Kitchen Design Jobs in UAE

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>المهارات المطلوبة: ✨ الإبداع في تصميم المحتوى التعليمي. � لغة عربية قوية. � ابتكار أنشطة وتجارب تعليمية ممتعة. � إتقان أدوات الذكاء الاصطناعي والتقنيات التعليمية. � العمل بروح الفريق والالتزام.</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p># � انضم إلى فريق جيل</p><p>## نبحث عن **مصمم تعليمي** (Instructional Designer)</p><p>هل لديك شغف بتصميم تجارب تعليمية ملهمة للأطفال؟</p><p>**منصة جيل** تبحث عن مبدع يساهم في تصميم:</p><p>� المناهج التعليمية</p><p>� الأنشطة والألعاب التفاعلية</p><p>� القصص والأناشيد</p><p>� أوراق العمل وأدوات التقييم</p><p>### نبحث عن شخص يمتلك:</p><p>✅ خبرة في تصميم المحتوى أو المناهج التعليمية.</p><p>✅ إبداعًا في تبسيط التعلم للأطفال.</p><p>✅ مهارات قوية في اللغة العربية.</p><p>� **العمل عن بُعد**</p><br><br><p>**جيل... نصنع مستقبل تعليم العربية.** �</p><p></p></section>

<p>نبحث عن <strong>مصمم فيديو ومونتير</strong> مبدع للانضمام إلى فريقنا، يمتلك شغفاً بإنتاج محتوى بصري احترافي، وقادراً على تحويل الأفكار إلى مقاطع فيديو مؤثرة تعكس هوية العلامة التجارية وتحقق أعلى مستويات الجودة والإبداع.</p><p>&nbsp;</p><p><strong>المهام والمسؤوليات</strong></p><ul><li>مونتاج وإنتاج مقاطع الفيديو الاحترافية الخاصة بوسائل التواصل الاجتماعي، والحملات التسويقية، والفعاليات، والمقابلات، والإعلانات.</li><li>تصميم المؤثرات البصرية والرسوم المتحركة (Motion Graphics) والعناوين والانتقالات بما يتناسب مع هوية المؤسسة.</li><li>تحسين جودة الفيديو من خلال تصحيح الألوان، ومعالجة الصوت، وإضافة المؤثرات البصرية اللازمة.</li><li>التعاون مع فريق المحتوى والتصميم والتسويق لإنتاج محتوى مرئي مبتكر يحقق أهداف المؤسسة.</li><li>إعداد الفيديوهات بصيغ وأحجام مختلفة بما يتناسب مع مختلف المنصات الرقمية مثل إنستغرام، تيك توك، يوتيوب، فيسبوك، ولينكدإن.</li><li>إدارة وتنظيم ملفات المشاريع والأرشيف المرئي بما يضمن سهولة الوصول إليها.</li><li>متابعة أحدث الاتجاهات في مجال صناعة المحتوى المرئي وتطبيق أفضل الممارسات في المونتاج والإخراج.</li></ul><p>&nbsp;</p><p><strong>المؤهلات المطلوبة</strong></p><ul><li>خبرة عملية في مجال المونتاج وتصميم الفيديو.</li><li>إجادة استخدام برامج <strong>Adobe Premiere Pro</strong> و<strong>Adobe After Effects</strong>، مع معرفة جيدة ببرامج <strong>Photoshop</strong> و<strong>Illustrator</strong>.</li><li>القدرة على تصميم الموشن جرافيك وإنتاج فيديوهات إبداعية عالية الجودة.</li><li>حس فني وإبداعي مع اهتمام كبير بالتفاصيل.</li><li>القدرة على العمل تحت الضغط والالتزام بالمواعيد النهائية.</li><li>مهارات جيدة في التواصل والعمل ضمن فريق.</li><li>يفضل من لديه خبرة في إنتاج المحتوى الإعلامي أو السياحي أو الإعلاني.</li></ul><p>&nbsp;</p><p><strong>ما نقدمه</strong></p><ul><li>بيئة عمل احترافية ومحفزة للإبداع.</li><li>فرصة للمشاركة في مشاريع إعلامية وسياحية محلية ودولية.</li><li>إمكانية التطور المهني واكتساب خبرات متنوعة.</li><li>راتب ومزايا تنافسية وفقاً للخبرة والكفاءة.</li></ul>

<p>نظرة عامة عن الشركة والوظيفة</p><p>تعد شركتنا رائدة في مجال التصميم والتسويق الرقمي في الإمارات، حيث نعمل على تطوير حلول بصرية مبتكرة تلبي احتياجات العملاء وتدفع بأعمالهم إلى التميز. نبحث عن مصمم غرافيك متحمس وذو شغف بالإبداع، للانضمام إلى فريقنا كمتدرب بدوام كامل وتطوير مهاراته ضمن بيئة عمل ديناميكية تدعم التعلم والتطوير المهني.</p><p>المسؤوليات والواجبات</p><ul><li>تصميم مواد بصرية لاحتياجات الشركة والعملاء مثل الشعارات، الهوامش الإعلانية، العروض التقديمية، والكتيبات الرقمية والمطبوعة.</li><li>تطوير وتنسيق مفاهيم التصميم وفقاً للهوية البصرية المعتمدة والتوجيهات الإدارية.</li><li>إجراء تعديلات based على الملاحظات وتقديم مراجعات سريعة للوصول إلى النتيجة النهائية في المواعيد المحددة.</li><li>تعاون مع فرق التسويق، المحتوى، وتطوير الويب لضمان اتساق الرسالة البصرية وتكاملها عبر القنوات المختلفة.</li><li>إدارة الملفات والتنسيقات، وضمان جودة الصور والنصوص قبل الإرسال للطباعة أو النشر الرقمي.</li><li>المشاركة في تقديم عروض تقديمية ومشاريع ابتكارية وتطوير مهاراته التقنية بشكل مستمر.</li></ul><p>المؤهلات والمتطلبات</p><ul><li>شهادة جامعية في التصميم الجرافيكي أو مجال ذات صلة (بكالوريوس/ليسانس).</li><li>خبرة محدودة أو كونه متدرباً مع وجود مشاريع شخصية أو أكاديمية مميزة في المحفظة (Portfolio).</li><li>إلمام جيد ببرامج التصميم الأساسية (Adobe Creative Suite: Photoshop، Illustrator، InDesign؛ إضافة إلى برامج التصميم الثلاثي الأبعاد إن وُجدت).</li><li>معرفة أساسية بالتصميم الرقمي وتنسيقات النشر والطباعة، وفهم مبادئ التباين والتوازن والاتساق البصري.</li><li>قدرة على العمل ضمن فريق وتقبل النقد البنّاء والالتزام بالمواعيد النهائية.</li><li>إجادة اللغة العربية والإنجليزية بشكل مقبول في التواصل المكتوب والشفهي.</li></ul><p>المهارات المطلوبة</p><ul><li>إبداع طفّاق واهتمام عالي بالتفاصيل والدقة في العمل البصري.</li><li>إدارة الوقت وتنظيم المهام بفعالية ضمن بيئة سريعة النشاط.</li><li>قدرات تواصل قوية وتعاون فعال مع فرق متعددة التخصصات.</li><li>القدرة على تقديم حلول تصميمية مبتكرة تناسب شرائح مستخدمين متعددة وتوجه السوق المحلي في الإمارات.</li><li>المرونة في التعلم وتحديث المهارات التقنية مع التطور المستمر لمعايير التصميم.</li></ul><p>الفوائد والمزايا</p><ul><li>دوام كامل وفرص تطوير مهني ومسار مهني واضح ضمن الشركة.</li><li>راتب تنافسي وبدلات وفق السياسات الداخلية.</li><li>بيئة عمل داعمة، فرص تعلم وتدريب داخلي وخارجي.</li><li>إمكانية الحصول على مشاريع واقعية تؤثر في العلامة التجارية والتسويق.</li><li>إجازات وخدمات صحية بموجب قوانين الإمارات وسياسات الشركة.</li></ul><p>إذا كنت متحمساً لتطوير مسيرتك في التصميم وتملك محفظة أعمال قوية تعرض قدراتك الإبداعية، فاغرِد بالسيرة الذاتية والمحفظة على الرابط المخصص وضمن المسمى الوظيفي الملائم.</p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><b>Job Description:</b></p><p>We are seeking an experienced Kitchen Designer &amp; Draftsman with over 10 years in the kitchen design industry. The ideal candidate will be responsible for both creative kitchen design and producing all necessary drawings, from initial concepts to detailed technical plans required for construction.</p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><p><b>Key Responsibilities:</b></p><ul><li>Consult with clients to understand their kitchen design preferences and needs.</li><li>Develop functional and stylish kitchen layouts.</li><li>Produce conceptual sketches and 3D renderings to visualize designs.</li><li>Prepare comprehensive technical drawings including:</li><li>Floor plans</li><li>Wall elevations</li><li>Cross-sections and construction details</li><li>Electrical and plumbing layouts relevant to the kitchen</li><li>Ensure all drawings are accurate, dimensioned, and compliant with building codes and safety regulations.</li><li>Update and revise drawings based on feedback and project requirements.</li><li>Coordinate with contractors and suppliers to ensure designs are implemented accurately.</li></ul><p><b>Requirements:</b></p><ul><li>Minimum 10 years of experience in kitchen design and drafting.</li><li>Proficiency in design and drafting software such as AutoCAD, SketchUp, Revit, or equivalent.</li><li>Strong knowledge of kitchen workflows, materials, appliances, and ergonomics.</li><li>Excellent English language skills in both speaking and writing.</li><li>Strong communication and presentation skills.</li><li>Presentable and professional appearance.</li><li>Exceptional ability to create both creative designs and precise technical drawings.</li><li>Awareness of relevant building codes and safety standards.</li><li>Relevant certifications are a plus.</li></ul><p><b>How to Apply:</b></p><p>Please submit your resume, portfolio showcasing both kitchen designs and detailed technical drawings, and a cover letter describing your experience.</p><p><br></p><p><br></p></div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><b>Kitchen and Cabinet Sales &amp; Customer Relations (Kitchen Business)</b></p><p><br></p><p><b>Job Description:</b></p><p><b><span></span></b></p><p>We are seeking a motivated Administrative Assistant with <b>at least 10 years of relevant experience in the kitchen business</b> to support our sales and customer relations team. The ideal candidate will efficiently manage administrative tasks, coordinate communications, and help ensure top-quality customer service and smooth sales operations.</p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><p><b>Key Responsibilities:</b></p><ul><li>Support the sales team with order processing, follow-ups, and documentation specific to kitchen projects.</li><li>Manage customer inquiries through phone, email, and face-to-face interactions, delivering prompt and helpful responses.</li><li>Maintain accurate customer records and sales data in CRM and internal systems.</li><li>Coordinate appointments, meetings, and schedules for the sales team.</li><li>Prepare sales reports, presentations, and customer communications tailored to the kitchen industry.</li><li>Assist with logistics and coordination of deliveries and installations.</li><li>Handle general office administration such as filing, data entry, and inventory management.</li><li>Collaborate closely with sales, production, and installation teams to ensure customer satisfaction.</li></ul><p><b>Requirements:</b></p><ul><li>Minimum <b>5 years of experience in administrative roles within the kitchen business or related interior design sector</b>.</li><li>Strong understanding of kitchen sales processes and customer relationship management.</li><li>Excellent English communication skills, both spoken and written.</li><li>Tech-savvy with proficiency in Microsoft Office (Word, Excel, Outlook), CRM software, and other relevant tools.</li><li>Presentable and professional appearance.</li><li>Highly organized with excellent multitasking skills and attention to detail.</li><li>Customer-oriented with the ability to communicate clearly and professionally.</li><li>Ability to work independently and as part of a team in a fast-paced environment.</li></ul><p><b>How to Apply:</b></p><p>Please submit your resume and a brief cover letter highlighting your experience and suitability for this role.</p><p><br></p><p><br></p></div>

We are looking for a talented Sales Interior Designer with experience in designing and selling premium kitchen solutions for residential and commercial projects. Key Requirements:• 3+ years of experience in kitchen design and sales• Strong knowledge of the Abu Dhabi market• Experience working with residential, commercial, and retail clients• Proficiency in Winner, Auto CAD, and 3D visualization software• Excellent communication and client relationship skills• Existing network with contractors, consultants, and suppliers is an advantage• Valid UAE driving license• bachelor’s degree in interior design, Architecture, or a related field is preferred<br>???? Please send your CV via email it to [ please mention the email address for Job application ]<br>If you're passionate about creating exceptional kitchen designs and delivering outstanding customer experiences, we'd love to hear from you.

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><ul><li><p>Plan and execute testing &amp; commissioning activities for kitchen, cold room, ventilation, and laundry systems.</p></li><li><p>Conduct equipment inspections, functional testing, and performance verification.</p></li><li><p>Coordinate with MEP teams for electrical, plumbing, drainage, gas, steam, and ventilation connections.</p></li><li><p>Prepare commissioning reports, checklists, test records, and handover documents.</p></li><li><p>Ensure compliance with project specifications, safety standards, and authority requirements.</p></li><li><p>Coordinate with suppliers and manufacturers for technical support and troubleshooting.</p></li></ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li><p>Diploma/Bachelor’s degree in Mechanical, Electrical, Electromechanical, or related engineering field.</p></li><li><p>8–15 years of experience in testing &amp; commissioning of commercial kitchen, cold room, refrigeration, or laundry equipment.</p></li><li><p>Experience in hospitality, hotel, healthcare, airport, catering, or industrial projects.</p></li><li><p>Knowledge of MEP systems, refrigeration, ventilation, electrical systems, and BMS integration.</p></li><li><p>Strong coordination and reporting skills.</p></li><li><p>UAE experience preferred.</p></li></ul><p></p></section>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>We are currently looking for&nbsp; dynamic, and self motivated Food &amp; Beverage professionals who want to move their careers forward.<br><br>As part of the team, some of the key responsibilities will include:<br><br>• Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment<br>• Work in close cooperation with all kitchen and service employees<br>• Work as per duty schedule and shifts<br>• Perform all stewarding tasks as per given instructions<br>• Ensure minimum wastage, breakage and spoilage</p> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span><strong>About</strong></span><span><strong> Calo</strong></span><p><span><strong>Launched in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.</strong></span></p><br><br><span><strong>Role Overview</strong></span><p><span><strong>We’re looking for a Kitchen Steward who’s passionate about maintaining a clean and safe working environment at all times to join our production team in Dubai.</strong></span></p><br><br><span><strong>Main Responsibilities</strong></span><ul><li><p><span><strong>Clean and sanitize kitchen equipment, utensils, dishes, and work areas.</strong></span></p><br><br></li><li><p><span><strong>Wash pots, pans, plates, glasses, and cutlery using manual or machine methods.</strong></span></p><br><br></li><li><p><span><strong>Maintain cleanliness of floors, walls, storage rooms, and waste disposal areas.</strong></span></p><br><br></li><li><p><span><strong>Assist kitchen staff with basic food preparation and stock handling when required.</strong></span></p><br><br></li><li><p><span><strong>Ensure proper storage of cleaning chemicals and supplies.</strong></span></p><br><br></li><li><p><span><strong>Follow food safety, hygiene, and workplace safety regulations.</strong></span></p><br><br></li><li><p><span><strong>Report maintenance issues or damaged equipment to supervisors.</strong></span></p><br><br></li><li><p><span><strong>Support kitchen operations during busy periods.</strong></span></p><br><br></li></ul><span><strong>Ideal candidate</strong></span><span><strong>Qualifications:</strong></span><ul><li><p><span><strong>Previous experience as a kitchen steward or in a similar role</strong></span></p><br><br></li><li><p><span><strong>Experience working in kitchens, restaurants, or food production environments.</strong></span></p><br><br></li><li><p><span><strong>Basic knowledge of hygiene, sanitation, and food safety standards (HACCP is an advantage).</strong></span></p><br><br></li><li><p><span><strong>Familiarity with cleaning equipment and dishwashing machines.</strong></span></p><br><br></li><li><p><span><strong>Must be currently based in Dubai</strong></span></p><br><br></li></ul><span><strong>Knowledge &amp; Competency</strong></span><ul><li><p><span><strong>Good understanding of kitchen hygiene and cleaning procedures.</strong></span></p><br><br></li><li><p><span><strong>Knowledge of safe handling and storage of cleaning chemicals.</strong></span></p><br><br></li><li><p><span><strong>Ability to maintain cleanliness of kitchen areas, equipment, and utensils.</strong></span></p><br><br></li><li><p><span><strong>Team player with good organizational and time management skills.</strong></span></p><br><br></li><li><p><span><strong>Able to follow instructions and maintain safety standards.</strong></span></p><br><br></li></ul><span><strong>Personality</strong></span><ul><li><p><span><strong>Reliable, punctual, and hardworking.</strong></span></p><br><br></li><li><p><span><strong>Positive attitude and willingness to learn.</strong></span></p><br><br></li><li><p><span><strong>Good communication and teamwork skills.</strong></span></p><br><br></li><li><p><span><strong>Able to work efficiently in a fast-paced environment.</strong></span></p><br><br></li><li><p><span><strong>Attention to detail and commitment to cleanliness.</strong></span></p><br><br></li></ul><br> <br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>Fahed+Architects is an award-winning international design practice specializing in Architecture, Interior Design and Masterplanning, with an expanding portfolio of luxury hospitality, mixed-use, high-rise and destination developments across the Middle East and Asia.</p><p>We are seeking an experienced Lead Interior Designer to join our Dubai studio. The successful candidate will lead luxury hospitality interior projects from Concept Design through Tender Documentation while coordinating multidisciplinary consultants and maintaining exceptional design quality.</p><p><br></p><p>Responsibilities include:</p><ul><li>Lead hospitality interior design projects from Concept Design through Tender Documentation.</li><li>Develop innovative interior concepts for luxury hotels, resorts and premium residential developments.</li><li>Lead FF&amp;E, material selection and bespoke joinery development.</li><li>Coordinate Architecture, MEP, Lighting, Landscape, Kitchen, Signage and specialist consultants.</li><li>Lead client presentations and design workshops.</li><li>Prepare and review interior drawings, specifications and schedules.</li><li>Mentor junior interior designers.</li><li>Ensure projects meet programme, operational and design requirements.</li></ul><p><br></p><p>Candidates with GCC experience and a strong luxury hospitality portfolio will be given preference.</p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><ul><li>Hospitality Interiors</li><li>Joinery Design</li><li>Material Selection</li><li>Lighting Coordination</li><li>Interior Detailing</li><li>Consultant Coordination</li><li>Revit</li><li>AutoCAD</li><li>Adobe Creative Suite</li><li>Rhino</li><li>Enscape / D5 / Lumion</li><li>Construction Documentation</li><li>Team Leadership</li><li>Client Presentations</li><li>Design Management</li></ul></div>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><ul><li>Create detailed technical drawings and plans using CAD software to ensure accuracy and compliance with industry standards.</li><li>Collaborate with engineers and architects to translate concepts into precise drawings that reflect design intent and functionality.</li><li>Review and revise designs based on feedback from project stakeholders, ensuring all modifications are accurately documented.</li><li>Maintain organized project files and documentation, including revisions and version control for all drafts.</li></ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li>Bachelor’s degree in Drafting Technology or a related field, demonstrating a strong foundation in design principles.</li><li>At least 3 years of relevant work experience in architectural or engineering drafting, showcasing a proven track record.</li><li>Proficiency in CAD software such as AutoCAD, Revit, or SolidWorks, essential for creating intricate designs.</li><li>Familiarity with industry standards and codes relevant to drafting, ensuring compliance in all projects.</li></ul><p></p></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>Senior Project Manager (SPM) – Hospitality | Sharjah, UAE We are urgently hiring an Arabic-speaking Senior Project Manager Sharjah. </p><ol><li><p>Lead the design management process from concept through construction documentation.</p></li><li><p>Coordinate architectural, interior design, structural, MEP, landscape, lighting, kitchen, AV, acoustics, and specialist consultants.</p></li><li><p>Ensure compliance with international hotel operator brand standards and design guidelines.</p></li><li><p>Review design submissions for quality, functionality, buildability, sustainability, and value engineering opportunities.</p></li><li><p>Manage the design programme to ensure timely delivery of all milestones.</p></li><li><p>Conduct design coordination workshops and resolve multidisciplinary design conflicts.</p></li><li><p>Liaise with project stakeholders, operators, authorities, consultants, and contractors.</p></li><li><p>Review shop drawings, material submissions, mock-ups, and design-related RFIs during construction.</p></li><li><p>Support procurement activities by reviewing technical specifications and tender documentation.</p></li><li><p>Ensure designs comply with local authority regulations, fire &amp; life safety requirements, accessibility standards, and applicable building codes.</p></li><li><p>Monitor design changes and assess their impact on cost, schedule, and project objectives.</p></li><li><p>Provide technical guidance during construction to maintain design intent.</p></li><li><p>Prepare design progress reports and present updates to senior management and clients.</p></li></ol></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p>Requirements: 15+ years of overall experience. Bachelor's Degree in Architecture. Arabic speaker (mandatory). Proven hospitality project experience (hotel projects). Strong design management experience. Experience managing the full project life cycle, from design through construction and handover. Immediate joiners or candidates with a short notice period preferred.</p><p></p></section>

<p>The Exhibition Designer leads the end-to-end design and delivery of immersive exhibition and event environments at House of Wisdom. This role is responsible for translating curatorial concepts into compelling spatial experiences, overseeing the full design lifecycle from ideation to installation, and ensuring high standards of quality, functionality, and audience engagement.</p><p><strong>Key Responsibilities</strong></p><ul><li><p>Translate curatorial narratives and program objectives into innovative spatial design concepts that enhance visitor experience.</p></li><li><p>Develop detailed design packages, including technical drawings and fabrication-ready files using AutoCAD, SketchUp, and Adobe Creative Suite.</p></li><li><p>Lead the full lifecycle of exhibition and event production—from concept development and vendor coordination to on-site installation and post-installation review.</p></li><li><p>Ensure all projects are delivered on time, within scope, and in alignment with design intent, safety standards, and operational requirements.</p></li><li><p>Collaborate cross-functionally with exhibitions, events, operations, and facilities teams to align on timelines, technical specifications, and execution plans.</p></li><li><p>Oversee contractors, fabricators, and suppliers to maintain quality control and adherence to design specifications.</p></li><li><p>Ensure all designs consider accessibility, durability, and audience flow within the space.</p></li><li><p>Continuously evaluate and refine exhibition environments to enhance usability and visitor engagement.</p></li></ul><p><strong>Desired Candidate Profile</strong></p><p><strong>Qualifications & Experience</strong></p><ul><li><p>Bachelor’s degree in Exhibition Design, Interior Design, Architecture, or a related field.</p></li><li><p>5–7 years of experience in exhibition, spatial, event, or experiential design,<strong> preferably within cultural, museum, or public engagement environments.</strong></p></li><li><p>Advanced proficiency in AutoCAD, SketchUp, Adobe Creative Suite, and other relevant design tools.</p></li><li><p>Demonstrated experience producing technical documentation and managing design-to-production workflows.</p></li><li><p>Proven track record in overseeing installations and coordinating with fabrication and production teams.</p></li><li><p>Strong knowledge of materials, construction methods, and fabrication processes.</p></li><li><p>Solid understanding of visitor experience, spatial storytelling, and accessibility standards.</p></li><li><p>Experience working in fast-paced, multi-stakeholder environments is highly desirable.</p></li><li><p><strong>Fluency in both Arabic and English is required.</strong></p></li></ul>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span><br>Start Your Journey With Us&nbsp;<br>From the very first opening of the St. Regis New York, St. Regis has stood as a symbol of uncompromising elegance and bespoke service. As the original house of luxury, St. Regis continues to redefine modern luxury through great service. The St. Regis Abu Dhabi merges authentic Arabian hospitality with more than a hundred years of bespoke St. Regis tradition.&nbsp;<br>Crafted for modern connoisseurs who desire exceptional experiences, The St. Regis Abu Dhabi is the social epicenter for royalty, discerning travelers and luminaries in the art of living. The hotel comprises of 283 elegantly appointed guest rooms including 55 suites, most of which boast breathtaking views of the Arabian Gulf and Abu Dhabi city, including the extraordinary Abu Dhabi Suite – the highest suspended suite in the world, connecting the two Nation Towers.<br>The St. Regis is part of Marriott International, a brand leader, offering the most powerful portfolio in the industry, our more than 30 leading brands and nearly 9,100 properties in 142 countries and territories give people more ways to connect, experience and expand their world. At the heart of The St. Regis, our exceptional staff whom we address as "Hosts," are the ultimate luxury ambassadors, dedicated to providing our guests with an exquisite stay and unforgettable experiences. Pursue your passion and grow your expertise at Abu Dhabi’s best address—The St. Regis Abu Dhabi, the house of luxury who is awarded with the prestigious Forbes Travel Guide 5-Star Rating.<br>Job Requirement:<br>POSITION PURPOSE<br>The Kitchen and refrigeration technician is responsible for the maintenance of kitchen and laundry equipment and related appliances in the hotel and makes sure overall equipment are in greatest condition.&nbsp;<br>ESSENTIAL FUNCTIONS :&nbsp;<br>Attend daily briefing&nbsp;<br>Performs major and/or minor repair and maintenance of kitchen equipment including hot cooking and refrigeration equipment as well Laundry equipment.<br>Follow the routine Preventive&amp; corrective Maintenance task activity of kitchen &amp; laundry equipment and recorded accordingly. All electrical and gas operated equipment to be repaired and maintained at high standard.<br>Make sure all kitchen &amp; laundry equipment in proper and in good working condition.&nbsp;<br>Responsible for coordination and prioritizing repair tasks to respond in a timely manner and provide timely repairs and reduced downtime.&nbsp;<br>Implement the task activity in Restaurant, Back of House, Kitchen and Laundry equipment and others hotel area for troubleshooting or routine Preventive Maintenance activity.<br>Handle the routine checklist for overall kitchen compliance in the property with HACCP and hygiene standards<br>Maintain all lighting in laundry &amp; kitchen area including lighting at cold rooms, fridge etc<br>Update daily performance and follow up in Log Book<br>Perform any other duties that may be assigned to him<br>Able to work any shift that is assigned to him by Management or Supervisor<br>Assist to others section or technician in overall activity, especially for electrician<br>Assist Duty Engineer to re-stock the daily consumable material in workshop area such as Essential and consumable material<br>Order and maintain inventory of equipment spare parts as needed<br>Responsible for attending new equipment training.<br>Training and demonstrating team members in the proper safe use and operation of equipment.&nbsp;<br>Inspect and verify the operation and safety of commercial kitchen appliances.&nbsp;<br>Knowledge of commercial refrigeration and kitchen equipment<br>PREFERRED QUALIFICATIONS&nbsp;<br>Education: High school diploma or G.E.D equivalent.<br>Related Work Experience: 2 years work experience as Kitchen Technician<br>Experience in hotel engineering or maintenance a plus.<br>#LI-MA1<br>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<br>Combining timeless glamour with a vanguard spirit, St. Regis Hotels &amp; Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin&nbsp;your purpose,&nbsp;belong&nbsp;to an amazing global​&nbsp;team, and&nbsp;become&nbsp;the best version of you.</span> </div>

<p>We are looking to hire a hard-working kitchen helper to clean, stock, and maintain the kitchen as well as help with the preparation of meal ingredients. The kitchen helper’s responsibilities include retrieving ingredients from the refrigerator, freezer, and stockroom, measuring ingredients as per the cook&#8217;s instructions, and removing leftovers from patrons’ plates, bowls, and glasses. You should also be able to ensure that all work areas are properly sanitized.</p> <p>To be successful as a kitchen helper, you should demonstrate sound knowledge of proper food handling procedures and remove expired or spoiled ingredients from the refrigerator, freezer, and stockroom. Ultimately, an outstanding kitchen helper should be able to follow all food health and safety regulations and display exceptional organizational skills to ensure the timely completion of kitchen duties.</p> <p>Kitchen Helper Responsibilities:<br /> Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.<br /> Assisting kitchen staff to unload food supplies from delivery trucks.<br /> Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.</p> <p>Share your CV on this WhatsApp: +971525577101</p>

<p>We are looking to hire a hard-working kitchen helper to clean, stock, and maintain the kitchen as well as help with the preparation of meal ingredients. The kitchen helper’s responsibilities include retrieving ingredients from the refrigerator, freezer, and stockroom, measuring ingredients as per the cook&#8217;s instructions, and removing leftovers from patrons’ plates, bowls, and glasses. You should also be able to ensure that all work areas are properly sanitized.</p> <p>To be successful as a kitchen helper, you should demonstrate sound knowledge of proper food handling procedures and remove expired or spoiled ingredients from the refrigerator, freezer, and stockroom. Ultimately, an outstanding kitchen helper should be able to follow all food health and safety regulations and display exceptional organizational skills to ensure the timely completion of kitchen duties.</p> <p>Kitchen Helper Responsibilities:<br /> Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.<br /> Assisting kitchen staff to unload food supplies from delivery trucks.<br /> Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.</p> <p>Share your CV on this WhatsApp: +971525577101</p>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>We are seeking a reliable and motivated kitchen team member to join the hot kitchen as a Commis I.</p><br><p><strong>Key Responsibilities:</strong></p><ul><li><p>Assist with mise en place, portioning and basic food preparation according to recipes and chef instructions.</p></li><li><p>Perform basic cooking tasks on hot kitchen equipment (e.g., frying, sautéing, grilling) under supervision.</p></li><li><p>Plate and finish dishes to the required standard and assist with garnishing and presentation.</p></li></ul><p>Kitchen Operations &amp; Hygiene</p><ul><li><p>Maintain high standards of kitchen cleanliness and personal hygiene at all times.</p></li><li><p>Follow correct food storage, rotation (FIFO) and temperature-control procedures.</p></li><li><p>Clean and sanitise workstations, equipment and utensils after use and at end of service.</p></li></ul><p>Stock &amp; Basic Kitchen Duties</p><ul><li><p>Assist with receiving and checking deliveries, storing items correctly and labelling where required.</p></li><li><p>Monitor basic ingredient levels and communicate reorder requirements.</p></li><li><p>Perform general kitchen tasks such as peeling, chopping, weighing and basic prep work as directed.</p></li></ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li><p>Minimum 1 year’s experience in a professional kitchen or culinary training (apprenticeship or vocational course preferred).</p></li><li><p>Basic knowledge of hot kitchen operations and cooking techniques.</p></li><li><p>Understanding of food safety and hygiene practices (certificate desirable).</p></li><li><p>Good command of English and ability to follow verbal and written instructions.</p></li><li><p>Reliable, punctual and able to work flexible hours including early starts, evenings and weekends as required.</p></li></ul><p>Desirable</p><ul><li><p>Experience in private property, fine dining or hotel kitchens.</p></li><li><p>Any relevant food hygiene, food handling or culinary qualifications.</p></li><li><p>Positive attitude, willingness to learn and ability to perform under pressure.</p></li></ul><br><p></p></section>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><b>About the Role</b></p><p>We're looking for a disciplined Kitchen Supervisor to run the operational side of our kitchen in Al Ain — this is NOT a chef role. You will own the systems: cost, quality, inventory, and hygiene.</p><p><br></p><p><b>Responsibilities</b></p><ul><li>Monitor recipe compliance and portion control daily</li><li>Conduct weekly inventory counts and manage stock levels</li><li>Verify supplier invoices and coordinate purchasing</li><li>Track food cost and submit weekly reports to management</li><li>Maintain daily waste log and identify reduction opportunities</li><li>Ensure full HACCP and ADAFSA hygiene compliance</li><li>Supervise kitchen opening/closing checklists</li><li>Report directly to the owner with full transparency</li></ul><p><br></p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><p><b>Requirements</b></p><ul><li>3+ years in kitchen operations or supervisory role</li><li>Experience in inventory management and food cost control</li><li>HACCP certification is a strong advantage</li><li>Organized, honest, and systems-driven</li><li>English (Primary) | Arabic (Preferred)</li></ul><p><br></p></div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span>WE ARE HIRING – PIZZA &amp; COLD KITCHEN CHEF DE PARTIE ‍ Al Gahwa Al Arabiya is looking for an experienced and skilled Pizza &amp; Cold Kitchen Chef de Partie to join our culinary team.<br> Benefits: ✅ Company-provided UAE Employment Visa ✅ Medical Insurance/Medical Benefits ✅ Other benefits as per UAE Labour Law Location: UAE How to Apply: Interested candidates are requested to send their updated CV and mention “Pizza &amp; Cold Kitchen Chef de Partie” in the application.<br> Join Al Gahwa Al Arabiya and be part of our growing culinary team!<br> Position: Pizza &amp; Cold Kitchen Chef de Partie Requirements: Minimum 3–5 years of relevant experience in pizza and/or cold kitchen operations Good knowledge and expertise in pizza preparation, dough handling, toppings, sauces, salads, appetizers, and cold kitchen items Strong knowledge of food preparation, cooking techniques, and presentation Good understanding of food safety, hygiene, and kitchen standards Ability to maintain consistent food quality and portion control Ability to work efficiently in a fast-paced kitchen environment Team player with a positive and professional attitude</span> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>l Oversee daily kitchen operations at our central kitchen</p><p>l Prepare and standardize recipes, including Japanese sushi and Korean/Asian menu items</p><p>l Lead and manage the kitchen team — hiring, training, scheduling, and performance</p><p>l Manage stock, ordering, and supplier relationships</p><p>l Ensure compliance with food safety and sanitation standards</p><p>l Monitor food costs and minimize waste</p><p>l Collaborate on new menu development</p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><p>Qualifications</p><p>l Proven experience as a Chef, with strong Japanese Sushi experience (sushi rice preparation,</p><p>knife skills, nigiri/maki/sashimi preparation, freshness and hygiene standards) highly preferred</p><p>l Experience with Korean and/or other Asian cuisines is a plus</p><p>l Proven kitchen management experience — running daily operations end-to-end</p><p>l Strong team management experience — hiring, training, scheduling, and supervising kitchen staff</p><p>l Menu planning and recipe standardization for high-volume/central kitchen production</p><p>l Food safety, sanitation, and HACCP compliance</p><p>l Inventory management, ordering, and food cost control</p><p>l Kitchen equipment operation and maintenance</p><p>l Portion control and quality consistency across batches</p><p>l Time management and ability to work under pressure</p><p>l Willingness to learn new cuisines, techniques, and recipes</p><p>l Strong communication and organizational skills</p><p>l Understanding of kitchen budgeting and P&amp;L;</p></div>