وظائف مطورى واجهة مستخدم

<br><p><strong>About the Role</strong></p><p> We are seeking an experienced and results-driven Director of Operations – Hospitality Division to oversee the operational performance and strategic growth of the Group’s hotel portfolio. The role will provide strategic and hands-on leadership across multiple hotels within the Group, while supporting the expansion of the Hospitality Division through new property acquisitions, hotel openings, operational integration, and portfolio growth. The successful candidate will work closely with Senior Management, General Managers, Hotel Managers, and Corporate functions to drive operational excellence, financial performance, guest satisfaction, asset performance, and sustainable growth of the Group’s hospitality portfolio.</p><br><p><strong>Key Responsibilities</strong></p><ul><li><p>Provide strategic and operational leadership across the Group’s hotel portfolio and Hospitality Division.</p></li><li><p>Oversee the operational performance of multiple hotels as a cluster/group.</p></li><li><p>Develop and implement strategies for the growth and expansion of the Group’s hospitality portfolio.</p></li><li><p>Identify and evaluate potential hotel acquisition, management, lease, and partnership opportunities in line with the Group’s growth strategy.</p></li><li><p>Support Management in assessing potential hospitality acquisitions, including operational due diligence, property assessments, financial performance, manpower, contracts, facilities, service standards, and operational risks.</p></li><li><p>Participate in acquisition evaluations, feasibility assessments, business cases, and investment recommendations from an operational perspective.</p></li><li><p>Support the successful integration of newly acquired hotels and properties into the Group’s operational structure, systems, standards, and culture.</p></li><li><p>Lead or support hotel pre-opening, opening, takeover, renovation, repositioning, and transition projects.</p></li><li><p>Establish and monitor operational standards, KPIs, budgets, and performance targets across the hotel portfolio.</p></li><li><p>Work closely with General Managers and Hotel Managers to drive operational efficiency and business performance.</p></li><li><p>Monitor hotel performance across Front Office, Housekeeping, F&B, Engineering, Sales, Reservations, Finance, and HR.</p></li><li><p>Drive improvements in guest satisfaction, service quality, operational efficiency, and profitability.</p></li><li><p>Review hotel P&Ls, budgets, forecasts, payroll costs, departmental expenses, and overall financial performance.</p></li><li><p>Monitor key hotel performance indicators including occupancy, ADR, RevPAR, GOP, revenue, and cost ratios.</p></li><li><p>Develop and implement SOPs, operational policies, quality standards, and performance improvement initiatives.</p></li><li><p>Conduct regular property inspections, operational reviews, and performance assessments.</p></li><li><p>Identify operational gaps, risks, cost-saving opportunities, and revenue enhancement initiatives.</p></li><li><p>Monitor guest feedback, online reviews, complaints, and service recovery initiatives.</p></li><li><p>Work with Sales, Marketing, and Revenue teams to maximize hotel revenue, market positioning, and commercial performance.</p></li><li><p>Review manpower requirements, organizational structures, productivity, and staffing levels across properties.</p></li><li><p>Ensure compliance with Group policies, operational procedures, regulatory requirements, and health and safety standards.</p></li><li><p>Develop and mentor General Managers, Hotel Managers, and senior operational leaders.</p></li><li><p>Establish a culture of accountability, service excellence, teamwork, and continuous improvement.</p></li><li><p>Work closely with Corporate Finance, HR, Procurement, Engineering, Sales & Marketing, Legal, and other support functions.</p></li><li><p>Prepare regular operational, financial, and portfolio performance reports for Senior Management.</p></li><li><p>Provide operational input into the hospitality portfolio strategy, expansion plans, investment decisions, and long-term growth objectives.</p></li><li><p>Identify opportunities to improve asset performance, increase profitability, enhance property value, and strengthen the overall hospitality portfolio.</p></li><li><p>Lead special projects and other strategic initiatives assigned by Senior Management.</p></li></ul><p><strong>Desired Candidate Profile</strong></p><p><strong>Requirements</strong></p><ul><li><p>Bachelor’s degree in Hospitality Management, Hotel Management, Business Administration, Finance, or a related field.</p></li><li><p>Minimum 10–15 years of progressive hotel operations experience, including significant senior management experience.</p></li><li><p>Proven experience in a Director of Operations, Director of Hospitality, Regional Operations, Cluster General Manager, or equivalent role.</p></li><li><p>Strong experience managing multiple hotels, hotel clusters, or hospitality portfolios.</p></li><li><p>Proven experience in hotel acquisitions, property takeovers, pre-openings, operational integration, or portfolio expansion is highly preferred.</p></li><li><p>Strong understanding of hospitality due diligence and operational assessment for potential acquisitions or new properties.</p></li><li><p>Proven track record in hotel operations, financial performance, guest experience, service quality, and operational improvement.</p></li><li><p>Strong understanding of hotel P&L, budgeting, forecasting, GOP, RevPAR, ADR, occupancy, payroll, and cost control.</p></li><li><p>Strong commercial and strategic acumen with the ability to evaluate opportunities and support hospitality investment decisions.</p></li><li><p>Excellent leadership, communication, negotiation, decision-making, and stakeholder management skills.</p></li><li><p>Strong analytical and problem-solving capabilities.</p></li><li><p>Proficiency in hotel PMS, reporting systems, Microsoft Office, and other relevant hospitality technologies.</p><br><p><strong>Preferred Profile</strong><br><br>The ideal candidate will be a strategic, commercially focused, and hands-on hospitality leader with proven experience managing multiple hotels and senior hotel leadership teams.<br><br>The candidate should have a strong understanding of the UAE hospitality market and demonstrated experience supporting hotel acquisitions, property takeovers, new hotel openings, operational integration, and portfolio expansion.<br><br>The successful candidate will be expected to contribute not only to the operational performance of existing hotels but also to the identification, evaluation, acquisition, integration, and growth of new hospitality assets.<br><br>A proven ability to improve hotel profitability, strengthen operational standards, enhance asset performance, and build a larger and more competitive hospitality portfolio will be highly valued.</p><br><br></li></ul>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span><br>JOB SUMMARY<br>Responsible for the daily shift operations of Housekeeping, Recreation/Health Club and, if applicable, Laundry. Directs and works with employees to verify property guestrooms, public space and employee areas are clean and well maintained. Completes inspections and holds people accountable for corrective action. Position assists in ensuring guest and employee satisfaction while maintaining the operating budget.<br>CANDIDATE PROFILE&nbsp;<br>Education and Experience<br>• High school diploma or GED; 2 years experience in the housekeeping or related professional area.<br>OR<br>• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.<br>CORE WORK ACTIVITIES<br>Managing Housekeeping Operations and Budgets<br>• Verifies guest room status is communicated to the Front Desk in a timely and efficient manner.<br>• Inspects guestrooms on a daily basis.<br>• Obtains list of rooms to be cleaned immediately and list of prospective check-outs or discharges to prepare work assignments.<br>• Inventories stock to verify adequate supplies.<br>• Supports and supervises an effective inspection program for all guestrooms and public space.<br>• Understands the impact of department’s operations on the overall property financial goals and objectives and manages to achieve or exceed budgeted goals.<br>• Verifies all employees have proper supplies, equipment and uniforms.<br>• Communicates areas that need attention to staff and follows up to verify understanding.<br>• Supervises daily Housekeeping shift operations and verifies compliance with all housekeeping policies, standards and procedures.<br>• Participates in departmental meetings and continually communicates a clear and consistent message regarding the departmental goals to produce desired results.<br>Conducting Human Resources Activities<br>• Uses all available on the job training tools to train new room attendants and provide follow-up training as necessary.<br>• Establishes and maintains open, collaborative relationships with employees and verifies employees do the same with them.<br>• Schedules employees to business demands and for tracks employee time and attendance.<br>• Verifies employees understand expectations and parameters.<br>• Verifies property policies are administered fairly and consistently, disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process, where applicable.<br>• Supervises staffing levels to verify that guest service, operational needs, and financial objectives are met.<br>• Observes service behaviors of employees and provides feedback to individuals.<br>• Verifies employee recognition is taking place on all shifts.<br>• Participates in an on-going employee recognition program.<br>• Solicits employee feedback, utilizes an “open door” policy, and reviews employee satisfaction results to identify and address employee problems or concerns.<br>• Participates in employee progressive discipline procedures.<br>• Celebrates successes and publicly recognizes the contributions of team members.<br>Ensuring Exceptional Customer Service<br>• Sets a positive example for guest relations.<br>• Understands the brand's service culture.<br>• Participates in the development and implementation of corrective action plans to improve guest satisfaction.<br>• Empowers employees to provide excellent customer service.<br>• Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.<br>• Responds to and handles guest problems and complaints.<br>• Strives to improve service performance.<br>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<br>The Luxury Collection Hotels &amp; Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand – a collection of Europe's most celebrated and iconic properties – serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler. <br>From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale – a portal to the destination’s cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey.&nbsp;In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin&nbsp;your purpose,&nbsp;belong&nbsp;to an amazing global&nbsp;team, and&nbsp;become&nbsp;the best version of you.</span> </div>

<strong>Job Description<br><br></strong><strong>Job Description<br><br></strong><strong>Exceptional Hospitality Starts with You<br><br></strong>Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a <strong>Room Attendant</strong>, you’re not just ensuring the cleanliness of guest rooms – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.<br><br><strong>Responsibilities<br><br></strong>Here's what you'll do during a typical day:<br><br><ul><li>Clean and service assigned guest rooms, suites, villas, and corridors to ensure compliance with resort and Hilton brand standards.</li><li>Maintain exceptional cleanliness across a high-volume operation comprising 723 guestrooms and extensive public areas.</li><li>Make beds, change linens, replace towels, and replenish guest amenities according to established standards.</li><li>Dust, vacuum, mop, sanitize, and polish all room surfaces, furniture, fixtures, and guest touchpoints.</li><li>Inspect rooms for maintenance issues, safety hazards, or damages and promptly report findings through the appropriate channels.</li><li>Ensure guestrooms are guest-ready and meet quality inspection standards before release for occupancy.</li><li>Clean and maintain guest corridors, service pantries, elevators, stairwells, and back-of-house areas as assigned.</li><li>Support the upkeep of large public spaces including lobbies, restaurants, ballrooms, meeting rooms, recreation facilities, and public restrooms.</li><li>Respond promptly and professionally to guest requests, including extra amenities, cribs, rollaway beds, and special cleaning requirements.</li><li>Assist in managing linen, towel, and guest supply inventories to ensure adequate stock levels.</li><li>Follow proper procedures for handling lost and found items and maintain accurate documentation.</li><li>Adhere to all health, safety, hygiene, and chemical handling procedures.</li><li>Use cleaning equipment and machinery safely and efficiently, ensuring proper maintenance and storage after use.</li><li>Identify opportunities to enhance guest satisfaction through attention to detail and personalized service.</li><li>Comply with sustainability initiatives, including water conservation, waste reduction, and responsible use of cleaning products.</li><li>Work closely with Front Office, Engineering, Laundry, and Housekeeping supervisors to ensure efficient room turnover and guest satisfaction.</li><li>Meet established productivity standards while maintaining high levels of quality and attention to detail.</li><li>Handle guest belongings with care, discretion, and confidentiality at all times.</li><li>Maintain a professional appearance and uphold company grooming and service standards.</li><li>Support deep-cleaning projects, special events, VIP arrivals, and peak occupancy periods as required.<br><br></li></ul><strong>Qualifications<br><br></strong><strong>What It Takes To Make The Stay<br><br></strong>At Hilton, Our Core Values Define What It Takes To Succeed Here And Guide The Qualities We Look For In Every Team Member<br><br>A passion for spreading the light and warmth of <strong>Hospitality</strong>. Acting with <strong>Integrity</strong> and always doing the right thing. Inspiring others through <strong>Leadership</strong>. A belief that <strong>Teamwork</strong> drives the best outcomes. A sense of <strong>Ownership</strong> and accountability. And a focus on the <strong>Now</strong>, bringing urgency and discipline to every moment, knowing it can make a lasting impact.<br><br><strong>About Us<br><br></strong><strong>Join an Award-Winning Workplace Culture<br><br></strong>At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.<br><br>Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.<br><br>Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.<br><br>Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.<br><br>Job Details<br><br>Role Level: Not Applicable Work Type: Full-Time Country: United Arab Emirates City: Ras Al Khaimah Company Website: http://stories.hilton.com Job Function: Hospitality &amp; Guest Services Company Industry/<br><br>Sector: Hospitality<br><br>What We Offer<br><br><strong>About The Company<br><br></strong>Searching, interviewing and hiring are all part of the professional life. The TALENTMATE Portal idea is to fill and help professionals doing one of them by bringing together the requisites under One Roof. Whether you're hunting for your Next Job Opportunity or Looking for Potential Employers, we're here to lend you a Helping Hand.<br><br>Report<br><br>Disclaimer: talentmate.com is only a platform to bring jobseekers &amp; employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money payments and strictly advice against sharing personal or bank related information. We also recommend you visit Security Advice for more information. If you suspect any fraud or malpractice, email us at abuse@talentmate.com.

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span> </span><p><span><span><span>Bartender - Casea 101</span></span></span>&nbsp;<br><span><span>(<span>20424</span></span></span>)</p><br> <p><span><span>At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn.&nbsp;</span></span></p><br> <p><br><span><span>Glistening on a private apex of Palm Island, One&amp;Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion.</span></span></p><br> <p><span>With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a <strong>Bartender</strong> to join the Food &amp; Beverage team at<strong> One&amp;Only The Palm Resort </strong>in Dubai.</span></p><br> <p><span>As a Bartender, you will play a key role in delivering exceptional guest experiences. You will prepare and serve beverages to the highest standards, maintain a welcoming atmosphere at the bar, and ensure smooth and efficient daily operations. Your responsibilities include managing bar inventory, upholding cleanliness, engaging with guests, and supporting the team during service and special events all while reflecting our company’s core values.</span></p><br> <p><span>Key Duties and Responsibilities</span></p><br> <ul> <li><span>Prepare and serve cocktails, mocktails, wines, spirits, and specialty beverages according to standard recipes and guest preferences.</span></li> <li><span>Maintain high standards of presentation for all drinks served. </span></li> <li><span>Upsell premium brands and signature cocktails to enhance guest experience and revenue.&nbsp;&nbsp; </span></li> <li><span>Provide recommendations based on guest preferences and menu knowledge</span></li> <li><span>Welcome guests warmly and maintain a friendly, approachable demeanor. </span></li> <li><span>Engage positively with guests while managing busy service periods. </span></li> <li><span>Anticipate guest needs and respond promptly to ensure a memorable experience. </span></li> <li><span>Handle guest concerns or complaints professionally and escalate when necessary.</span></li> <li><span>Ensure bar setup is complete and stocked before service (garnishes, glassware, mixers, spirits, linens). </span></li> <li><span>Maintain cleanliness and organization of bar counters, shelves, and equipment always. </span></li> <li><span>Monitor stock levels and coordinate with the Bar Manager to replenish supplies. </span></li> <li><span>Handle closing duties, including cleaning, restocking, and inventory checks.</span></li> <li><span>Adhere to all food safety, sanitation, and hygiene regulations. </span></li> <li><span>Comply with local alcohol laws and responsible service of alcohol guidelines. </span></li> <li><span>Ensure proper use and maintenance of bar equipment. </span></li> <li><span>Maintain accurate cash handling and follow POS procedures.</span></li> <li><span>Work closely with servers, hosts, and kitchen staff to support smooth restaurant operations. </span></li> <li><span>Participate in pre‑shift briefings and training sessions. </span></li> <li><span>Support special events, promotions, theme nights, and resort activities. </span></li> <li><span>Assist colleagues during peak business periods when necessary.</span></li> </ul> <p><span>A suitable candidate should have 1–2 years of bartending experience in an upscale 5-star hotel or resort environment. Strong knowledge of beverage preparation, mixology techniques, and bar service standards is essential. The candidate should possess excellent personal presentation, strong interpersonal skills, and the ability to engage confidently with a diverse and high-profile clientele. They must be a dynamic team player, committed to delivering exceptional guest service and maintaining a vibrant, welcoming bar atmosphere. Excellent communication skills in English are required, and proficiency in an additional language will be considered an advantage.</span></p><br> <p><span>At One&amp;Only creating <strong>JOY</strong> is at the forefront of everything we do. If you are the one to make every detail count and are bold to go beyond the obvious in every task assigned with positive energy &amp; have the passion to make it happen, then we are looking for you.</span></p><br> <p><span>Please apply directly through this website and submit your most recent CV. Applications that do not meet the requirements will not be considered.</span></p><br> <p><span>We <strong>Thank You</strong> for your interest at Kerzner –One&amp;Only Resorts. Please note that only shortlisted candidates will be contacted.</span></p><br> <p><span><span>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</span></span></p><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <br><p>Some careers grow faster than others</p><br><br><p><br>If you’re looking for further opportunities to develop your career, take the next step in fulfilling your potential right here at HSBC.</p><br><br><br><p>HSBC Corporate and Institutional Banking (CIB) is a markets-led, financing-focused business that provides investment and financial solutions. Through our international network, we connect emerging and mature markets, covering key growth areas. We partner with our corporate, government and institutional clients to help them achieve consistent, long-term performance. Our products and services include advisory, financing, prime services, research and analysis, securities services, trading and sales and transaction banking.</p><br><br><p><br>HSBC’s Global Payments Solutions (GPS) serves as a core service provider to our International Mid-Market (IMM) corporate clients. This role will be part of a high performing GPS sales team managing mid-market corporate clients and will be responsible for implementing and driving a growth strategy for this portfolio. We are seeking a high calibre professional to join the team based in Dubai, UAE.&nbsp;</p><br><br><br><p>In this role, you will:</p><br><br><p><br>• &nbsp; &nbsp;Be part of the GPS Sales team responsible for generating new business and for initiating and managing business development for the corporate banking clients in UAE.<br>• &nbsp; &nbsp;Managing a client portfolio in order to maintain existing and generate new income for HSBC&nbsp;<br>• &nbsp; &nbsp;Proactively identifying sales opportunities and executing successfully<br>• &nbsp; &nbsp;Broadening and deepening existing client relationships.&nbsp;<br>• &nbsp; &nbsp;Drive the portfolio strategy and identify areas of opportunities as well as key deliverables.&nbsp;<br>• &nbsp; &nbsp;Engage directly with Relationship Bankers and align to the relationship strategy and goals.<br>• &nbsp; &nbsp;Collaborate with other product partners across the bank to deepen our penetration.<br>• &nbsp; &nbsp;Proactively identifying sales opportunities and build a solid pipeline.<br>• &nbsp; &nbsp;Provide regular updates to senior management – including key mandates as well as forecasts.<br>• &nbsp; &nbsp;Create client content offering GPS tailored solutions based on their requirements.<br>• &nbsp; &nbsp;Actively conducting client plans and maintain close liaison with key stakeholders.<br>• &nbsp; &nbsp;Build strong relationships across the sector with internal and external stakeholders.&nbsp;<br>• &nbsp; &nbsp;Achieve income for the Group by originating leads, building, and maintaining relationships with new and existing clients to identify and sell innovative cash and clearing management solutions.<br>• &nbsp; &nbsp;Keep abreast of external factors influencing international business e.g., economic, cultural, geographical, procedural, and regulatory requirements.<br>• &nbsp; &nbsp;Support the sector lead across the region and support business development opportunities.<br>• &nbsp; &nbsp;Drive marketing and client engagement campaigns to showcase HSBCs capabilities in the GPS space and help develop its profile.&nbsp;</p><br><br><br><p>To be successful in the role, you should meet the following requirements:</p><br><br><p><br>• &nbsp; &nbsp;A track record in identifying opportunities and converting them to success.&nbsp;<br>• &nbsp; &nbsp;Strong knowledge of local and regional cash management is highly desirable<br>• &nbsp; &nbsp;Strong analytical skills with the ability to deliver creative and flexible customer solutions.<br>• &nbsp; &nbsp;Ability to understand a customers’ business and the fundamentals of running a business.<br>• &nbsp; &nbsp;A strong level of business acumen and commercial awareness, including economic, cultural, procedural, and regulatory issues.<br>• &nbsp; &nbsp;Excellent interpersonal skills and ability to interact and build relationships with internal and external stakeholders.<br>• &nbsp; &nbsp;Excellent time management, planning and organisation skills.<br>• &nbsp; &nbsp;Excellent range of communication skills, including written, verbal, and the ability to deliver compelling presentations.<br>• &nbsp; &nbsp;A good understanding of the market, trends, competitive environment, and regulatory environment.<br>• &nbsp; &nbsp;Experience in front line roles that involves business development and sales<br>• &nbsp; &nbsp;Awareness of payment solutions and digital trends<br>• &nbsp; &nbsp;Good level of business acumen and commercial awareness&nbsp;<br>•&nbsp; &nbsp; A full-time graduation degree of at least three years is essential for obtaining a UAE visa and work permit. For degrees obtained outside the UAE, valid attestations and equivalency are also mandatory.<br></p><br><br><br><p>You’ll achieve more at HSBC. &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;</p><br><br><br><p>HSBC is committed to building a culture where all employees are valued, respected and opinions count. We take pride in providing a workplace that fosters continuous professional development, flexible working and opportunities to grow within an inclusive and diverse environment. Personal data held by the Bank relating to employment applications will be used in accordance with our Privacy Statement, which is available on our website.<br>Issued by The Hong Kong and Shanghai Banking Corporation Limited.</p><br><br><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Nationality"> <b>Nationality</b> </div> <div class="col is-9 p5" data-automation-id="data_Nationality"> United Arab Emirates </div> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>Do you see yourself as a Club Lounge F&amp;B Agent at Club InterContinental at InterContinental® Hotel Dubai Festival City?</p><br><p>As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.</p><br><p>Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world. Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience.</p><br><p>If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand.</p><br><p>The InterContinental Hotels Group® at Dubai Festival City consists of four hotels. These include the luxury and lifestyle brand InterContinental, the lavish long-stay InterContinental Residence Suites, the premium Crowne Plaza, and the essentials Holiday Inn &amp; Suites. In addition to over 1,600 rooms, the cluster boasts a selection of 16 restaurants and bars, an impressive 3,800-square-metre Event Centre across two levels, the 5,000-square-metre Festival Arena by InterContinental, the luxurious Spa InterContinental, and state-of-the-art gym and swimming pool facilities. We are looking for people who are friendly, welcoming, and full of life to join over 1,200 colleagues who are always finding ways to make every guest's experience an enjoyable one. We value the passion and enthusiasm of our colleagues and encourage you to share your passion when you work with us. </p><br><p><strong>A little taste of your day-to-day:</strong></p><br><ul><li><p><span>Serve all guests as per company standards.</span></p><br></li><li><p><span>Acknowledge IHG Rewards Club members and returning guests.</span></p><br></li><li><p><span>Demonstrate the highest standard of hospitality at all times.</span></p><br></li><li><p><span>Communicate any difficulties with your superior</span></p><br></li><li><p><span>Establish and maintain effective working relationships.</span></p><br></li><li><p><span>Stay one step ahead of guests’ needs – record and act on their preferences, and handle their messages, requests, questions and concerns</span></p><br></li><li><p><span>Be a trusted contact for all guests. Help them with anything from bill issues to local knowledge, and loop in management when necessary.</span></p><br></li><li><p><span>Stay safe all the time. Following our safety procedures, you’ll report all incidents and wear any protective gear needed.</span></p><br></li><li><p><span>Take pride in your appearance and place as a brand ambassador.</span></p><br></li><li><p><span>Always know what events and activities are on the day’s schedule.</span></p><br></li><li><p><span>Jump into other ad-hoc duties when your colleagues need your help.</span></p><br></li></ul><p><strong>What we need from you:</strong></p><br><ul><li><p><span>Communication skills – guests and colleagues will need to come to you with concerns as well as compliments, so you’ll be easy to talk to</span></p><br></li><li><p><span>Fluency in the English language - extra language skills would be great.</span></p><br></li><li><span><span>Literate and tech-savvy - you’ll need a good grasp of reading, writing, basic maths and computers, and experience in our reservations system, Opera.</span></span></li><li><span><span>Flexibility - night, weekend and holiday shifts are all part of the job</span></span></li><li><span><span>You’ll have a high school diploma or qualification. A college or university degree would be a bonus, but not essential</span></span></li><li><span><span>Experience - ideally you’ll have spent at least two year in a front desk or guest service position in a 5 star property</span></span></li><li><span><span>Ability to work independently and within a team environment</span></span></li></ul><p><strong>What you can expect from us:</strong></p><br><p>We give our people everything they need to succeed, from a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including impressive room discounts and some of the best training in the business.</p><br><p>Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to all applicants. We promote a culture of trust, support, and acceptance, always welcoming different backgrounds, experiences, and perspectives.</p><br><p>IHG gives every member of the team the Room to Belong, Room to Grow, and a Room to Make a Difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.</p><br><p>So, join us, and you’ll become part of our ever-growing global family.</p><br><br>At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey? </div>

( 20682 )<br><br><strong>SIRO One Za’abeel </strong>is more than a hotel – it’s a movement; a global lifestyle brand where world-class wellbeing meets exceptional hospitality – through a combination of state-of-the-art fitness, nutrition, sleep, recovery, and mindfulness facilities in purpose-designed destination hotels.<br><br>Our hotels empower guests to unlock peak mental and physical performance, no matter who they are, or what they’re striving to achieve. We realise exceptional, immersive lifestyle destinations where you can live without compromise.<br><br>Be a part of the world’s first digitally integrated fitness and recovery hotel concept in Dubai and be inspired to become the best version of yourself, celebrating every milestone along the way. <strong>SIRO One Za’abeel</strong> creates an immersive lifestyle destination for a global community of fitness and wellbeing fanatics, enabling our guests to unlock and maintain peak mental and physical performance. <strong>SIRO One Za’abeel </strong>is the newest global hospitality and lifestyle brand by Kerzner International, owner of the iconic Atlantis Resort and Residences and ultra-luxury One&amp;Only resorts worldwide.<br><br><strong>About The Role<br><br></strong>The Bellman will ensure the smooth and efficient handling of guest luggage and personal belongings. The Bellman acts as brand ambassador greeting guests and providing a warm welcome. The Bellman will be responsible for unlocking the Guest potential through warmth, precision, agility and being united, tailoring every aspect of their stay to exceed their expectations. <br><br><strong>Key Duties And Responsibilities<br><br></strong><ul><li> Liaise closely with the front office team to ensure smooth guests’ arrival and departure experience.  </li><li> Proactively help guests with any requests that they may have during the stay.  </li><li> Unlock the Guest potential through preferences, personalization, and details. </li><li> Gain a comprehensive understanding of all outlets, opening hours, menus, amenities, activities (both on property and offsite) to build trust and act as a brand ambassador to advocate the property and company as a whole. </li><li> Ensure full knowledge of guest information regarding the property, the location, local culture, arts, nature, destination fitness, people and what is going on in the area etc.  </li><li> Answer all guest requests and questions in a friendly and caring manner provide/receive information and take appropriate actions or refer the matters to the relevant persons to handle.  </li><li> Welcome the guests upon their arrival in a friendly and caring manner according to standards and open the hotel door for all incoming guests.  </li><li> Provide assistance with guest luggage, both upon arrival and departure. Assist guests in transporting their bags to and from their rooms or vehicles, ensuring their belongings are handled with care. </li><li> Collect luggage from guest rooms and keep them in a secure area until guest departure.  </li><li>  Maintain visibility in the lobby entrance area and offer assistance to guests when seeing them carrying their luggage on their own.   </li><li> Upon request, store guest luggage in the luggage storage room. Handle all luggage with care.   </li><li> Maintain cleanliness and tidiness of luggage storage room.  </li><li> Open car door for all guests coming out of a taxi or car, help with their luggage and bring it to the hotel in an efficient and timely manner to ensure guest satisfaction.   </li><li> Control the traffic to ensure that there are no vehicles blocking the hotel entrance.   </li><li> Hoist and lower the flags according to the hotel procedures.  </li><li> Maintain cleanliness and tidiness of hotel main entrance area, take corrective actions if needed.  </li><li> Monitor the entrance area, control access to the hotel, and keep an eye out for any suspicious activity or unauthorized individuals.  </li><li> Ensure compliance with the LQA Standards.   </li><li> Being brand ambassador in unlocking and maintain your mental and physical potential.   </li><li> Ensure full knowledge of guest information regarding the property, the location, local culture, arts, nature, people, what is happening in the area etc.   </li><li> Ensure that all internal and local rules, policies, and regulations relating to financial record keeping, money handling and licensing are adhered to, including the timely and accurate reporting of financial information <br><br></li></ul><strong>About You<br><br></strong><ul><li> Previous experience in the hospitality industry </li><li> Excellent customer service skills are essential. </li><li> Fluent English speaker. Other languages are a plus. </li><li> Friendly, approachable, and willing to assist guests with their needs and inquiries. <br><br></li></ul>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span> </span><p><span><span><span>Head Waiter/Head Waitress (Russian Speaker) - Room Service</span></span></span>&nbsp;<br><span><span>(<span>17911</span></span></span>)</p><br> <p><span><span>At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn.&nbsp;</span></span></p><br> <p><br><span><span>Glistening on a private apex of Palm Island, One&amp;Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion.</span></span></p><br> <p><span>With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a <strong>Head Waiter/Head Waitress (Russian Speaker)</strong>&nbsp;to join the Food &amp; Beverage team at <strong>One&amp;Only the Palm Hotel in </strong>Dubai.</span></p><br> <p><span>With the global growth of our brands, you will be an integral part of the Resort’s success and your role goes beyond developing potential relationships with our guests and colleagues. Where you will be responsible in assisting the Restaurant Manager and Assistant Manager to maintain resort standards, leads, supervises and motivates his/her staff in all aspects of service to the highest professional standards with care and attention to detail and in accordance to the standard operating procedures.</span></p><br> <p><span>Key Duties and Responsibilities</span></p><br> <ul> <li><span>Presents oneself in a way that enhances the guest’s overall experience by adding life and energy to the outlet.</span></li> <li><span>Ensures that all mise- en place is correctly prepared prior to commencing service.</span></li> <li><span>Prepares all food and beverage requests within the time parameters set by the resort and always displays attributes of genuine hospitality. </span></li> <li><span>Demonstrates excellent product knowledge of all food and beverage items offered at the resort, and other items provided by the outlet.</span></li> <li><span>Ensures that the design and layout of the restaurant and bar equipment is flawless and reflects the image of the resort.</span></li> <li><span>Maintains and creates a working environment that reflects a sense of place.</span></li> <li><span>Delegates responsibilities to service personnel, and ensures tasks are completed.</span></li> <li><span>Presents oneself in a professional manner.</span></li> <li><span>Remains updated on all resort happenings, including guests in- house, arrivals and departures, as well as daily events.</span></li> <li><span>Reports incidents of breakages, equipment repair and maintenance to Team Leader/ Supervisor.</span></li> <li><span>Attends and participates in all allocated team events.</span></li> <li><span>Participates in required training related to the job.</span></li> <li><span>To effectively communicate and maintain a favorable working relationship with colleges at all levels.</span></li> <li><span>Always ensure a professional attitude towards guests and colleges.</span></li> <li><span>To be conscious and responsible regarding energy and water conservation.</span></li> <li><span>Always maintain the highest levels of personal hygiene.</span></li> <li><span>To ensure that company and statutory hygiene standards are maintained in all work areas.</span></li> </ul> <p><span>Suitable candidate should have a minimum of 1-2 years’ experience in an upscale 5* hotel/resort environment. Strong F&amp;B knowledge is a must. Should have excellent personal and interpersonal skills. Should be able to build strong relationship with high profile and diverse clientele. Should be a dynamic team player and able to provide the highest standard of service to our guests. Excellent communication in English language is required and an additional language will be highly regarded.</span></p><br> <p><span>At One&amp;Only creating <strong>JOY</strong> is at the forefront of everything we do. If you are the one to make every detail count &amp; are bold to go beyond the obvious in every task assigned with positive energy &amp; have the passion to make it happen, then we are looking for you.</span></p><br> <p><span>Please apply directly through this website and submit your most recent CV.Applications that does not meet the requirements will not be considered.</span></p><br> <p><span>We <strong>Thank You</strong> for your interest at Kerzner – The One&amp;Only Resorts. Please note that only shortlisted candidates will be contacted.</span></p><br> <p><span><span>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</span></span></p><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span>We are Reckitt <br>Home to the world's best loved and trusted hygiene, health, and nutrition brands. Our purpose defines why we exist: to protect, heal and nurture in the relentless pursuit of a cleaner, healthier world. We are a global team united by this purpose. Join us in our fight to make access to the highest quality hygiene, wellness, and nourishment a right and not a privilege.<br>e Commerce <br></span><p>The eRB function is the eCommerce and digital execution engine of Reckitt. We help create a healthier, cleaner world by building shared success with our consumers, making access to the highest quality hygiene, wellness, and nourishment possible through online channels.&nbsp;<br>&nbsp;<br>Within eRB we're focused on accelerating the performance and purpose of Reckitt brands to empower a bigger, faster and bolder eCommerce and digital business. This focus results in a dynamic, fast paced environment where cross functional teams are encouraged to collaborate to achieve success.&nbsp;<br>&nbsp;<br>Reckitt has around 800 eCommerce people across the world. In-market roles cover areas such as online Key Accounts and Performance Marketing, regional roles work with the markets to provide specialist expertise to accelerate online growth, and our global teams cover areas such as Amazon, EB2B and Direct to Consumer.</p><br><br>About the role <br><p>Immerse yourself in the dynamic world of e-commerce with Reckitt, where your expertise as a Customer / Key Account Manager can shine. In this role, you will nurture pivotal relationships with medium and small accounts, steering their growth with your strategic insight. Your contribution will not only support our clients'success but also drive Reckitt's goals. You will manage and grow assigned Quick Commerce customers across the United Arab Emirates. Responsible for delivering sales growth, market share, profitability, and execution excellence while building strong customer partnerships and driving category growth.We are looking for a champion of customer satisfaction who will lead from the front, ensuring that our e-commerce strategies resonate with partners and reflect our commitment to excellence.</p><br><br>Your responsibilities <br><ul> <li>Own the day-to-day commercial relationship with key Quick Commerce customers including Noon Minutes, Talabat, Careem etc</li> <li>Deliver monthly, quarterly, and annual sales targets through effective promotional planning and execution.</li> <li>Drive assortment expansion, visibility, distribution, and availability across customer platforms.</li> <li>Partner with Supply Chain and distributor teams to ensure optimal stock availability and minimize out-of-stock risks.</li> <li>Execute new product launches and customer-specific activation plans.</li> <li>Manage pricing, promotions, and digital shelf excellence across assigned customers.</li> <li>Analyze sales and category performance to identify growth opportunities and recommend action plans.</li> <li>Conduct regular business reviews and develop joint growth plans with customers.</li> <li>Manage trade investment efficiently to maximize return on investment.</li> <li>Collaborate closely with Marketing, Trade Marketing, Finance, Supply Chain, and Demand Planning teams.</li> </ul><br>The experience we're looking for <br><ul> <li>3-5 years of experience in FMCG, eCommerce, Quick Commerce, or Key Account Management.</li> <li>Experience managing Quick Commerce customers in the GCC/Middle East preferred.</li> <li>Proven track record of delivering sales growth and customer development.</li> <li>Bachelor's degree required</li> </ul><br>The skills for success <br><ul> <li>Strong commercial and key account management skills.</li> <li>Strong analytical and Excel capabilities.</li> <li>Excellent communication, negotiation, and stakeholder management skills.</li> <li>Results-oriented with the ability to thrive in a fast-paced environment.</li> <li>Strong problem-solving and cross-functional collaboration skills.</li> </ul><br>What we offer <br>With inclusion at the heart of everything we do, working alongside our four global Employee Resource Groups, we support our people at every step of their career journey, helping them to succeed in their own individual way. We invest in the wellbeing of our people through parental benefits, an Employee Assistance Program to promote mental health, and life insurance for all employees globally. We have a range of other benefits in line with the local market. Through our global share plans we offer the opportunity to save and share in Reckitt's potential future successes. For eligible roles, we also offer short-term incentives to recognise, appreciate and reward your work for delivering outstanding results. You will be rewarded in line with Reckitt's pay for performance philosophy.<br>Equality <br>We recognise that in real life, great people don't always 'tick all the boxes'. That's why we hire for potential as well as experience. Even if you don't meet every point on the job description, if this role and our company feels like a good fit for you, we still want to hear from you. All qualified applicants will receive consideration for employment without regard to age, disability or medical condition; colour, ethnicity, race, citizenship, and national origin; religion, faith; pregnancy, family status and caring responsibilities; sexual orientation; sex, gender identity, gender expression, and transgender identity; protected veteran status; size or any other basis protected by appropriate law.<br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> Company Description<br><p><strong>Work with Us. Change the World.</strong></p><br><p>At AECOM, we're delivering a better world. Whether improving your commute, keeping the lights on, providing access to clean water, or transforming skylines, our work helps people and communities thrive. We are the world's trusted infrastructure consulting firm, partnering with clients to solve the world’s most complex challenges and build legacies for future generations.</p><br><p>There has never been a better time to be at AECOM. With accelerating infrastructure investment worldwide, our services are in great demand. We invite you to bring your bold ideas and big dreams and become part of a global team of over 50,000 planners, designers, engineers, scientists, digital innovators, program and construction managers and other professionals delivering projects that create a positive and tangible impact around the world.</p><br><p>We're one global team driven by our common purpose to deliver a better world. Join us.</p><br><br>Job Description<br><p>AECOM are currently seeking a receptionist to be based in Dubai.&nbsp;The receptionist serves as the first point of contact for clients, visitors, and staff, ensuring a welcoming and professional environment. This role is responsible for managing the reception area, handling communications, and supporting administrative operations to ensure the smooth functioning of the office.</p><br><p><strong>Responsibilities:</strong></p><br><ul><li>Greet and assist visitors and clients in a courteous and professional manner.</li><li>Answer, screen, and direct incoming calls and emails.</li><li>Manage incoming and outgoing mail, packages, and deliveries.</li><li>Maintain and organize the reception area to ensure it is tidy and welcoming.</li><li>Schedule appointments, meetings, and conference room bookings.</li><li>Maintain and update office records, files, and databases.</li><li>Assist with basic bookkeeping and accounting tasks.</li><li>Coordinate travel arrangements and accommodations for staff and guests.</li><li>Monitor and manage inventory of office supplies and equipment.</li><li>Support event planning and coordination.</li><li>Perform general clerical duties such as filing, photocopying, and data entry.</li><li>Provide administrative support to management and other departments.</li><li>Ensure compliance with office policies and procedures.</li></ul><br>Qualifications<br><ul><li>High school diploma or equivalent required; Associate’s or Bachelor’s degree in Business Administration or related field preferred.</li><li>2+ years of experience in a front office, receptionist, or administrative role.</li><li>Proficiency in Microsoft Office Suite (Word, Excel, Outlook, PowerPoint).</li><li>Excellent verbal and written communication skills.</li><li>Strong organizational and multitasking abilities.</li><li>Professional demeanor and customer-centric attitude.</li><li>Ability to work independently and collaboratively in a fast-paced environment.&nbsp;</li></ul><br>Additional Information<br><p><em>At AECOM, we are committed to maintaining a secure and trustworthy recruitment process and take any fraudulent hiring activity seriously. <strong>To support this commitment, all newly hired employees are required to attend an in-person Day 1 onboarding at an AECOM office location as a condition of employment.</strong></em></p><br><p><strong>About AECOM</strong>&nbsp;</p><br><p>AECOM is proud to offer comprehensive benefits to meet the diverse needs of our employees. Depending on your employment status, AECOM benefits may include medical, dental, vision, life, AD&amp;D, disability benefits, paid time off, leaves of absences, voluntary benefits, perks, flexible work options,&nbsp;well-being resources, employee assistance program, business travel insurance, service recognition awards, retirement savings plan, and employee stock purchase plan.&nbsp;</p><br><p>AECOM is the global infrastructure leader, committed to delivering a better world. As a trusted professional services firm powered by deep technical abilities, we solve our clients’ complex challenges in water, environment, energy, transportation and buildings. Our teams partner with public- and private-sector clients to create innovative, sustainable and resilient solutions throughout the project lifecycle – from advisory, planning, design and engineering to program and construction management. AECOM is a Fortune 500 firm that had revenue of $16.1 billion in fiscal year 2025. Learn more at aecom.com.&nbsp;</p><br><p><strong>What makes AECOM a great place to work</strong>&nbsp;</p><br><p>You will be part of a global team that champions your growth and career ambitions. Work on groundbreaking projects - both in your local community and on a global scale - that are transforming our industry and shaping the future. With cutting-edge technology and a network of experts, you’ll have the resources to make a real impact. Our award-winning training and development programs are designed to expand your technical expertise and leadership skills, helping you build the career you’ve always envisioned. Here, you’ll find a welcoming workplace built on respect, collaboration and community - where you have the freedom to grow in a world of opportunity.&nbsp;</p><br><p>As an Equal Opportunity Employer, we believe in your potential and are here to help you achieve it. All your information will be kept confidential according to EEO guidelines.&nbsp;</p><br><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <br>Company Description<br><br><p><strong>Join</strong><strong>&nbsp;us at Accor,&nbsp;</strong><strong>where</strong><strong>&nbsp;life pulses&nbsp;</strong><strong>with</strong><strong>&nbsp;passion!</strong>​</p><br><p>As a&nbsp;pioneer&nbsp;in the art of&nbsp;responsible&nbsp;hospitality, the Accor Group&nbsp;gathers&nbsp;more&nbsp;than&nbsp;45 brands, 5,600&nbsp;hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.&nbsp;While&nbsp;each&nbsp;brand has&nbsp;its&nbsp;own&nbsp;personality,&nbsp;where&nbsp;you&nbsp;will&nbsp;be&nbsp;able to&nbsp;truly&nbsp;find&nbsp;yourself,&nbsp;they&nbsp;all&nbsp;share&nbsp;a&nbsp;common&nbsp;ambition: to&nbsp;keep&nbsp;innovating&nbsp;and&nbsp;challenging&nbsp;the&nbsp;status-quo.​</p><br><p>By&nbsp;joining&nbsp;us,&nbsp;you&nbsp;will&nbsp;become&nbsp;a&nbsp;Heartist®,&nbsp;because&nbsp;hospitality&nbsp;is, first and&nbsp;foremost, a&nbsp;work&nbsp;of&nbsp;heart.​</p><br><p>You&nbsp;will&nbsp;join&nbsp;a&nbsp;caring&nbsp;environment&nbsp;and a team&nbsp;where&nbsp;you&nbsp;can&nbsp;be&nbsp;all&nbsp;you&nbsp;are. You&nbsp;will&nbsp;be&nbsp;in a&nbsp;supportive&nbsp;place to&nbsp;grow, to&nbsp;fulfil&nbsp;yourself, to&nbsp;discover&nbsp;other&nbsp;professions and to&nbsp;pursue&nbsp;career&nbsp;opportunities, in&nbsp;your&nbsp;hotel&nbsp;or in&nbsp;other&nbsp;hospitality&nbsp;environments, in&nbsp;your&nbsp;country or&nbsp;anywhere&nbsp;in the world!​</p><br><p>You&nbsp;will&nbsp;enjoy&nbsp;exclusive&nbsp;benefits,&nbsp;specific&nbsp;to the&nbsp;sector&nbsp;and&nbsp;beyond, as&nbsp;well&nbsp;as&nbsp;strong&nbsp;recognition for&nbsp;your&nbsp;daily&nbsp;commitment.​</p><br><p>Everything&nbsp;you&nbsp;will&nbsp;do&nbsp;with&nbsp;us,&nbsp;regardless&nbsp;of&nbsp;your&nbsp;profession,&nbsp;will&nbsp;offer&nbsp;a&nbsp;deep&nbsp;sense&nbsp;of&nbsp;meaning, to&nbsp;create&nbsp;lasting,&nbsp;memorable&nbsp;and&nbsp;impactful&nbsp;experiences&nbsp;for&nbsp;your&nbsp;customers,&nbsp;for&nbsp;your&nbsp;colleagues&nbsp;and for the&nbsp;planet.</p><br><p><strong>Hospitality</strong><strong>is</strong><strong>&nbsp;a&nbsp;</strong><strong>work</strong><strong>&nbsp;of&nbsp;</strong><strong>heart</strong><strong>,</strong>​<br><strong>Join</strong><strong>&nbsp;us and&nbsp;</strong><strong>become</strong><strong>&nbsp;a&nbsp;</strong><strong>Heartist</strong><strong>®.</strong></p><br><br>Job Description<br><br><ul><li>Maintain complete, accurate and up-to-date records of all sales agreements, contracts, proposals, quotations and related correspondence in accordance with Mövenpick Hotels &amp; Resorts / Accor policies and procedures.</li><li>Provide day-to-day administrative support to the Director of Sales, and Sales Team as required.</li><li>Assist the Sales team with the preparation, formatting and updating of <strong>Sales presentations, hotel presentations, proposals, quotations, fact sheets and other sales materials</strong>, ensuring accuracy and consistency with approved hotel information and brand standards.</li><li>Support the Sales team with the preparation of <strong>corporate contracts, agreements, rate proposals, offer letters and other commercial documentation</strong> as required.</li><li>Coordinate the circulation of contracts, agreements, proposals and other commercial documents for internal review, approval and signature.</li><li>Maintain proper records of executed contracts, agreements and other approved commercial documentation.</li><li>Assist Sales Team, when in need, with the preparation of client proposals, presentations, quotations and supporting documentation within agreed timelines.</li><li>Prepare and maintain Sales Kits and ensure all relevant Sales collateral is current, accurate and readily available.</li><li>Maintain and update Sales databases, account information, client contact details and other relevant commercial records.</li><li>Maintain accurate and up-to-date Sales mailing lists and client contact databases.</li><li>Assist the Sales team with the preparation of weekly, monthly and ad hoc reports, trackers, account summaries and other commercial information.</li><li>Maintain accurate records of Sales activities, client appointments, site inspections, enquiries and other relevant departmental activities.</li><li>Handle incoming Sales calls and enquiries professionally, ensuring messages and relevant details are accurately recorded and forwarded to the appropriate Sales team member.</li><li>Assist with client correspondence and follow-up communication as requested by the Sales team.</li><li>Coordinate internal information and documentation required by Sales, Reservations, F&amp;B/ Banquet, Front Office, and other relevant hotel departments.</li><li>Assist with the organization and coordination of client meetings, sales calls, site inspections, lunches, dinners and other Sales-related activities.</li><li>Support the Sales team during client visits, presentations, site inspections and important commercial activities as required.</li><li>Maintain confidentiality and appropriate control of client, contractual, financial and commercial information.</li></ul><br>Qualifications<br><br><p>Minimum one year Experience,</p><br><p>Fluent English Speaker, Arabic is a plus</p><br><p>Keen to details and organized.</p><br><p>Strong Communication and commercial coordination skills</p><br><br>Additional Information<br><br><p>Education/Formal Training:&nbsp;</p><br><ul><li><p>High School Diploma/GED&nbsp;</p><br></li></ul><p>Experience:&nbsp;</p><br><ul><li><p>Experience a plus, but not required.&nbsp;&nbsp;</p><br></li></ul> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span></span><p><b><span>Your Journey Starts Here.</span></b><br></p><br><p><b><i><span>This Isn't Just A Role - It's A Position Within A Global Lifestyle Powerhouse.</span></i></b><br></p><br><p><span>At The Group, you'll operate at the crossroads of culture, entertainment, and commercial ambition - contributing to an ecosystem that spans hospitality, entertainment, real estate, and beyond.</span><br></p><br><p><b><span>The Opportunity</span></b><br></p><br><p><b><i><span>A Platform for Those Who Deliver.</span></i></b><br></p><br><p><span>Whether you're in a frontline role, a specialist function, or a leadership position, every role presents an opportunity to make a meaningful impact.</span><br></p><br><p><span><span><span><span><b><u><span><span>Compensation</span></span></u></b></span></span></span></span><br></p><br><ul><li><span><span><span>A fixed monthly salary of<b>AED 3,600</b>offered as part of this exciting career opportunity.</span></span></span><br></li></ul><p><b><span>Roles and Responsibilities</span></b><br></p><br><p><b><i><span>You Take Ownership. You Deliver With Precision.</span></i></b><br></p><br><p><span>You approach your responsibilities with discipline, a clear understanding of what the business requires, and a consistent attention to quality - working collaboratively and focused, at all times, on delivering meaningful output.</span><br></p><br><ul><li><span><span>Bachelor's Degree in Food Science, Food Safety, Environmental Health, or a related field.&nbsp;</span><br></span></li><li><span><span>Previous experience in a Food Safety and Hygiene Department within a Luxurious 5-Star Hotel Group is an Essential Requirement.</span><br></span></li><li><span><span>A minimum of 5 years’ experience in the Hospitality and Food Production Industry.</span><br></span></li><li><span><span>Certification in Food Safety Management Systems such as HACCP and ISO22000 is highly preferred.</span><br></span></li><li><span><span>Strong understanding of local Food Safety Regulations and Standards, as well as international standards.</span><br></span></li><li><span><span>Experience in developing and implementing </span><span>industry-leading F</span><span>ood </span><span>S</span><span>afety </span><span>P</span><span>rogram</span><span>mes</span><span>, policies, and procedures.</span><br></span></li><li><span><span>Demonstrated expertise in </span><span>C</span><span>onducting </span><span>F</span><span>ood </span><span>S</span><span>afety </span><span>I</span><span>nspections, audits, and risk assessments.</span><br></span></li><li><span><span>Excellent understanding of HACCP </span><span>P</span><span>rinciples and their practical application.</span><br></span></li><li><span><span>Proven ability to </span><span>D</span><span>eliver </span><span>T</span><span>raining and effectively communicate </span><span>F</span><span>ood </span><span>S</span><span>afety </span><span>C</span><span>oncepts to diverse teams.</span><br></span></li><li><span><span>Strong analytical skills with the ability to identify and mitigate potential food safety risks.</span><br></span></li><li><span><span>Exceptional </span><span>A</span><span>ttention to </span><span>D</span><span>etail and a </span><span>C</span><span>ommitment to maintaining the </span><span>H</span><span>ighest </span><span>S</span><span>tandards of </span><span>F</span><span>ood </span><span>S</span><span>afety and </span><span>H</span><span>ygiene.</span><br></span></li><li><span><span>Exceptional Communication and Negotiation Skills, fostering seamless interaction with FIVE Tribe Members and stakeholders.</span><br></span></li><li><span><span>Proficient Administration Skills to create Comprehensive Reports and investigations, ensuring the highest level of professionalism and attention to detail.</span><br></span></li><li><span><span>Computer literacy, with a mastery of Word, PowerPoint, Excel, and Outlook to enable the creation of documents and presentations.</span><br></span></li><li><span><span>‘FIVE-Styled’ Visionary thinking by finding creative solutions, while taking Ownership for all duties and tasks assigned.</span><br></span></li><li><span><span>Impeccable communication skills, both verbal and written, with fluency in English (additional languages such as Arabic and Hindi are a plus).</span><br></span></li><li><span><span>A hands-on attitude, fuelled by a ‘Can-Do!’ Spirit.</span><br></span></li><li><span><span>Achieves and maintains the Highest Level of Sanitation, strictly controlling necessary documents for government certification across all dining concepts and kitchen areas, ensuring a next-level Dining Experience for Guests. </span><br></span></li><li><span><span>Creates</span><span>, implement</span><span>s</span><span>, and maintain</span><span>s</span><span> comprehensive </span><span>F</span><span>ood </span><span>S</span><span>afety </span><span>P</span><span>olicies, </span><span>P</span><span>rocedures, and </span><span>G</span><span>uidelines in accordance with local regulatory requirements and </span><span>I</span><span>nternational </span><span>S</span><span>tandards (such as HACCP) to ensure the safety of food served within </span><span>FIVE’s award-wining Dining Concepts.</span><br></span></li><li><span><span>Attains and upholds Sanitation Policies mandated by the local Municipality.</span><br></span></li><li><span><span>Regularly </span><span>R</span><span>eview and </span><span>U</span><span>pdate</span><span>s F</span><span>ood </span><span>S</span><span>afety </span><span>P</span><span>olicies to incorporate changes in regulations, emerging trends, and industry </span><span>B</span><span>est </span><span>P</span><span>ractices</span><span>, setting the Gold Standard in Food Safety. </span><br></span></li><li><span><span>Collaborate</span><span>s</span><span> with cross-functional </span><span>T</span><span>eams to ensure </span><span>sensational C</span><span>ommunication and </span><span>I</span><span>mplementation of </span><span>next-level F</span><span>ood </span><span>S</span><span>afety </span><span>P</span><span>olicies</span><span>.</span><br></span></li><li><span><span>Conduct</span><span>s R</span><span>outine </span><span>I</span><span>nspections and </span><span>A</span><span>udits of all food preparation and storage areas, kitchens, dining outlets, and catering facilities to identify potential hazards</span><span>.</span><br></span></li><li><span><span>E</span><span>nsure</span><span>s ongoing C</span><span>ompliance with </span><span>F</span><span>ood </span><span>S</span><span>afety regulations and maintain</span><span>s ‘FIVE-Star’ D</span><span>ocumentation of findings and corrective actions.</span><br></span></li><li><span><span>Identifies internal Hygiene Audits in collaboration with Department Heads, enforcing meticulous Cleaning Schedules in all areas, both Front of House (FOH) and Back of House (BOH), to guarantee Optimal Cleanliness.</span><br></span></li><li><span><span>Develop</span><span>s first-in-class C</span><span>hecklists and </span><span>I</span><span>nspection </span><span>P</span><span>rotocols to assess the cleanliness, organi</span><span>s</span><span>ation, and proper storage of food, equipment, and supplies.</span><br></span></li><li><span><span>Promptly Addresses any issues or Non-Compliance identified during Inspections.</span><br></span></li><li><span><span>Establish</span><span>es</span><span> and maintain</span><span>s an boundary-breaking</span><span> HACCP </span><span>S</span><span>ystem, including identifying critical control points, conducting hazard analysis, implementing monitoring procedures, and maintaining </span><span>A</span><span>ccurate </span><span>R</span><span>ecords to prevent, eliminate, or minimi</span><span>s</span><span>e </span><span>F</span><span>ood </span><span>S</span><span>afety risks.</span><br></span></li><li><span><span>Conduct</span><span>s</span><span> regular HACCP reviews and update</span><span>s</span><span> procedures as necessary to ensure the </span><span>H</span><span>ighest </span><span>L</span><span>evel of </span><span>F</span><span>ood </span><span>S</span><span>afety.</span><br></span></li><li><span><span>Train</span><span></span></span></li></ul> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span> </span><p><span><span><span>Restaurant Hostess - Zest Restaurant (Greek /Russian Speaker)</span></span></span>&nbsp;<br> <span><span>(<span>19474</span></span></span>)</p><br> <p><span><span>At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn.&nbsp;</span></span></p><br> <p><br> <span><span>Glistening on a private apex of Palm Island, One&amp;Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion.</span></span></p><br> <p><span>With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a <strong>Restaurant Hostess</strong> to join the Food &amp; Beverage team at<strong> One&amp;Only The Palm Resort </strong>in Dubai.</span></p><br> <p><span>With the global growth of our brands, you will be an integral part of the Resort’s success, and your role goes beyond developing meaningful relationships with our guests and colleagues. As a Restaurant Hostess, you will be responsible for creating a warm and welcoming atmosphere while ensuring a seamless dining experience for every guest. You will oversee the reservation and seating flow, maintain excellent guest engagement, and ensure that service runs efficiently while adhering to our company’s core values. This role involves managing reservations, coordinating guest seating, supporting special events, and supervising the smooth day‑to‑day operations at the restaurant entrance.</span></p><br> <p><span>Key Duties and Responsibilities</span></p><br> <ul> <li><span>Greet and welcome guests warmly as they arrive at the restaurant. </span></li> <li><span>Manage reservations, walk‑ins, and waiting lists efficiently. </span></li> <li><span>Escort guests to their tables and present menus. </span></li> <li><span>Coordinate seating arrangements to optimize table turnover and service flow. </span></li> <li><span>Maintain an organized and updated reservations system. </span></li> <li><span>Communicate guest preferences and special requests to the service and kitchen teams. </span></li> <li><span>Answer telephone inquiries regarding reservations, menu details, and restaurant policies. </span></li> <li><span>Support the service team during peak hours as needed. </span></li> <li><span>Ensure the hostess stand, entrance area, and menus are always clean and presentable. </span></li> <li><span>Handle guest complaints or concerns professionally and promptly, escalating when necessary. </span></li> <li><span>Maintain excellent product knowledge of menu items, daily specials, and promotions. </span></li> <li><span>Assist in coordinating special events, group bookings, and VIP arrangements. </span></li> <li><span>Uphold company grooming standards and act as an ambassador for the restaurant’s brand.</span></li> <li><span>To assist with any other duties that are required by the member of the management team.</span></li> </ul> <p><span>A suitable candidate should have 1–2 years of experience in an upscale 5-star hotel or resort restaurant environment. Strong knowledge of food &amp; beverage service standards is essential. The candidate should possess excellent personal presentation, interpersonal skills, and the ability to build strong relationships with a high‑profile and diverse clientele. She must be a dynamic team player, committed to delivering the highest level of guest service and creating a welcoming first impression. Excellent communication skills in English are required, and proficiency in an additional language will be highly regarded.</span></p><br> <p><span>At One&amp;Only creating&nbsp;<strong>JOY</strong> is at the forefront of everything we do. If you are the one to make every detail count and are bold to go beyond the obvious in every task assigned with positive energy &amp; have the passion to make it happen, then we are looking for you.</span></p><br> <p><span>Please apply directly through this website and submit your most recent CV. Applications that do not meet the requirements will not be considered.</span></p><br> <p><span>We&nbsp;<strong>Thank You</strong> for your interest at Kerzner –One&amp;Only Resorts. Please note that only shortlisted candidates will be contacted.</span></p><br> <p><span><span>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</span></span></p><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span> </span><p><span><span><span>Head Waiter/ Head Waitress (French Speaker)- STAY by Yannick Alleno</span></span></span>&nbsp;<br><span><span>(<span>17446</span></span></span>)</p><br> <p><span><span>At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn.&nbsp;</span></span></p><br> <p><br><span><span>Glistening on a private apex of Palm Island, One&amp;Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion.</span></span></p><br> <p><span>With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a <strong>Head Waiter/Head Waitress</strong> to join the Food &amp; Beverage team at <strong>One&amp;Only the Palm Hotel in Dubai.</strong></span></p><br> <p><span>With the global growth of our brands, you will be an integral part of the Resort’s success and your role goes beyond developing potential relationships with our guests and colleagues. Where you will be responsible in assisting the Restaurant General Manager to maintain resort standards, leads, supervises and motivates his/her staff in all aspects of service to the highest professional standards with care and attention to detail and in accordance to the standard operating procedures.</span></p><br> <p><span>Key Duties and Responsibilities</span></p><br> <ul> <li><span>Presents oneself in a way that enhances the guest’s overall experience by adding life and energy to the outlet.</span></li> <li><span>Ensures that all mise- en place is correctly prepared prior to commencing service.</span></li> <li><span>Prepares all food and beverage requests within the time parameters set by the resort and always displays attributes of genuine hospitality. </span></li> <li><span>Demonstrates excellent product knowledge of all food and beverage items offered at the resort, and other items provided by the outlet.</span></li> <li><span>Ensures that the design and layout of the restaurant and bar equipment is flawless and reflects the image of the resort.</span></li> <li><span>Maintains and creates a working environment that reflects a sense of place.</span></li> <li><span>Delegates responsibilities to service personnel, and ensures tasks are completed.</span></li> <li><span>Presents oneself in a professional manner.</span></li> <li><span>Remains updated on all resort happenings, including guests in- house, arrivals and departures, as well as daily events.</span></li> <li><span>Reports incidents of breakages, equipment repair and maintenance to Team Leader/ Supervisor.</span></li> <li><span>Attends and participates in all allocated team events.</span></li> <li><span>Participates in required training related to the job.</span></li> <li><span>To effectively communicate and maintain a favorable working relationship with colleges at all levels.</span></li> <li><span>Always ensure a professional attitude towards guests and colleges.</span></li> <li><span>To be conscious and responsible regarding energy and water conservation.</span></li> <li><span>Always maintain the highest levels of personal hygiene.</span></li> <li><span>To ensure that company and statutory hygiene standards are maintained in all work areas.</span></li> </ul> <p><span>Suitable candidate should have a minimum of 1-2 years’ experience in an upscale 5* hotel/resort environment. Strong F&amp;B knowledge is a must. Should have excellent personal and interpersonal skills. Should be able to build strong relationship with high profile and diverse clientele. Should be a dynamic team player and able to provide the highest standard of service to our guests. Excellent communication in English language is required and an additional language will be highly regarded.</span></p><br> <p><span>At One&amp;Only creating <strong>JOY</strong> is at the forefront of everything we do. If you are the one to make every detail count &amp; are bold to go beyond the obvious in every task assigned with positive energy &amp; have the passion to make it happen, then we are looking for you.</span></p><br> <p><span>Please apply directly through this website and submit your most recent CV which includes a recent ID picture of you. Applications that does not meet the requirements will not be considered.</span></p><br> <p><span>We <strong>Thank You</strong> for your interest at Kerzner – The One&amp;Only Resorts. Please note that only shortlisted candidates will be contacted.</span></p><br> <p><span><span>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</span></span></p><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><span>Ideally located in the heart of Sharjah, <strong>voco Sharjah</strong> offers easy access to Sharjah International Airport, SAIF Zone, and the city's key business and commercial districts. The hotel prime location provides convenient connectivity to Dubai, Ajman, and Sharjah's most popular attractions.</span></p><br><p><span>The hotel is perfectly positioned near some of Sharjah's most renowned educational and cultural institutions, including the University of Sharjah and the American University of Sharjah, making it an excellent choice for visiting academics, students, families, and corporate travelers. Guests are also within easy reach of University Hospital Sharjah, and the vibrant Aljada community.</span></p><br><p><span>Designed with voco's signature charm and thoughtful hospitality, the hotel features stylish guest rooms and suites, a fully equipped fitness centre, an inviting outdoor swimming pool, versatile meeting and event facilities, and a selection of dining experiences, including an all-day dining restaurant, cozy café, and lobby lounge. Whether the stay is for a short visit or an extended stay, voco Sharjah delivers a warm, trendy comfortable, and memorable experience.</span></p><br>Do you have exceptional standards? We’re searching for a Head Housekeeper to work alongside our Operations Director to ensure all aspects of housekeeping and laundry are befitting of our reputation for delivering genuinely memorable experiences to our guests.<br>A little taste of your day-to-day:<br>Every day is different, but you’ll mostly be:<br><ul><li><p><span>Lead the Housekeeping team to deliver exceptional cleanliness, presentation, and comfort across all guest rooms, public areas, and back-of-house spaces.</span></p><br></li><li><p><span>Ensure the highest standards of housekeeping, laundry, and public area operations in line with IHG brand standards and Forbes service expectations.</span></p><br></li><li><p><span>Drive guest satisfaction by promptly resolving concerns, managing special requests, and ensuring memorable guest experiences.</span></p><br></li><li><p><span>Conduct regular inspections of guest rooms, suites, public areas, and laundry operations to maintain quality and consistency.</span></p><br></li><li><p><span>Plan and oversee deep cleaning programmes, preventive maintenance coordination, and room readiness with the Engineering and Front Office teams.</span></p><br></li><li><p><span>Manage departmental budgets, inventories, linen and guest supplies, while identifying opportunities to improve productivity and control costs.</span></p><br></li><li><p><span>Lead, coach, and develop the Housekeeping team, creating a culture of accountability, engagement, and continuous improvement.</span></p><br></li><li><p><span>Ensure compliance with health, safety, hygiene, environmental, and local regulatory requirements.</span></p><br></li><li><p><span>Monitor departmental KPIs, labour productivity, and quality scores, implementing action plans to drive operational excellence.</span></p><br></li><li><p><span>Collaborate with other departments to ensure seamless hotel operations and an outstanding guest journey.</span></p><br></li><li><p><span>Support sustainability initiatives by promoting efficient use of resources and environmentally responsible housekeeping practices.</span></p><br></li><li><p><span>Foster a positive and inclusive work environment while recognising and developing future talent within the department.</span></p><br></li></ul>What We need from you:<br><ul><li><p><span>Bachelor's degree or diploma in Hospitality Management, Hotel Management, or a related field is preferred.</span></p><br></li><li><p><span>A minimum of 5 to 7 years of progressive housekeeping experience within the hospitality industry, including leadership experience in a similar role.</span></p><br></li><li><p><span>Strong knowledge of housekeeping operations, laundry management, cleaning standards, and quality assurance.</span></p><br></li><li><p><span>Proven ability to lead, coach, and develop high-performing teams.</span></p><br></li><li><p><span>Strong organisational, planning, and problem-solving skills with the ability to manage multiple priorities.</span></p><br></li><li><p><span>Experience managing departmental budgets, inventories, labour costs, and productivity.</span></p><br></li><li><p><span>Excellent understanding of health, safety, hygiene, and environmental standards.</span></p><br></li><li><p><span>Strong communication and interpersonal skills with a guest-focused approach.</span></p><br></li><li><p><span>Experience working with hotel property management and housekeeping systems is an advantage.</span></p><br></li><li><p><span>Fluent in English. Additional language skills are an advantage.</span></p><br></li></ul>What you can expect from us:<br>We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.&nbsp;<br>Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.&nbsp;<br>IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace. <br>So, join us and you’ll become part of our ever-growing global family.<br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span> </span><p><span><span><span>Pastry Commis 1 - Casea 101</span></span></span>&nbsp;<br> <span><span>(<span>20377</span></span></span>)</p><br> <p><span><span>At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn.&nbsp;</span></span></p><br> <p><br> <span><span>Glistening on a private apex of Palm Island, One&amp;Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion.</span></span></p><br> <p><span>With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a <strong>Pastry</strong> <strong>Commis I</strong> to join the Pastry team at <strong>One&amp;Only The Palm Hotel in Dubai.</strong></span></p><br> <p><span>With the global growth of our brands, <strong>Pastry Commis I</strong> plays an essential role in the continued success of the Resort. Your responsibilities extend beyond creating high-quality pastries and desserts; you will contribute to developing strong working relationships with colleagues and supporting an exceptional culinary experience for our guests.</span></p><br> You will assist in the preparation and production of pastries, desserts, and bakery items, ensuring high standards of quality, presentation, and hygiene. Working closely with the Pastry Chef de Partie and senior pastry team, you will support daily operations, maintain mise-en-place, follow food safety standards, and contribute to delivering exceptional culinary experiences while continuously developing your pastry skills.<br> <p><strong><span>Key Duties and Responsibilities:</span></strong></p><br> <ul> <li><span>Prepare and assist in baking pastries, desserts, breads, and other pastry items according to established recipes and standards. </span></li> <li><span>Ensure consistency in quality, taste, and presentation of all pastry products. </span></li> <li><span>Support the Pastry Chef de Partie and senior team members in daily pastry production. </span></li> <li><span>Prepare mise-en-place and ensure all ingredients and equipment are ready for service. </span></li> <li><span>Assist in the preparation of seasonal desserts, special promotions, and menu items. </span></li> <li><span>Monitor stock levels and inform supervisors of any shortages or replenishment requirements. </span></li> <li><span>Ensure all ingredients are stored, labeled, and rotated correctly following FIFO procedures. </span></li> <li><span>Inspect ingredients for freshness and quality before use. </span></li> <li><span>Maintain a clean, organized, and hygienic work station at all times. </span></li> <li><span>Follow food safety regulations, HACCP standards, and hygiene procedures. </span></li> <li><span>Assist with pastry production for banquets, events, and high-volume operations. </span></li> <li><span>Properly operate, clean, and maintain kitchen equipment and report any maintenance issues. </span></li> <li><span>Minimize wastage through efficient preparation and portion control practices. </span></li> <li><span>Support inventory counts and stock-taking activities as required. </span></li> <li><span>Participate in training sessions, kitchen briefings, and team meetings to enhance skills and knowledge. </span></li> <li><span>Work collaboratively with all kitchen team members to ensure smooth and efficient operations. </span></li> <li><span>Assist other kitchen sections when required and contribute to a positive team environment. </span></li> <li><span>Comply with all company policies, health and safety regulations, and sanitation standards.</span></li> </ul> <p><span>A suitable candidate should have&nbsp;<strong>1–2 years of experience</strong> in a pastry kitchen, preferably within a luxury hotel, resort, or restaurant environment. The ideal candidate should have a basic knowledge of pastry and bakery preparation, strong communication skills, a positive attitude, and a passion for delivering high-quality products. Proficiency in English is required; additional language skills will be an advantage.</span></p><br> <p><span>At One&amp;Only creating&nbsp;<strong>JOY</strong> is at the forefront of everything we do. If you are the one to make every detail count &amp; are bold to go beyond the obvious in every task assigned with positive energy &amp; have the passion to make it happen, then we are looking for you.</span></p><br> <p><span>Please apply directly through this website and submit your most recent CV which includes a recent ID picture of you. Applications that does not meet the requirements will not be considered.</span></p><br> <p><span>We <strong>Thank You</strong> for your interest at Kerzner – The One&amp;Only Resorts. Please note that only shortlisted candidates will be contacted.</span></p><br> <p><span><span>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</span></span></p><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span> </span><p><span><span><span>Commis I - STAY</span></span></span>&nbsp;<br><span><span>(<span>20284</span></span></span>)</p><br> <p><span><span>At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn.&nbsp;</span></span></p><br> <p><br><span><span>Glistening on a private apex of Palm Island, One&amp;Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion.</span></span></p><br> <p><span>With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a <strong>Commis I</strong> to join the One&amp;Only team at <strong>One&amp;Only The Palm Hotel in Dubai.</strong></span></p><br> <p><span>With the global growth of our brands, you will be an integral part of the Resort’s success. As a&nbsp;<strong>Commis I, </strong>you will support the kitchen team in preparing high-quality dishes and maintaining exceptional culinary standards. You will be responsible for food preparation, mise-en-place, and assisting in the daily operation of your assigned kitchen section. Working closely with senior chefs, you will ensure consistency in food quality, adhere to hygiene and food safety standards, and contribute to delivering an outstanding dining experience for our guests.</span></p><br> <p><strong><span>Key Duties and Responsibilities:</span></strong></p><br> <ul> <li><span>Assist in the preparation, cooking, and presentation of authentic French dishes in accordance with resort standards, recipes, and culinary guidelines. </span></li> <li><span>Prepare mise-en-place and ensure all ingredients are organized and ready before service. </span></li> <li><span>Support senior chefs in the daily operation of the French cuisine section. </span></li> <li><span>Ensure consistency, quality, and proper portion control of all food items. </span></li> <li><span>Inspect ingredients for freshness, quality, and suitability before use. </span></li> <li><span>Follow proper food storage, labeling, and stock rotation procedures (FIFO). </span></li> <li><span>Maintain high standards of hygiene, cleanliness, and food safety in compliance with HACCP standards. </span></li> <li><span>Minimize food wastage and ensure efficient utilization of ingredients. </span></li> <li><span>Ensure timely food preparation and smooth kitchen operations during service periods. </span></li> <li><span>Clean and maintain kitchen equipment, reporting any faults or maintenance requirements promptly. </span></li> <li><span>Assist in receiving, storing, and monitoring stock levels within the French kitchen section. </span></li> <li><span>Work closely with other kitchen sections to ensure seamless and efficient service. </span></li> <li><span>Participate in kitchen briefings, training sessions, and team meetings to enhance culinary skills and knowledge. </span></li> <li><span>Support banquet functions, special events, and high-volume operations when required. </span></li> <li><span>Maintain a positive, professional, and collaborative working environment. </span></li> <li><span>Comply with all company policies and local health, safety, hygiene, and sanitation regulations. </span></li> <li><span>Continuously develop knowledge of French culinary techniques, classic recipes, sauces, and presentation standards.</span></li> </ul> <p><span>A suitable candidate should have 1–2 years of experience in a quality hotel, resort, or restaurant environment, with experience in French cuisine preferred. Strong knowledge of basic food preparation, French cooking techniques, kitchen operations, and culinary standards is essential. The candidate should be a motivated team player with excellent communication and interpersonal skills, a positive attitude, and a commitment to maintaining high standards of food quality, presentation, and hygiene. Good English communication skills are required, while knowledge of an additional language will be considered an advantage. Familiarity with classical French cuisine, sauces, stocks, and preparation methods is highly desirable.</span></p><br> <p><span>At One&amp;Only creating <strong>JOY</strong> is at the forefront of everything we do. If you are the one to make every detail count &amp; are bold to go beyond the obvious in every task assigned with positive energy &amp; have the passion to make it happen, then we are looking for you.</span></p><br> <p><span>Please apply directly through this website and submit your most recent CV which includes a recent ID picture of you. Applications that does not meet the requirements will not be considered.</span></p><br> <p><span>We <strong>Thank You</strong> for your interest at Kerzner – The One&amp;Only Resorts. Please note that only shortlisted candidates will be contacted.</span></p><br> <p><span><span>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</span></span></p><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span> </span><p><span><span><span>Commis I - ZEST</span></span></span>&nbsp;<br><span><span>(<span>20337</span></span></span>)</p><br> <p><span><span>At One&amp;Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn.&nbsp;</span></span></p><br> <p><br><span><span>Glistening on a private apex of Palm Island, One&amp;Only The Palm is an intimate beach-front retreat where the wonders of modern Dubai meet the charms of old Arabia. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion.</span></span></p><br> <p>With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a&nbsp;<strong>Commis I</strong>&nbsp;to join the One&amp;Only team at&nbsp;<strong>One&amp;Only The Palm Hotel in Dubai.</strong></p><br> <p>With the global growth of our brands, you will be an integral part of the Resort’s success. As a&nbsp;<strong>Commis I,&nbsp;</strong>you will support the kitchen team in preparing high-quality dishes and maintaining exceptional culinary standards. You will be responsible for food preparation, mise-en-place, and assisting in the daily operation of your assigned kitchen section. Working closely with senior chefs, you will ensure consistency in food quality, adhere to hygiene and food safety standards, and contribute to delivering an outstanding dining experience for our guests.</p><br> <p><strong>Key Duties and Responsibilities:</strong></p><br> <ul> <li>Assist in the preparation, cooking, and presentation of authentic Greek dishes according to resort standards and recipes.</li> <li>Prepare mise-en-place and ensure all ingredients are ready before service.</li> <li>Support senior chefs in the daily operation of the Greek kitchen section.</li> <li>Ensure consistency, quality, and portion control of all food items.</li> <li>Inspect ingredients for freshness and quality before use.</li> <li>Follow proper food storage, labeling, and stock rotation procedures (FIFO).</li> <li>Maintain high standards of hygiene, cleanliness, and food safety in accordance with HACCP guidelines.</li> <li>Minimize food wastage and use ingredients efficiently.</li> <li>Ensure timely food preparation and smooth kitchen operations during service.</li> <li>Clean and maintain kitchen equipment, reporting any faults or maintenance requirements.</li> <li>Assist in receiving, storing, and monitoring stock levels.</li> <li>Work closely with other kitchen sections to ensure efficient service.</li> <li>Participate in kitchen briefings, training sessions, and team meetings.</li> <li>Support banquet, events, and high-volume operations when required.</li> <li>Maintain a positive, professional, and team-oriented work environment.</li> <li>Comply with all company policies and local health, safety, and sanitation regulations.</li> </ul> <p>A suitable candidate should have 1–2 years of experience in a quality hotel, resort, or restaurant environment, with experience in Greek cuisine preferred<strong>.</strong>&nbsp;Strong knowledge of basic food preparation, cooking techniques, and kitchen operations is essential. The candidate should be a motivated team player with good communication and interpersonal skills, a positive attitude, and a commitment to maintaining high standards of food quality, presentation, and hygiene. Good English communication skills are required, and knowledge of an additional language is an advantage.</p><br> <p><span>At One&amp;Only creating&nbsp;<strong>JOY</strong> is at the forefront of everything we do. If you are the one to make every detail count &amp; are bold to go beyond the obvious in every task assigned with positive energy &amp; have the passion to make it happen, then we are looking for you.</span></p><br> <p><span>Please apply directly through this website and submit your most recent CV which includes a recent ID picture of you. Applications that does not meet the requirements will not be considered.</span></p><br> <p><span>We <strong>Thank You</strong> for your interest at Kerzner – The One&amp;Only Resorts. Please note that only shortlisted candidates will be contacted.</span></p><br> <p><span><span>Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</span></span></p><br> </div>