimum of 3-5 years of experience in a fast-paced restaurant or café environment.</p></li><li><p>Certification in food safety or responsible beverage service is highly regarded.</p></li><li><p>Proficiency in English; knowledge of a second language is advantageous for diverse clientele.</p></li></ul><p></p></section>